Ich habe zum ersten Mal Nanao besucht, um einen Freund zu treffen, der dort arbeitet. Mein Freund sagte mir, ich solle unbedingt das Restaurant Kōzushi ausprobieren. Es ist einfach das leckerste Sushi, das ich je gegessen habe. Kurz vor meinem 50. Geburtstag kann ich so köstliches Sushi genießen! Ich habe viele Sushi-Restaurants besucht, von Kaiten-Sushi bis hin zu gehobenen Sushi-Lokalen, aber ich bin einfach nur begeistert. Außerdem ist es fast schon zu günstig. Die Rechnung lässt einen denken: 'Hä? Das kann nicht stimmen!' Es mag übertrieben erscheinen, aber die Balance zwischen dem fluffigen Reis und den Zutaten ist einfach perfekt. Ich werde auf jeden Fall wiederkommen. Vielen Dank für das beste Essen!
You can enjoy Italian cuisine that makes the most of the blessings of Noto. It's exciting to see the finishing touches being made over the counter. In addition to seasonal fish and mountain vegetables, meat dishes such as wild boar and turkey are also beautifully prepared with wonderful aromas. The handmade pasta and agnolotti have great texture and pair perfectly with the sauces. The freshly baked brioche and the richness of the risotto also left a lasting impression. The desserts, including tarts and lemon ice, are meticulously crafted, leaving you feeling happy until the very end.
This Japanese restaurant offers dishes that make the most of ingredients from Noto. The restaurant is housed in an 80-year-old building formerly used as a fountain pen shop, which is designated as a registered tangible cultural property, creating a Japanese atmosphere. The dashi broth uses dried bonito flakes from Makurazaki, kelp from Rishiri, and other ingredients. We hope you will enjoy our high-level cuisine that allows you to experience the seasonality of Noto along with our selection of sake.
A sushi restaurant where you can enjoy fresh local seafood
Nobu Sushi is a restaurant that offers exquisite sushi made with fresh local seafood. The beautiful garden visible from the counter allows visitors to experience the changing seasons with each visit. In particular, the locally sourced shellfish and eel are characterized by their thick, plump texture, captivating all who come. It's a must-visit spot to savor local flavors when in Wakura Onsen.
A宿 with exquisite cuisine and heartfelt hospitality
Aenokaze is located in Wakura Onsen and is renowned as a sister hotel of the famous Kaga-ya ryokan. Guests can enjoy a relaxing time in well-equipped facilities, including a large public bath with a beautiful view of Nanao Bay and complimentary drink service in the lounge. Especially at dinner, the dishes made with local ingredients are exceptional, creating an unforgettable taste for visitors.
An exquisite experience at a hot spring inn overlooking the sea
Located on the Noto Peninsula, this hot spring inn offers breathtaking views of the Japan Sea. The guest rooms are equipped with modern open-air baths, allowing you to enjoy luxurious moments while gazing at the ocean. The art pieces within the inn and the relaxing time spent in the lounge are also appealing. Delicious seafood dishes and attentive service create a special visit.
Authentic Taiwanese Home Cooking in a Cozy Setting
In a homey space converted from a private residence, you can savor authentic Taiwanese dishes. The juicy xiaolongbao, aromatic lu rou fan, and moderately spicy Taiwanese ramen are all praised for their careful seasoning, making them easy for Japanese diners to enjoy. The atmosphere is relaxed, allowing for a leisurely dining experience. This charming spot will make you want to return time and again.
A nostalgic Western-style café enjoying the aroma of the Showa era
Located right in front of Wakura Onsen Station, Haidarui is a Western-style café that evokes the atmosphere of the Showa era. The popular Haidarui curry is packed with seafood and vegetables, allowing you to enjoy your preferred level of spiciness. Its era-reflecting exterior and heartwarming homemade Western dishes are beloved by local customers, and it offers delicious meals throughout the day. The shrimp fry and hamburgers are also highly praised, making it a worthwhile visit.
