Jiusen Kahana
十千花前 / Jissen Kazen
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A restaurant where the blissful dashi and delicate Japanese flavors shine
valutazione
Recensioni
fotografia
menù
This is a banquet course featuring a variety of specialty dishes, such as Miho Matsubara Grilled Hatsukatsuo (first bonito), oden with the finest soup stock and spring ingredients, and Jusenyaki, which can only be served at our restaurant. Please let us know at the time of reservation if you have any allergies or food allergies. All-you-can-drink option is available. Standard all-you-can-drink for 2 hours (L.O. 90 minutes) + 2,200 yen tax included Premium all-you-can-drink for 2 hours (L.O.90 min.) +3,200 yen including tax
Specialties: Oden (oden), grilled bonito and local fish from Miho Matsubara, Jusenyaki, fried black fish cake, etc... This kaiseki course features specialties and spring ingredients. All dishes except oden and jusenyaki are served individually. Please let us know at the time of reservation if you have any food allergies or dislikes. All-you-can-drink option is available. Standard all-you-can-drink for 2 hours (L.O. 90 minutes) + 2,200 yen tax included Premium all-you-can-drink for 2 hours (L.O.90 min.) +3,200 yen including tax
Local fish, grilled first bonito at Miho Matsubara, superb oden, eggplant dengaku with Shizuoka's wagyu beef Diamond Fuji, nigirizushi with fresh seasonal local fish, and more...a sumptuous kaiseki dinner using spring ingredients. All are served in individual portions. Please let us know at the time of reservation if you have any food allergies or dislikes. All-you-can-drink option is available. Standard all-you-can-drink for 2 hours (L.O. 90 minutes) + 2,200 yen including tax Premium all-you-can-drink for 2 hours (L.O.90 min.) +3,200 yen tax included
Moderate the number of items, but make each dish luxurious. Please feel free to consult with us about your various requests, such as more fish dishes, more emphasis on volume, etc. We will do our best to meet your needs. We will do our best to accommodate your requests so that your important banquet or reception will be a wonderful time. If you have any allergies or food allergies, please let us know when you make a reservation.
This plan includes a course meal and 2h all-you-can-drink. This is a banquet course featuring a variety of specialty dishes such as Miho Matsubara Grilled Hatsukatsuo (first bonito), oden with the finest soup stock and spring ingredients, and Jusenyaki, which can only be served at our restaurant. Please let us know at the time of reservation if you have any allergies or food allergies. Standard all-you-can-drink for 2 hours (L.O. 90 minutes) Premium all-you-can-drink for 2 hours can be changed with additional 1000 yen including tax.
This plan includes a course meal and all-you-can-drink. This is a kaiseki course that includes specialties and spring ingredients such as oden (oden), grilled bonito and local fish, Jusenyaki, fried black fish cake, and more. All dishes except oden and jusenyaki are served individually. Please let us know at the time of reservation if you have any food allergies or dislikes. Standard all-you-can-drink for 2 hours (L.O. 90 minutes) Premium all-you-can-drink for 2 hours can be changed for 1000 yen including tax.
This plan includes a course meal and all-you-can-drink. Local fish, grilled first bonito in Miho Matsubara, superb oden, eggplant dengaku with Shizuoka's wagyu beef Diamond Fuji, nigirizushi with fresh seasonal local fish, etc... This is a gorgeous kaiseki course using spring ingredients. All are served in individual portions. Please let us know at the time of reservation if you have any food allergies or dislikes. Standard all-you-can-drink for 2 hours (L.O. 90 minutes) Premium all-you-can-drink for 2 hours can be changed with additional 1000 yen including tax.
※The photo is an image. 3 types 1,680 yen 5 types 2,480 yen 7 types 3,280 yen
Garlic Miso, Walnut Miso, Mayonnaise
Chef's choice of six types 1800 yen, chef's choice of ten types 2880 yen
●Shirataki noodles ●Egg ●Potato ●Konjac each 280 yen
●Knot Kombu ●Wakame ●Thick Fried Tofu ●Burdock Tempura ●Vegetable Tempura 300 yen each
●Eringi●Chikuwa●Mochi Kinchaku●Red Konjac●Ganmodoki each 380 yen
●Eggplant●Shrimp Cake●Sausage each 480 yen
●Specialty Black Hanpen 580 yen each
●Ripe Tomato●Avocado●Yuba●Beef Tongue●Scallop 680 yen
3 pieces 1280 yen / 6 pieces 2480 yen. During the winter season from December to February, we offer Mihomatsubara Grilled Cold Yellowtail (please note that there may be times when it is not available depending on the season).
Beef Tendon 500 Yen, Beef Hormone 550 Yen, Egg 280 Yen, Thick Fried Tofu 300 Yen, Konjac 280 Yen
One stick
This is grilled eggplant with two types of miso for you to enjoy comparing the flavors.
one sheet
1 piece
Lightly marinated bonito that has been seared with straw in a special dipping sauce, served with hot rice. Finally, enjoy it as ochazuke with oden broth.
380 yen each
Fromage Blanc Cheesecake
The broth enhances the flavors of the ingredients, and it pairs well with any type of alcohol, but it is recommended to enjoy it with sake. 1800 yen (including tax) / 10 types 2880 yen (including tax) Please feel free to contact us.
Half serving 450 yen; One serving 850 yen
Half a go 550 yen; One go 1080 yen
Half a go 530 yen; One go 1000 yen
Half a go 480 yen, one go 900 yen
Half a go 750 yen, one go 1450 yen
Small glass 530 yen
Produced from the upper reaches of the Okitsu River, deep steamed sencha. A soft and deep flavor with a beautiful color.
Abe River upstream product, a fragrant and rich tea that was greatly loved by Lord Ieyasu.
Please choose either Ryokouchi or Motoyama tea
Bottle 4800 yen
Bottle 4500 yen
Bottle 4000 yen
Mineral Water 450 yen Ice Set 330 yen Tea and Oolong Tea Decanter each 430 yen
Glass 750 yen / Bottle 4,800 yen
Bottle 5,000 yen
Glass 700 yen / Bottle 4,000 yen
Bottle 5,300 yen
