Nidaime Noguchi Sengyoten

The dishes at the second-generation Noguchi Fresh Fish Shop are characterized by their outstanding freshness of seafood. The daily changing menu, which makes the most of seasonal ingredients, is offered at a quality that even food connoisseurs would admire. In particular, the 'Sanpo-chan' features a luxurious combination of sea urchin, tuna, and salmon roe that is exquisite. Additionally, there are unique items that cannot be tasted at other restaurants, such as skewered rare cuts of tuna and fresh oysters. Don't miss the 'Scallop and Fresh Salmon Parent-Child Over DX Bowl,' which can also be enjoyed as takeout.

The interior has a bright and friendly atmosphere, providing a space where you can enjoy your meal in a relaxed manner. It is so popular that it fills up with reservations, and in the cheerful ambiance, the staff's kind and attentive service enhances the comfort. It is a homely space where you can feel the liveliness and warmth unique to a fresh fish shop.

Noguchi Fish Shop is a store directly operated by Omiya Shoten, which opened in 2008 in Honjo Azumabashi. It is currently expanding to multiple locations and offers fresh seafood dishes at several stores, including the Kinshicho store. The main store is open only at night and is reputed for its special dishes that vary based on the day's catch.