13 items of Tsumami and 17 pieces of Nigiri. A wide variety of ingredients are used with various techniques to create a high quality dish. You will immediately know it is a good restaurant when you start with the white fish that has no impurities and the arabesque that has excellent flavor after being laid down.
The nigiri has an exquisite firmness that allows you to enjoy the texture of the grains and the flavor of red vinegar, an excellent match with the bedding material.
Today's Menu
Tsumami
White Fish
Rough fish
steamed abalone
Spanish mackerel
button prawn
boiled octopus
parfait of sea urchin
Boiled oyster
Wasabi stem
Steamed egg custard with this wakame
Shrimp miso
pickled gizzard guts in ponzu sauce
pickles (asparagus greens and strawberry)
Nigiri (hand-rolled sushi)
Special Negitoro
White sea bream
Kohada
Akami(Shimoda)
Medium fatty tuna
Ootoro
Sumi Squid
Spanish mackerel
Spanish Mackerel
Akagai (red clam)
Mackerel
boiled clam
pickled radish
bowl of rice topped with prawns
sea urchin
salmon roe
conger eel
addition
Dried gourd roll
Die Faszination von Yakiniku für die ganze Familie
Ein Yakiniku-Restaurant, in dem Sie aus einer Vielzahl von Menüs wählen können. Von Einzelgerichten bis hin zu All-you-can-eat-Angeboten gibt es viele Möglichkeiten, je nach Vorliebe. Verbringen Sie angenehme Momente mit Familie und Freunden. Das Restaurant ist lebhaft, und der freundliche Service des Personals sorgt für eine angenehme Atmosphäre.
Restaurant Trois de la Forêt is a homey and casual Italian restaurant located away from the town center. The dishes, made with fresh ingredients, can be enjoyed in a relaxed atmosphere. In particular, the pizza with a crispy, thin crust is exquisite, and the pasta and meat dishes come highly recommended.
Experience Authentic Pakistani Cuisine at Spice Village
Spice Village is an authentic Pakistani restaurant located in Oura Town, Gunma Prefecture. The interior has a simple and bright atmosphere, and the chef operates under a dual system of Indian and Pakistani cuisine, with all dishes being halal-compliant, earning the support of local patrons. The diverse menu, featuring biryani and daily specials, offers new discoveries with each visit.
Ein berühmtes Tempura-Restaurant, das die Aromen der Zutaten hervorhebt
Dieses Tempura-Spezialitätenrestaurant befindet sich in der Stadt Tatebayashi, Präfektur Gunma. Der Inhaber verwendet sorgfältig ausgewählte Zutaten und frittierte sie in reinem Sesamöl, um das Aroma und den Geschmack der Zutaten maximal zur Geltung zu bringen. In einer ruhigen Atmosphäre können die Gäste luxuriöses Tempura genießen.
Enjoy exquisite ramen at this izakaya and ramen shop
Located in Tatebayashi City, Tami-chan is beloved by many as a local favorite ramen shop. The standout dish, ramen with chives and egg, features a perfectly balanced chicken broth and homemade noodles. In the evening, you can enjoy the izakaya atmosphere, with a diverse menu that allows families and solo diners to relax at their leisure. It's a wonderful place to savor local flavors in a warm and inviting setting.
Tatebayashi Shachi-ya
⚪︎Sashimi platter
⚪︎ Firefly squid
⚪︎Odawara oden
⚪︎Boiled
⚪︎ Yodarechicken
⚪︎ Oyster gratin
After a long absence, we went to Shachi-ya last night.
Everything is delicious...
Sake was left to the manager.
A restaurant where you can enjoy delicious yakitori grilled over charcoal
Yakitori no Ogiya is a restaurant where you can enjoy authentic yakitori grilled over charcoal. The exquisite grilling technique brings out the best in the ingredients, resulting in yakitori with crispy skin and juicy meat, as well as tsukune with a satisfying texture of cartilage. The side dishes such as vegetables and macaroni salad are also recommended, with a deliciousness that makes you want to eat them at home too. The atmosphere inside the restaurant is also calm and relaxing, making it a great place to enjoy yakitori at your leisure.