Located in the heart of Wakura Onsen, this restaurant offers European-style dishes that make the most of local ingredients from Noto. The pizzas baked with Noto diatomaceous earth and the wide variety of pasta are particularly renowned, captivating the palates of visitors. In a homely atmosphere, you can also savor premium Noto beef, with heartwarming dishes that shine. Despite being in a hot spring town, each plate reflects a pursuit of Noto's flavors.
Enjoy a Comfortable Time at the Historic Wakura Onsen
Yadomoriya Ju-en allows you to warm up with a renowned hot spring that boasts a 1200-year history in Wakura Onsen. The expansive public bath offers a stunning view of the sea, and the smooth hot spring water provides heartfelt relaxation for visitors. For dinner, dishes featuring local fresh ingredients, including the brand-name crabs from Ishikawa Prefecture, are served, offering a rich variety of flavors. Enjoy a luxurious time while experiencing warm hospitality and the beauty of nature.
An enchanting yakitori restaurant in Nanao City, utilizing a charming kura
"Tori to Matsuba" is a unique yakitori restaurant located in Nanao City, Ishikawa Prefecture, featuring a stylish space renovated from a beautiful kura (traditional storehouse). The entrance is accompanied by a clothing store, making for a special experience from the moment you arrive. The menu is carefully curated, and the atmosphere is sophisticated, allowing you to enjoy yakitori alongside a wide selection of alcoholic beverages. Why not spend a pleasant time at this restaurant that embodies the new food culture of Nanao City?
A renowned restaurant where you can savor local Noto beef
Yakiniku Sumiyoshi is a place where you can enjoy exquisite Noto beef from Noto, Ishikawa Prefecture. With delicate techniques, carefully selected meats, including A4 and A5 grade black-haired wagyu, are expertly prepared to deliver dishes bursting with rich flavors. As a Michelin-listed establishment beloved by locals, you can also enjoy offal, chicken, and pork dishes in a warm, traditional Japanese setting, making for a special experience. Each visit brings new flavor discoveries at this top-notch yakiniku restaurant.
This is a quiet shop at the end of an alley, with a calm exterior but a bright and clean interior. You can see the garden view from the counter, and the atmosphere is very pleasant. There are private rooms with tatami mats, chairs, and tables, allowing for a relaxing time. The sashimi, grilled dishes, and crab are all fresh, and you can truly enjoy the local flavors. The akanishigai, baigai, and shirako are rich in flavor, and the sushi is satisfying and substantial. The way the sea urchin is rolled is stylish, and it pairs perfectly with sake.
A sushi restaurant where you can savor fresh seafood
Noto-mae Sushi Chiyozushi is a renowned establishment that serves sushi made with fresh seafood from the Noto Peninsula. The appeal lies in the fresh ingredients sourced from the market every morning, expertly crafted into sushi by skilled artisans. Each piece of sushi, lavishly made with seasonal local fish, evokes a sense of wonder with every bite, resulting in an artistic creation. Experience the pinnacle of culinary artistry in the world of craftsmanship that unfolds before you at the counter.
Flattened at the Noto Food Festival Market in Ishikawa Prefecture
Tachi
Seafood from other regions is really delicious 😭
There was a restaurant in the market that was famous for their seafood bowls.
But we were too attracted to the seafood sold at the market that we could eat on the spot, so we just kept buying and eating 😆.
Natural rock oysters" costing 900 yen each!
I was surprised at the thickness and size of the meat, and the taste was so good that I cried when I ate it!
Grilled squid from Notooki, costing 700 yen each!
I was attracted by the sight of the squid being grilled and the softness of the squid that could be cut into small pieces!
The more I chewed, the happier I was!
The more I bit into it, the more I could taste the squid flavor and I was so happy 😊.
And for the first time, I had the luxury food "Nodoguro no Sushi"!
It cost 1,780 yen for 5 pieces, but I wanted to know what it tasted like...
It tastes great without soy sauce.
The sushi was so juicy, plump and delicious that I ate it without soy sauce for the first time 😭.
Other than that, from the eel to the croquette!
All the ingredients were so good that it was the best part of the trip.
I was so happy to eat and walk around 😊.