A luxurious soba experience filled with charm
At Kiryuuan, you can enjoy soba made from carefully selected buckwheat flour from Hokkaido and Ibaraki, crafted into homemade noodles. The tranquil interior, infused with a sense of traditional Japanese aesthetics, offers visitors a special moment. The original dipping sauce, based on salt, enhances the flavor of the soba, captivating your taste buds. Each visit brings new discoveries at this soba restaurant, where you can spend a special time.