Bistro Suriiru

Consultation available with Chef Morita

Exquisite cooking level!

Full of flavor

Region: France / Loire Variety: Chenin Blanc Taste: Dry with a rich aroma of apple and pear. The rich fruit reminiscent of honeyed apple is supported by fine acidity and minerality, creating a full-bodied flavor.

Origin: Spain / Murcia Variety: Sauvignon Blanc Taste: Dry with aromas of peach, apricot, tropical fruits, white flowers, and a hint of honey. It features a pleasant concentration of fruit flavors.

Region: America / California Variety: Chardonnay Taste: Dry Aromas of apricot, banana, and lemon wafer, with hints of vanilla. The texture is creamy with a rich flavor.

Origin: Italy / Sicily Variety: Catarratto Taste: Dry A wine with a well-balanced nuance of fragrant herbs and white flowers, rich in minerality and elegance.

Origin: Italy / Puglia Variety: Negroamaro Palate: This is a medium-bodied red wine with pleasant flavors of red cherry, blackberry, and violet, along with soft tannins.

Region: France / Loire Variety: Pinot Noir Palate: Medium body with a prominent freshness, featuring flavors of cherry, blackberry, and blueberry.

Region: France / Bordeaux Varieties: Merlot, Cabernet Franc, Cabernet Sauvignon Palate: Medium full-bodied with aromas of dark fruits and berries. The concentrated fruit flavor is well-balanced with a firm acidity and moderate tannins.

Origin: Spain / Catalonia Varieties: Macabeo, Parellada, Charello Taste: Dry The golden sparkling Reserva has a maturation period comparable to Champagne. It has a solid structure, while the aging process has allowed the flavors to fully integrate into the bubbles.

Region: France / Champagne Varieties: Pinot Noir, Chardonnay, Pinot Meunier Taste: Dry with concentrated elegant aromas of white flowers and brioche. Characterized by a beautifully creamy flavor supported by firm minerals.

Origin: France / Champagne Varieties: Pinot Noir, Chardonnay, Pinot Meunier Taste: Dry, with aromas of ripe white peach and Western hawthorn fruit emerging, followed by flavors of toast and almond. The mouthfeel is silky with sharp acidity and rich minerals.

Origin: Chile / Central Valley Variety: Sauvignon Blanc Taste: Dry with refreshing citrus and herbal aromas. Full of freshness and crispness. A vibrant flavor with citrus notes like lime and a clean, elongated acidity.

Origin: Italy / Veneto Variety: Pinot Grigio Taste: Dry with delicate aromas of apple and peach. It features a transparent and elegant grape flavor, with a refreshing and moist aftertaste.

Origin: Germany / Pfalz Variety: Riesling Taste: Dry All grapes are hand-picked, and any berries affected by rot or noble rot are completely removed, resulting in a taste that strongly reflects the pure mineral character of the soil.

Region: South Africa / Swartland Variety: Chenin Blanc Taste: Dry with aromas of honey, orange blossom, and white peach. There is also a hint of limestone nuance. It has a ripe fruitiness that harmonizes well with the vibrant acidity that spreads throughout the mouth.

Origin: France / Bordeaux Varieties: Sauvignon Blanc, Semillon, etc. Taste: A rich aroma spreads with pleasant bitterness reminiscent of grapefruit and acacia flowers. This white wine, fresh and full of elegance, enhances the dining experience.

Region: France / Burgundy Variety: Chardonnay Taste: Dry Fresh citrus aromas reminiscent of apple and violet. A pure and clean finish with fresh, crisp acidity and a hint of minerality.

Region: France / Loire Variety: Sauvignon Blanc Taste: Dry with a fragrant citrus aroma reminiscent of grapefruit, offering a refreshing fruitiness, minerality, and a crisp acidity that makes the palate very pleasant.

Region: France / Burgundy Variety: Chardonnay Taste: Dry with aromas of citrus fruits like lemon, pear, and spices, along with hints of white peach. Fresh fruit flavors and nuances of hazelnut can be felt.

Origin: Spain / Canary Islands Lanzarote Variety: Malvasia Volcanica, Listan Blanco, etc. Taste: Dry with aromas of lemongrass and herbs like thyme. The mouthfeel is sharp and fresh, with citrus fruit flavors like lemon and volcanic minerality.

Region: France / Burgundy Variety: Chardonnay Taste: Dry with aromas of pear, apple compote, grapefruit, and citrus fruits like lemon. The fruitiness is rich and juicy, containing minerals, and harmonizes with spicy oak flavors.

Region: France / Rhône Varieties: Grenache, Syrah, Carignan, etc. Palate: Medium body with refreshing aromas of ripe strawberries and cherries, along with complex spice notes. It is enveloped in pleasant tannins, allowing for a supple structure and a rich, deep flavor.

Origin: America / California Variety: Merlot Palate: Medium body with aromas of mocha and vanilla, expanding into a complex and integrated layer of elderberry, blueberry, plum, and cocoa, providing a solid flavor while maintaining a soft impression.

Region: France / Languedoc Varieties: Grenache Noir, Carignan Palate: Medium body with an elegant finish reminiscent of violets, blueberries, thyme, and lavender. A well-balanced flavor reflecting the personality of the vineyard with a rich mineral feel.

Region: United States / California Variety: Pinot Noir Palate: Medium Full-Bodied Fresh aromas of various red and black berries and American cherry. Soft tannins and cherry flavors are felt, extending the aftertaste.

Origin: France / Bordeaux Varieties: Merlot, Cabernet Sauvignon, etc. Taste: Full-bodied with aromas of cassis and chocolate, smooth mouthfeel with silky tannins, elegant taste with a pleasant finish.

Region: Australia / Western Australia Variety: Cabernet Sauvignon, Malbec Palate: Full-bodied with rich aromas of black currant and black cherry, lively fruit and vibrant acidity, with attractive tannins leading to a long finish.

Region: Spain / Rioja Varieties: Tempranillo, Garnacha Palate: Full-bodied with aromas of coffee, vanilla, and well-ripened fruit. Elegant and rounded mouthfeel, with a smooth attack followed by a well-balanced lively acidity.

Origin: Italy / Tuscany Varieties: Merlot, Sangiovese, Syrah, etc. Palate: Full-bodied with a shadowy, lustrous aroma reminiscent of black cherry, lightly reduced black currant, leather, and spices. Rich fruit supported by sweet, ripe tannins and barrel-derived structure.

Origin: United States / California Varietals: Merlot, Malbec, Petite Sirah Palate: Full-bodied with aromas of blackberry, cherry, vanilla, and toasty oak. Flavors of dark fruit and toasty oak are felt in layers.

Region: France / Burgundy Variety: Pinot Noir Palate: Full-bodied Very aromatic, with scents of dark cherry, violet, and a hint of mocha. The smooth and well-ripened tannins have a firm acidity and perfect balance.