濟州島テールスープ

Side dishes (Korean-style grilled meat, Tsuruhashi Kaneda Shop's napa cabbage kimchi, Korean seaweed, homemade chogye salad) Jeju Island tail soup red 400ml (includes over 90g of middle tail in a soy sauce-based thick soup) with plenty of ingredients such as Korean kosari, jaw meat, radish, carrot, and shiitake mushrooms. The spiciness is deliciously spicy and very tasty.

Side dishes (Korean-style grilled meat, Tsuruhashi Kaneda Shop's napa cabbage kimchi, Korean seaweed, homemade chogye salad) Jeju Island tail soup white 400ml (includes over 90g of middle tail in a soy sauce-based thick soup) with plenty of ingredients including Korean kosari, jaw meat, radish, carrot, and shiitake mushrooms.