Fujiyama Dragon Kitano-da is a yakiniku restaurant that focuses on chicken, pork, and vegetables, without using beef. This establishment offers a new style of yakiniku, allowing guests to enjoy dishes that are both healthy and satisfying. Notably, the menu features unique items such as chicken sashimi and braised pork belly.
Cucina Italiana Fonte di Tutore is an Italian restaurant known for its excellent service and calming ambiance. The spacious interior allows for a relaxing experience. The menu features a variety of flavorful pastas, pizzas, and desserts that are popular among guests. Enjoy this cozy space, perfect for a date.
A hidden izakaya filled with the charm of Japanese-Western fusion
KIRAKU is an izakaya where you can enjoy dishes that exquisitely blend Japanese and Western flavors, offering new discoveries with each visit. The exterior is stylish, and the diverse drink selection adds to the fun of choosing. The fresh pasta, in particular, boasts an authentic taste that is unexpected for an izakaya, making many customers return for more. The inviting atmosphere allows for a relaxing and enjoyable time.
A health-conscious vegan and gluten-free restaurant
Prana is a heartwarming café where you can enjoy body-friendly vegan and gluten-free dishes. The meals made with organic vegetables and soy meat provide the satisfaction of meat dishes while being mindful of health. Additionally, the menu, which values natural flavors, can be enjoyed safely by everyone from children to the elderly. The use of homemade fermented foods and mineral-rich water further enhances its appeal.
A lively izakaya where you can enjoy yakitori and local sake
Kashiwaya Kashira is a beloved establishment known for its excellent yakitori, cherished by many regulars. It offers a wide selection of shochu and sake, creating an irresistible atmosphere for alcohol enthusiasts. The grilling of the skewers is exquisite, and the tender, moist chicken breast is especially recommended.
Gyoza Shokudo Maruken Kitano-da is an izakaya famous for its homemade gyoza, which are crispy on the outside and juicy on the inside. Made without garlic and using domestic ingredients, these gyoza are simple and enjoyable. With a wide variety of gyoza options, visitors will never get bored. The warm service and clean interior make you want to return every time you visit.
Sushi Izakaya Yataizushi Kitano-da Ekimae-cho is located right in front of the station and is loved by customers who have long looked forward to visiting. The fresh sushi crafted by skilled chefs using Edo-style techniques is, of course, a highlight, but the menu also features a variety of izakaya dishes such as chicken wings and motsunabe. Special regional dishes are also offered, allowing guests to enjoy their meals in a cozy atmosphere.
A beloved local restaurant for charcoal-grilled delicacies
Hakkenden Kitano-daekimae is a place where you can enjoy authentic charcoal-grilled chicken in a Showa retro atmosphere. The calm interior, featuring wood and charcoal, provides a comfortable space suitable for both individuals and groups. The charcoal-grilled dishes, made with carefully selected ingredients, are aromatic and pair exceptionally well with drinks.
Torikizoku Kitano-da is a vibrant izakaya where you can enjoy a diverse range of dishes. The service is quick, and you can conveniently place orders using a touch panel, ensuring a comfortable experience. Free refills of cabbage and a selection of sweet dessert options are also appealing features. It's an easy-going place to visit and enjoy a fun time.
There are many options on the menu, and I enjoy pondering which one to choose. The grilled harami is fragrant, and with every bite, the umami spreads, bringing happiness. The Thai-style curry is full of vegetables, and surprisingly, daikon, shiitake mushrooms, chestnuts, and tofu go perfectly together. The homemade spice curry has a sweetness and just the right amount of spiciness that pairs well with the minced meat, making it very delicious. The fried white fish has a crispy coating, and dishes like macaroni salad are neatly arranged on one plate, providing satisfaction. The beef tongue stew has a melt-in-your-mouth texture, and before I knew it, I had devoured it all.