Kaisenkappo Donsan-tei Tatebayashi is an izakaya known for its dishes made with fresh, high-quality seafood. The sashimi and grilled dishes featuring domestically sourced natural tuna are particularly impressive in their quality. The lively atmosphere inside the restaurant and the diverse drink menu are also appealing aspects. You can enjoy delicious seafood dishes in a friendly environment while spending a relaxing time.
Both male and female staff were pleasant, and they answered my questions about the menu without any unpleasant expressions. The combo, including the cut steak and pancakes, was also delicious. 😉
In einem ruhigen Raum mit einem heimeligen Gefühl fühlt man sich, als wäre man in ein Wohnzimmer eingeladen. Die Mama ist flink beim Zubereiten und manchmal hilft das Personal. Die Gerichte sind reichhaltig, von Klassikern bis zu Tagesgerichten, und es macht Spaß, auf ungewöhnliche Zutaten zu stoßen. Der kräftige Geschmack des Schweinebauchs gefällt mir, und auch die Menchi-Katsu und der Thunfisch-Sashimi sind zufriedenstellend. Die Portionen sind gut bemessen, sodass man verschiedene Gerichte bestellen und sie leicht teilen kann. Man kann den Sake aus dem Kühlschrank nach Vorliebe auswählen, und die lebhafte Atmosphäre, in der sich Stammgäste versammeln, ist ebenfalls angenehm.
Ordered the steak. The restaurant is spacious and clean and I have been back many times! The food is really good! I always go there with my family and everyone is very satisfied with their steaks. The drink bar has a wide variety of drinks to choose from. The steak sauce is also available in the drink bar corner and you can have as many refills as you like, which is even more appealing! In addition, you can eat as much rice as you want, so we definitely go there at least once a month! I have no complaints about the size, taste, or cleanliness of the restaurant!
I heard about a good sushi restaurant, so I invited my friend to dinner. We had the omakase (a dish that is served only for one person), and we were very satisfied with not only the nigiri but also the a la carte dishes. The nodoguro (northern bluefin tuna) was particularly rich and fatty, and the flavor of the nodoguro nodoguro was a perfect match with the flavor of the nodoguro fish boiled down in soy sauce. The aftertaste was refreshing and very tasty.
There seems to be a problem with the entrance to the restaurant inside the building. The lack of windows has its pros and cons. I found ice coffee, sugar syrup, and condensed milk placed directly on the table. I would have preferred if they were at least placed on a coaster or a small plate. I think other aspects are good.
Soba-dokoro Kamotei is a must-visit for soba enthusiasts, offering a diverse menu centered around duck meat. The interior has a warm, homey atmosphere that provides a comforting space every time you visit. The highlight is the rich duck-flavored dipping sauce paired with thinly cut soba, which is simply exquisite; once you taste it, you'll be amazed by its deliciousness. Whether you're a duck lover or trying it for the first time, you're sure to enjoy a luxurious experience.
Udon Honmaru is a famous udon restaurant located in Tatebayashi City, Gunma Prefecture. Unlike Sanuki udon, it features a gentle firmness similar to Mizusawa udon, and offers a wide variety of seasonal menu items. The service inside the restaurant is very pleasant, ensuring satisfaction for customers visiting on business trips. It is within walking distance from Tatebayashi Station, making it easily accessible for tourists.
Izakaya, die frische Meeresfrüchte direkt aus Toyosu anbietet
In bequemer Lage, nur 10 Minuten zu Fuß vom Bahnhof Kan'etsu entfernt, bietet dieses Izakaya frische Meeresfrüchte direkt aus Toyosu an. Genießen Sie saisonale Fische in den köstlichsten Zubereitungsarten, wie Sashimi, gegrilltem Fisch und geschmortem Fisch. Die umfangreiche Getränkekarte ist ebenfalls ein Highlight, insbesondere die sorgfältig ausgewählten Sake sind sehr beliebt.
I hadn't eaten it since the Kazo store closed. It was very nostalgic and delicious 😋🍴💕. It was a bit far, but... I was very satisfied~ 👍️. The taste was still the best‼️‼️