Takataya Shimbashi Ginza Exit Store

A popular large tempura since establishment. Please enjoy with soba dipping sauce.

Enjoy a hot pot dish made with roasted duck loin in a duck-namban style. Finish with a flavorful hot pot broth turned into curry-namban♪ *Available from 2 servings

We carefully cook it with our proud dashi broth after receiving your order, so please allow some time for preparation.

Enjoy soba miso that is baked fragrantly while sipping soba shochu.

Enjoy fresh squid liver and squid grilled with butter.

A healthy salad unique to soba restaurants, it is one of the popular menu items.

Special sauce and mustard. The never-tiring taste is a specialty of Matsumae.

Shiretoko chicken marinated in sweet and savory sauce, grilled on an iron plate. Enhanced with the flavor of pepper.

A taste of Hokuriku that condenses the umami while being light.

A dish from Aomori where scallops are gently grilled with miso and egg yolk.

The 'Kurobuta' from Minamishu Farm is known for its high-quality meat, offering the best in taste, texture, and flavor. Please enjoy it.

A savory grilled onigiri with bonito flakes. Enjoy it hot.

A classic dish after drinking. Please enjoy it as a closing dish with everyone. *Available from 2 servings.

A rich ice cream made with black soybeans from the Tamba region in Kyoto. Recommended after eating soba noodles.♪