十千花前

Moderate the number of items, but make each dish luxurious. Please feel free to consult with us about your various requests, such as more fish dishes, more emphasis on volume, etc. We will do our best to meet your needs. We will do our best to accommodate your requests so that your important banquet or reception will be a wonderful time. If you have any allergies or food allergies, please let us know when you make a reservation.

[Specialties] This banquet course features a full lineup of our signature dishes, including Miho Matsubara-style grilled bonito, oden made with premium broth and seasonal ingredients, and Fuji no Kuni pork “Jusen-yaki”—a dish exclusive to our restaurant. Please let us know when making your reservation if you have any allergies or food preferences.

[Specialties] This kaiseki meal features local specialties and seasonal ingredients, including premium oden, Miho Matsubara-style grilled bonito and local fish, Jissen-yaki, and fried black hanpen, among others. All dishes except for the oden and Jissen-yaki are served as individual portions. Please let us know when making your reservation if you have any allergies or food preferences.

Local fish, Miho Matsubara-style grilled bonito, premium oden, Wagyu beef grilled with miso on magnolia leaves, nigiri sushi made with fresh, seasonal local fish, and more… This is a luxurious kaiseki meal featuring seasonal ingredients. All dishes are served individually plated. If you have any allergies or food preferences, please let us know when you make your reservation.

This plan includes a set meal and a 2-hour all-you-can-drink package. [Specialties] This banquet course features a lineup of our signature dishes, including “Miho Matsubara-style Grilled Bonito,” “Oden in Premium Seasonal Broth,” and “Fujinokuni Pork Jissen-yaki”—a dish exclusive to our restaurant. Please let us know when making your reservation if you have any allergies or food preferences. *Includes a 2-hour Standard All-You-Can-Drink plan (last order 90 minutes before closing). You can upgrade to a 2-hour Premium All-You-Can-Drink plan for an additional 1,000 yen (tax included).

This plan includes a multi-course meal and all-you-can-drink. [Specialties] Premium oden, Miho Matsubara-style grilled bonito and local fish, Jissen-yaki, fried black hanpen, and more… This kaiseki meal features our signature dishes and seasonal ingredients. With the exception of oden and “Jusen-yaki,” all dishes are served individually plated. If you have any allergies or dietary restrictions, please let us know when making your reservation. *Includes a 2-hour Standard All-You-Can-Drink plan (last order 90 minutes before closing). You can upgrade to a 2-hour Premium All-You-Can-Drink plan for an additional 1,000 yen (tax included).

This plan includes a multi-course meal and all-you-can-drink service. Featuring local fish, Miho Matsubara-style grilled bonito, premium oden, Wagyu beef grilled with miso on a magnolia leaf, and nigiri sushi made with fresh, seasonal local fish—this is a luxurious kaiseki meal prepared with seasonal ingredients. All dishes are served individually plated. If you have any allergies or food preferences, please let us know when making your reservation. *Includes a 2-hour standard all-you-can-drink plan (last order 90 minutes before closing). You can upgrade to a 2-hour premium all-you-can-drink plan for an additional 1,000 yen (tax included).

This course features 10 dishes made with the first harvests of seasonal ingredients. Each portion is on the smaller side, making it perfect for those who want to enjoy a variety of dishes. The plan includes a 2-hour all-you-can-drink option. We recommend this course for close friends, married couples, and couples. *Includes a 2-hour standard all-you-can-drink option (last order 90 minutes before closing) You can upgrade to the Premium 2-Hour All-You-Can-Drink plan for an additional 1,000 yen (tax included).

This plan includes a set meal and a 2-hour all-you-can-drink package. [Specialties] This banquet course features a full lineup of our signature dishes, including winter yellowtail grilled "Miho Matsubara-style," oden made with premium broth and seasonal ingredients, and "Tosen-yaki"—a dish exclusive to our restaurant. Please let us know when making your reservation if you have any allergies or food preferences. *Includes a 2-hour Standard All-You-Can-Drink plan (last order 90 minutes before closing). You can upgrade to a 2-hour Premium All-You-Can-Drink plan for an additional 1,000 yen (tax included).

This plan includes a multi-course meal and all-you-can-drink. [Specialties] Premium oden, Miho Matsubara-style grilled winter yellowtail and southern bluefin tuna otoro, Jissen-yaki, deep-fried jumbo oysters, and more… This kaiseki meal features our signature dishes and seasonal ingredients. With the exception of the oden and Jūsen-yaki, all dishes are served individually plated. If you have any allergies or dietary restrictions, please let us know when making your reservation. *Includes a 2-hour Standard All-You-Can-Drink plan (last order 90 minutes before closing). You can upgrade to a 2-hour Premium All-You-Can-Drink plan for an additional 1,000 yen (tax included).

This plan includes a multi-course meal and all-you-can-drink service. Featuring Miho-Matsubara-style grilled winter yellowtail and premium southern bluefin tuna otoro, top-quality oden, Wagyu beef grilled with miso on magnolia leaves, and nigiri sushi made with fresh, seasonal local fish—this is a luxurious kaiseki meal prepared with seasonal ingredients. All dishes are served individually plated. If you have any allergies or food preferences, please let us know when making your reservation. *Includes a 2-hour standard all-you-can-drink plan (last order 90 minutes before closing). You can upgrade to a 2-hour premium all-you-can-drink plan for an additional 1,000 yen (tax included).