A yakiniku restaurant where you can enjoy a variety of Wagyu
Yakiniku Pine Hill is a yakiniku restaurant that offers exquisite dishes such as Wagyu short ribs and Wagyu loin. In particular, the grilled beef tongue with green onions has received rave reviews from many customers. The dessert selection is also abundant, providing a highly satisfying dining experience. The reason it has been loved for many years lies in the quality of the ingredients, the extensive menu, and the warm service.
I didn't have a reservation...
It was fine until we were put through to another table,
But the drinks and food were delivered late,
We had to wait for a long time with nothing to eat.
When it came time to pay, there were about 10 people in front of us paying individually, so we had to wait quite a while, which was annoying.
There are a lot of seats in the waiting area, so why can't they just ask us to sit down and wait for them to call us when they are done?
Also, when we said we wanted to pay individually, they kept calling us for the total amount and we paid together.
I will never go back to this restaurant.
In addition, the bicycle parking lot was full,
I left my bike there because it was parked in the corner where there was not enough parking space.
I was more and more disappointed.
Even though it was a bicycle, it was someone's property.
If they were going to move it without permission, I wish they would have asked.
Entering the store from the terrace surrounded by greenery, I felt a sense of excitement in a whimsical atmosphere reminiscent of a forest. The carbonara I whimsically chose had chewy noodles, and was generously topped with thick-cut bacon and shimeji mushrooms, bringing happiness with every bite. The lightly served potage was rich in aroma, and before I knew it, I had finished it in one go. The paella-style rice was packed with the umami of seafood, and its beautiful colors were a feast for the eyes as well. Strolling through the gallery while looking around the store led to continuous new discoveries, making even the wait for the meal enjoyable. Thanks to the staff's attentive and heartfelt service, as well as the spacious parking area, I was able to spend a relaxing time.
Chuuka Chuto Tontchi is a popular Chinese restaurant loved by the locals in Kumamoto Kita-ku. Using locally sourced and Kyushu-grown safe ingredients, the dishes are prepared without chemical seasonings, offering a gentle flavor. The restaurant's pride, Ebi Mayo and Mapo Tofu, are characterized by a fragrant aroma and rich umami taste. In a cozy atmosphere, you can enjoy homely and healthy Chinese cuisine.
This is a calm Japanese restaurant located inside a hotel where you can relax comfortably. There are tatami mat seating and private room-style seats, and the view of the garden is pleasant. The seafood bowl is filled with plenty of ingredients, looks beautiful, and is exciting. The small dishes, salads, miso soup, and chawanmushi are all prepared with care, and the flavors are well-balanced. The sashimi is fresh, and you can also enjoy delicious horse sashimi, steamed dishes, and fried foods. The staff is attentive, making it a safe and comfortable place to visit even with children.
All the dishes were delicious! They were colorful and enjoyable to look at! Personally, I got the impression that the seasoning was quite sweet? However, the atmosphere of the restaurant was nice, and I was convinced that it was a popular place! I had a very good time.
Soba Kou Shimizu is a beloved soba shop located along the national highway in Kumamoto City's Kita Ward. Here, you can enjoy light warm soba characterized by a rich broth and a variety of toppings. The spacious and calm interior provides a relaxing atmosphere, making it a great place for families to spend time together.
A renowned restaurant with tender and fragrant eel
Unagi no Ittoku is a celebrated establishment known for its fluffy and tender eel, which has been supported by patrons for many years. Once you taste it, you'll understand its unique fragrance and melt-in-your-mouth texture that you won't find anywhere else. The interior offers a calm atmosphere where you can relax and enjoy your meal. With the exquisite balance of eel and rice, it provides a memorable flavor that lingers long after your visit.
There are counters, tatami rooms, and sunken kotatsu tables, allowing for a relaxed dining experience. The sashimi platter is beautifully presented, and each piece is small and easy to eat. The nyumen has a gentle broth, and adding a bit of yuzu pepper enhances the aroma and brings comfort. The daily special set meal comes with various small dishes, providing just the right flavor. The yellowtail and daikon, as well as the fried chicken, are prepared with care, making the rice go down easily. Located in a quiet residential area, it is a place where families can spend time leisurely.
This is a Chinese-style izakaya where you can enjoy the flavors of Sichuan, and every dish feels carefully prepared and delicious. The house-made chili oil in the dan dan noodles adds richness, and I was captivated by it until the last bite. The dumplings with crispy edges are great on their own, and they are also fun to pair with the sauce from other dishes. The bang bang chicken salad, minced meat with bean sprouts, and shrimp with mayonnaise each offer different textures and are satisfying. There are counter seats, tables, and raised seating, making it comfortable for both individuals and groups. With a wide variety of dishes available, you can enjoy it casually whether you're there for a meal or primarily for drinks.
Hotel restaurant offering a blend of Japanese and Western buffet
Natura is a buffet-style restaurant located within the Yuuberu Hotel. It offers a wide variety of Japanese and Western dishes that are always fresh and delicious. The spacious table layout and serene atmosphere overlooking a Japanese garden enhance the dining experience. The staff provides attentive service, ensuring a pleasant dining experience from start to finish.