Ich habe die Zeit falsch eingeschätzt, das Bier verschüttet und viel Unannehmlichkeiten verursacht, es tut mir leid! Obwohl ich in der Nähe wohne, war es das erste Mal, dass ich hier war. Das gesamte Fleisch war preiswert und von guter Qualität, es war nicht fettig, sondern leicht verdaulich. Die Bedienung war auch sehr sauber und vor allem die Wirtin war freundlich und aufmerksam, ich frage mich, warum ich nicht früher gekommen bin... Ich habe sehr günstig und lecker gegessen, ich kann es nur empfehlen!
A chic and stylish hidden gem kushiyaki restaurant
Kushiyaki Nakatou is a chic and stylish hidden gem of a restaurant. With a unique head chef warmly welcoming guests, you can enjoy fantastic kushiyaki in a cozy atmosphere. The perfectly grilled kushiyaki, made with fresh ingredients, are all exquisite. They pair exceptionally well with alcohol, especially for wine enthusiasts.
This pufferfish restaurant is worth a visit in winter. The puffer fish here is especially good, and the albacore is especially recommended. The price is a bit steep, but it is worth it because it is a winter-only delicacy. We have a course meal, but I always ask them to change the hot pot to grilled puffer fish. The garlic seasoning and the chewy fish balls are superb, and while the tesakasa is delicious, I especially like the tetsubutsu. Please visit them.
Authentic Sichuan cuisine characterized by spiciness
Sichuan Cuisine Ien is a restaurant where you can enjoy authentic Sichuan dishes such as the fragrant deep-fried Yurinchi and the spicy, punchy Mapo Tofu. The seafood fried rice, made with shrimp and squid, is hearty and well-regarded for being easy to eat without being greasy. This is a recommended spot for those who want to enjoy spiciness.
Kuraku's meat is extremely delicious. We had made reservations, but the restaurant filled up quickly. The thickly sliced tan shio (tongue) was cut with a hidden knife and was very tender and tasty. The top liver, kainomi, and halami were also very tasty. Thank you very much.
This is a valuable restaurant where you can enjoy authentic Chinese flavors in Kyoto. The lamb skewers are infused with the aroma of charcoal and spices, making each bite a delight. The spicy and refreshing bubble pepper chicken feet, accented with lemon and cilantro, have a nice kick while leaving a light aftertaste, making it hard to stop eating. The stir-fried cabbage and wood ear mushrooms are cut into larger pieces, providing a fun texture, and the cooking temperature is just right. The cumin-scented stir-fried lamb is rich in sesame flavor, and it is satisfying with plenty of vegetables like onions and bell peppers. The combination of somewhat homey dishes and healing music is interesting, and it's conveniently located close to the station, making it easy to drop by.
An izakaya with a diverse menu and generous portions
Jidaiya is an izakaya well-suited for large groups. It offers a variety of classic izakaya dishes such as yakitori and kushi katsu, all guaranteed to satisfy your taste buds. The soft dotekatsu and chicken dotekatsu are particularly recommended, showcasing impressive cooking methods that bring out the flavors of the ingredients. It's an inviting place where you can casually stop by after work and enjoy a fun time.
Darumaya is an izakaya that boasts a warm and inviting homey atmosphere. The preserved flower decorations add a touch of color to the establishment, allowing guests to enjoy a variety of dishes in a calm setting. It's a cozy spot where delicious food and a comfortable environment harmoniously come together.
A cozy Japanese restaurant where you can enjoy fresh seafood dishes
Totoya features tatami seating with options for both smoking and non-smoking, making it a great choice for those who value privacy. The restaurant specializes in fresh seafood, offering delicious tempura and a variety of Japanese dishes. The lightly fried fish tempura is particularly renowned for its exquisite taste. It's a place where you can enjoy a luxurious experience in a comfortable atmosphere.
A place for authentic Indian cuisine and pleasant service
Sonia Restaurant Takeda is a wonderful establishment where you can enjoy traditional Indian flavors. With a diverse curry menu and delicious naan, each visit brings new taste discoveries. The warm hospitality creates a cozy atmosphere, making it a place you’ll want to return to time and again. Be sure to experience the authentic taste of Indian cuisine.
A renowned restaurant where you can enjoy authentic Sichuan flavors
Old Chongqing Sichuan Restaurant offers authentic Sichuan cuisine with a perfect balance of spiciness and numbing sensations. The interior is filled with an exotic atmosphere, and dishes like mapo tofu and boiled dumplings provide unforgettable flavors. The self-service rice pairs excellently with the dishes, ensuring that each visit brings new discoveries.
Wagyu House is a specialty restaurant for black-haired wagyu, exuding a unique charm reminiscent of enjoying yakiniku in a mountain lodge. It offers a blissful experience that brings out the umami of fresh wagyu beef with sauces and salts that you won't find anywhere else. The harami and meat sushi, in particular, strike a perfect balance of tenderness and flavor, satisfying even the most discerning foodies. The menu also features a variety of high-quality side dishes to enjoy alongside the wagyu, allowing you to fully indulge in the yakiniku experience.
A cozy izakaya where you can enjoy seasonal dishes and sake
Guu is a cozy izakaya located about a 5-minute walk from Takeda Station. The owner takes pride in offering delicious seasonal dishes paired with carefully selected sake, and there's always a new discovery with the appetizers each time you visit. The menu is handwritten and features a variety of dishes that change with the seasons, each leaving a memorable taste.
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Japan Nutzerbewertungen3.32(8Einträge)
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