A renowned establishment with a blend of tradition and approachability
Sushi-dokoro Uneda has been beloved in Numazu for 20 years, exuding a refined and calm atmosphere. The sushi toppings, served on a well-balanced vinegared rice, are all exquisite, with the aoyagi (razor clam) being particularly rare. The owner, though initially appearing stern, is very humorous, creating an inviting space that evokes nostalgia from the Showa era. You can enjoy a relaxing time in this friendly establishment while savoring traditional Edomae sushi.