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INA restaurant

Name: INA restaurant
Address: 1876 Murouono, Uda, Nara 633-0315, Uda-shi, Nara, JP
Telephone: +81745802190
Price range: JPY 36.000
Rating: 3.44

3.44

（1Thema）

JPY 36.000

Uda-shi, Nara, Japan

0

Nachricht

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Budget

JPY 36.000

Öffnungszeiten

Adresse

Nächster Bahnhof

MurouguchioonoStation Von 0.19km

Einrichtungen

Parkplätze vorhanden

Kein Washlet

keine Barrierefreiheit

Kein WLAN

Kein Strom

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master und JCB)

7. September bis 4. Oktober 2026

M	D	M	D	F	S	S
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	10/1	2	3	4

：Sofortreservierung

：Reservierung anfragen

：Keine Plätze mehr verfügbar

：Ruhetag

A special private space renovated from a traditional house

INA Restaurant is a charming establishment set in a renovated 100-year-old traditional house, offering an authentic dining experience. The dishes crafted by Chef Yuya Nakamura showcase a blend of the delicacy of Japanese cuisine and the essence of flavors from around the world, providing a new culinary experience.

Auswertung

3.44（1Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

-

Service

-

Atmosphäre

-

Preis-Leistungs-Verhältnis

-

Rezensionen

Ayano

@ayano-196409

Japan

2025年7月30日

4.1

This comfortable restaurant is located in a traditional house in the mountain village, just a short walk from the station. The soft light that filters through the wooden beams and old glass windows creates a relaxed atmosphere. The chef's choice course is filled with local blessings such as traditional vegetables from Nara, deer, and Yamato pork, allowing you to experience the seasons in each dish. I was excited by the unique combinations, such as the deep broth made from deer ribs and the udon made with Yoshino kudzu, which can only be tasted here. The flavors were delicate yet powerful, and I couldn't put down my chopsticks until the last dessert. The warm hospitality from the staff also made for a pleasant experience, resulting in a delightful dining experience where the mountains and the world intersect.

1

Speisekarte

Food

Menü

MENU INA

We carefully select traditional vegetables harvested around the restaurant each season, as well as Yamato pork, venison from Uda, and other ingredients unique to this region, to provide a unique dining experience while experiencing the climate and history of the region.

JPY 27.500