In the calm atmosphere of a traditional Japanese house, you can enjoy a leisurely meal. Many dishes feature vegetables as the main ingredient, and the cooking that brings out their individual flavors is excellent. Both the fish and meat are cooked to perfection, resulting in a light finish that doesn't feel heavy. The risotto infused with the umami of pancetta and the light sauce paired with moist duck are impressive. The combination of grilled eggplant puree and bonito is also aromatic and tempting. The desserts made with citrus, such as jelly, sorbet, and meringue, offer enjoyable textural variations and allow you to fully appreciate the local bounty.
A beloved local spaghetti specialty restaurant with personality
Papillon is a spaghetti specialty restaurant cherished by the locals. Their white sauce and aromatic spaghetti are particularly exquisite, offering flavors that can't be found elsewhere. Additionally, the extensive pasta menu and attentive service make it a reputable establishment where you can visit with confidence.
Bakery Cafe Blossom is a cafe known for its bread made with domestic wheat and natural yeast, as well as its handmade baked goods. The bright and spacious interior allows you to enjoy additive-free side dishes and cakes available for takeout. In particular, the bread made with carefully selected organic ingredients is characterized by its unique flavor and robust taste.
Isshuan is a heartwarming soba restaurant quietly nestled in a residential area of Odawara City. The interior is clean and offers a calm atmosphere, warmly welcoming visitors. It features thin soba noodles and a wide variety of set meal options, with all house-made noodles being exquisite. This is a place you can easily visit with family or alone, so be sure to give it a try.
A Harmony of Authentic Indian Curry and Nepalese Cuisine
At New Kathmandu Kitchen, you can enjoy a wide variety of authentic Indian curries and Nepalese dishes made with fresh ingredients. You can also savor Nepalese and Thai cuisine prepared by skilled chefs. The spacious interior creates a relaxing atmosphere. Conveniently located, this restaurant is a must-visit for those seeking a wonderful dining experience.
Nestled in a brick house, Bistro Kochnaka captivates visitors with its museum-like interior. Its diverse selection of omurice and curry dishes has garnered a great reputation, especially among children. The carefully crafted dishes bring new delights with every visit.
A house restaurant where you can enjoy sushi and vegetable dishes
Tabemono-ya Yasai Batake is proud to offer authentic nigiri crafted by a chef with sushi-making experience, along with a wide variety of vegetable dishes. In a homely and calming atmosphere, you can enjoy sushi omelet infused with warm, sweet dashi and dishes made with plenty of fresh vegetables.
A homey café where you can enjoy time with your dog
Odawaracafe & Salon Mikanka is a dog café where you can have a fun time with your beloved pet. It features heartfelt dishes made with homegrown vegetables and fruits, with recommended items like omelets and pasta that are rich in flavor. The interior is bright and spacious, and there is a well-rounded menu for dogs as well.
A renowned station-side restaurant offering flavorful soba and well-seasoned rice bowls
Located just a short walk from Anabe Station on the Daiyuzan Line, this local favorite soba shop greets you with a warm and cheerful welcome as soon as you enter. The compact interior creates a cozy atmosphere. The restaurant is known for its flavorful soba and well-seasoned rice bowls, such as oyakodon and katsudon, all of which are exquisite. You can enjoy a relaxing moment with the sound of trains as your background music.
The handling of fish is excellent, and the freshness of each ingredient is evident. You can choose from nigiri, donburi, or chirashi, and enjoy miso soup and dessert as well. The horse mackerel pairs perfectly with condiments and has a wonderful aroma. The lightly grilled mackerel and yellowtail tataki, as well as the red clam, are memorable in their deliciousness. The rolls are made with care, and you can feel the effort in the tekka maki, kappa maki, and shiitake rolls. The broth in the bowl is pleasant, and the sake complements the dishes, making it easy to drink.
Japan Nutzerbewertungen3.31(1Einträge)
