A flavorful soba restaurant that lets you experience the nature of Shinshu
Restaurant Saikouchiten is an attractive spot where you can enjoy hand-made soba from Shinshu at a high elevation. The view from the windows overlooking the mountains and snowy landscapes enhances the flavor of the soba. The menu features a variety of options, including abundant tempura and rich, creamy soft serve ice cream. Visitors are warmly welcomed by the high-quality dishes and the nostalgic Showa-era decor, allowing them to relax and enjoy their time.
Resort Restaurant Hanagoyomi is a charming establishment known for its warm hospitality and seasonal dishes. You can enjoy the breathtaking mountain views from the windows while savoring fresh ingredients unique to Nagano. The dishes featuring apples are particularly exquisite and can only be tasted here.
A highland restaurant where history and nature merge
Yatsugatake Kogen Hütte is renowned as a restaurant where you can enjoy the charm of a historic building and dishes made with local ingredients. The relocated Tudor-style building is surrounded by the region's rich nature, offering a picturesque beauty. Visitors can savor local wines and dishes made with seasonal ingredients while being warmed by the hospitality. This place, which has also served as a setting for dramas, offers new discoveries with each visit.
Savor exquisite dishes at a hidden Thai restaurant
Holy Mountain is a hidden Thai restaurant located in a tranquil environment harmonized with nature. The interior exudes a relaxing atmosphere with the scent of wood, allowing for a pleasant experience. Dishes like Gai Pad Pong Curry and Pho, made with unique spices and fresh ingredients, offer an authentic taste reminiscent of the local cuisine. It's a special place where you can enjoy the charm of Thai food amidst rich nature.
Hanabuki is a hidden izakaya nestled in the quiet highlands of Yatsugatake. Upon entering, you are greeted by a calm atmosphere filled with the warmth of wood. From the signature robatayaki to fresh sashimi, every dish is generous in portion and rich in flavor, captivating all who visit. With large platters to enjoy and warm hospitality that leaves a lasting impression, it's a place you'll want to return to.
The warm interior of the shop, which has been relocated from an old traditional house, features a wood stove, and I felt a sense of relief the moment I entered. At Yatsugatake Gohan, you can choose between multigrain rice or white rice, and a variety of seasonal small dishes are lined up, providing a satisfying meal even though it is vegetable-centered. The kakiage tempura soba comes with three large pieces of kakiage filled with sweet sweet potatoes, and the cooking of the soba was exquisite. The tempura of flower beans, which I tasted for the first time, had a subtle sweetness and a crispy batter that was delightful, almost like a warm Japanese sweet. The view from the window was also pleasant, and I could feel that it is a beloved shop as locals kept coming in. With gentle seasoning and the cheerful service from the staff, I was able to enjoy a wonderful time relaxing in between my travels.
Japan Nutzerbewertungen3.22(1Einträge)
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