Guriko

The fish carefully selected by the chef is undeniably delicious! It is served as a platter with about 8 types for one person.

The contents may change depending on the availability of ingredients, so they are displayed as 'Today's Recommendation' on a separate menu.

Guriko's specialty, bite-sized Wagyu sukiyaki, is served in a hot bubbling small pot at your table. Please enjoy it generously dipped in egg yolk.

From 2,200 yen

※The photo shows half the amount.

We will also provide a Japanese-style broth. First, enjoy it as is, and at the end, like a broth tea over rice! This dish is very popular at Guriko.

Plum, Spicy Cod Roe, Seaweed

Plum, Mentaiko, Kombu

・Today's small dish ・ Assorted sashimi ・ Salad with mushrooms and bacon ・ Tempura of kiss and eggplant ・ Fried lotus root with filling ・ Bite-sized wagyu sukiyaki ・ One-night dried fried chicken wings ・ Steamed clams with sake ・ Rice cooked with maitake mushrooms and chicken. *Please note that the contents may change depending on the availability of ingredients. ---------------------- The course is available for 3 people or more. Reservations must be made by the day before. The all-you-can-drink option is for 2 hours (last order 20 minutes before). The seating time is limited to 2 and a half hours from the reservation time, so thank you for your understanding.