Kishikara Nada Iwaya

Renowned for its fried chicken marinated for 30 hours in a secret soy sauce-based sauce, which is crispy on the outside and juicy on the inside, this place is praised for its lack of oily smell and outstanding flavor. Guests can enjoy the freshly fried chicken with grated daikon, shiso ponzu, and various spices, ensuring that every bite remains exciting until the very end. The generous offer of unlimited rice, along with free pickled radish and umeboshi, is another delightful aspect. Experience the award-winning quality of this fried chicken in a convenient location near the station.