"Just a Sip, Just a Sake, Zero

This is an alcoholic drink made by mixing distilled spirits with lemon juice and sugar, then adding carbonated water.

A cocktail called 'Bakudan' (commonly known as: Red) that has been drunk in the downtown area of Kyoto for a long time. Its red color and sweet and sour taste like grape juice make it exceptionally easy to drink, even for those who are not good with alcohol, when mixed with a fizzy soda that bursts in the mouth.

A drink made by mixing whiskey with carbonated water (whiskey soda) is the original.

This is a refreshing gin that pairs well with everyday meals, made with eight traditional gin botanicals and three Japanese ingredients: yuzu, green tea, and ginger, mixed with soda.

Kahlua is a coffee liqueur made from high-quality Arabica coffee beans sourced from Mexico, characterized by its rich flavor and sweetness. The matcha flavor developed for the Japanese market allows you to enjoy a drink with deep richness, gentle sweetness, and the rich aroma of matcha.

Most soju in Korea is referred to as diluted soju, which corresponds to what is known as class A soju in Japan. It is characterized by a fresh taste without any peculiarities, created through multiple distillations.

Double is an additional 200 yen

Double is an additional 200 yen

Double is an additional 200 yen

Double is an additional 200 yen

A beer-based cocktail mixed with ginger ale. The bitterness of the hops in the beer is softened by the ginger ale, while simultaneously adding a spicy flavor of ginger.

A beer-based cocktail mixed with tomato juice, resulting in a red-colored drink. It has a low alcohol content and the bitterness of the beer is subdued, making it easy to drink even for those who are not fond of beer.

A cocktail based on vodka. Vodka is generally considered to be tasteless, making it known as a cocktail that allows for easy adjustment of alcohol content.

A type of cocktail based on gin or vodka, it is a cold type of long drink.

A type of vodka-based cocktail that combines grapefruit. It is characterized by a refreshing and crisp drinking experience that highlights the tartness of grapefruit.

A gin-based cocktail. Tonic water was consumed as a health drink by British workers in tropical colonies, but when it was mixed with gin, it became very popular and spread worldwide after World War II. It is now one of the standard cocktails.

A cocktail made by adding lemon juice and ginger ale to gin. It is also known as London Buck. The term 'Buck' means male deer and is said to have been named for its kicky nature.

As the name suggests, this is a cocktail made by mixing gin with cola. Pour gin into a glass filled with ice, then gently add cola and stir lightly. Adding lemon or lime enhances the refreshing taste of gin and cola.

A cocktail that perfectly matches the fruity deliciousness of literal orange juice and the refreshing aroma of gin. It is also called 'Orange Blossom'.

The world's first original liqueur made with natural passion fruit. No artificial flavors are used, and the natural sweetness and sourness of the passion fruit intertwine with a subtle bitterness, creating a complex liqueur with fruity and floral flavors.

This is a cocktail based on violet liqueur. This cocktail has a calm purple color and an impressive violet aroma. It has a refreshing taste with a hint of lemon, making it an easy-to-drink cocktail.

In addition to being consumed straight like whiskey, it is also used as an ingredient in cocktails. In its place of origin, it is often enjoyed straight, typically with lime squeezed into the mouth, and it is considered traditional to lick salt at the end. Furthermore, to enjoy the aroma and flavor of high-quality tequila made from 100% agave, there is an increasing trend to use larger glasses such as wine glasses.

A major standard cocktail that can be enjoyed all day (a cocktail that can be drunk before or after meals).

Kahlua is a coffee liqueur made from high-quality Arabica coffee beans sourced from Mexico, characterized by its rich flavor and sweetness. It is a popular cocktail among women and those with a sweet tooth, often mixed with milk.

This is a cocktail based on whiskey. In short, it is a whiskey and Coca-Cola mix. The order in which it is poured into the glass is also characteristic of the cocktail name. It is sometimes referred to as whiskey coke.

A drink made from Calpis concentrate and cola, originating from Osaka. It is a cocktail that was popular in the 70s and 80s, mixed with vodka.