Baicin

Baicin offers traditional Ligurian cuisine with a focus on local flavors and carefully sourced ingredients. Freshly made specialties such as trofie and pansoti with walnut sauce highlight regional recipes and wild herbs from the surrounding area. The rustic, well-kept interior creates an intimate setting, while the attentive staff take time to explain the stories behind the dishes. Homemade desserts, including classic options like tiramisu, round out the meal.