Eine Teekneipe mit dem Konzept "Tee × Alkohol = 100 Arten von Teemischungen" und "Teilstück × Geschmack = 100 Arten von frittiertem Hähnchen" in Meguro. Ein Restaurant, in dem Shohei und Kaori während der 8. Woche gegessen haben.
Bistro Cafe in Aobadai. You can enjoy carefully selected, aromatic coffee in a relaxed atmosphere. The restaurant where Risako and Kenny ate at 7TH WEEK.
An Okinawan restaurant located near Komazawa University. A popular menu item is Yaeyama soba (buckwheat noodles) with noodles and fish paste shipped directly from Ishigaki Island. This is the restaurant where Haruka and Kenny ate at 7TH WEEK.
This café in Ebisu was inspired by the home of a woman who loves to cook and lives in the United States. It is a fashionable space where you can taste the local cuisine of the American South. Shohei and Haruka visited this restaurant during 10TH WEEK.
A Mexican restaurant in Daikanyama that mainly serves tacos. Their creative tacos, such as vegetable tacos with a Japanese taste, are very popular. This is the restaurant where Haruka and Yusuke, who appeared in the Hawaii episode of 13TH WEEK, had dinner.
Nakameguro Grill features a spacious interior with comfortable sofa seating, private rooms, and a counter, allowing you to choose according to your occasion. One of its highlights is the diverse selection of meat dishes, including the rare Hokkaido-sourced aged short-horn beef. With attentive service and meticulously crafted dishes, you're sure to want to return after your first visit. If you're looking to enjoy meat and wine in a casual setting, be sure to stop by.
A set meal restaurant in Sangenjaya that is open from 10:00 p.m. The popular menu item is the orthodox "ordinary curry. This is the restaurant where Shohei and Kaori dined during the 3RD WEEK.
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