串燒酒吧 神樂坂Rouge
Rouge
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
享受燒鳥與葡萄酒的隱藏寶地
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Iwate brand pork, certified as domestic SPF pork, has no peculiar smell or taste, and is characterized by a rich umami and sweetness.
Please enjoy with our original miso-based dressing
A blissful dish of 'tamago kake gohan' made with Sagamihara's specialty jidori eggs and homemade dashi soy sauce.
Enjoy homemade chicken soboro with Nanbone and Sagamihara's local egg, served with special sauce
Zorleroan 2005 France Provence region Medium-bodied (Cabernet Sauvignon, Syrah) The world's most luxurious red wine A dream collaboration wine created by the owners of Domaine de la Jacque, which is fiercely contested by fans around the world, and Romanee-Conti
From Burgundy (Pinot Noir), this wine has a subtle sweetness that evokes the scent of herbs and young grass, along with ripe grapes. It showcases deep tannins, fruitiness, and the distinctive character of Pinot Noir very well.
Chile Full-bodied (Cabernet Sauvignon) Founded in 1870, a prestigious winery with over 135 years of history, loved by David Beckham and U2
A wine made in the south of France by Herve Lefevre, the cultivation manager of Domaine de la Romanee-Conti in the Languedoc region. This luxurious wine is made using the highest quality oak barrels previously used by Chateau Margaux.
A full-bodied wine from Bordeaux, France, with a smoky aroma from barrel aging and the characteristic soft and smooth finish of Merlot grapes.
Bergerac (Sémillon, Sauvignon Blanc) A wine with a rich individuality, smooth with a lingering taste of toasted oak flavor.
France Alsace region (Riesling) refreshing and crisp Riesling that goes well with a wide range of Japanese cuisine
■SPARKLING WINE & CHAMPAGNE
France Champagne region, dry half bottle
Dry champagne from the Champagne region of France
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