Shiki Shizen Kuidokoro Tachibana Shin-Osaka Honten
四季自然喰処たちばな 新大阪本店
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Attractive exquisite Japanese cuisine and quality service
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Japan Nutzerbewertungen3.30(1Einträge)Rezensionen
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♦Domestic Beef Shabu-Shabu Gozen Coupon price is for use with coupon. ♦All-you-can-drink local sake and specially selected sake for an additional 1,000 yen (tax included) More than 10 kinds of sake including Tazake, Hikami, Kido, Otters, Kubota, Akiga, Kureha, Amano Sake, Gokai, Takegahana, etc.
♦Kuroge Wagyu Beef Shabu Shabu Gozen Price is for coupon use only. ♦All-you-can-drink local sake and specially selected sake for an additional 1,000 yen (tax included) More than 10 kinds of sake including Tazake, Hikami, Kido, Otters, Kubota, Akiga, Kureha, Amano Sake, Gokai, Takegahana, etc.
♦Shabu-shabu course of Japanese beef. Coupon is valid only with coupon. ♦All-you-can-drink local sake and specially selected sake for an additional 1,000 yen (tax included). More than 10 kinds of sake including Tazake, Hikami, Kido, Otters, Kubota, Akiga, Kureha, Amano Sake, Gokai, Takegahana, etc.
♦Kuroge Wagyu Beef Shabu Shabu Course. Price is for coupon use only. ♦All-you-can-drink local sake and specially selected sake for an additional 1,000 yen (tax included). More than 10 kinds of sake including Tazake, Hikami, Kido, Otters, Kubota, Akiga, Kureha, Amano Sake, Gokai, Takegahana, etc.
A sumptuous welcome with seasonal color and volume, such as teppan-grilled beef fillet and assorted sashimi.
This is a luxurious set meal with carefully selected seafood, Japanese black beef shabu-shabu, and other colorful and luxurious ingredients.
Japanese Beef Shabu Shabu Gozen
Kuroge Wagyu Beef Shabu Shabu Gozen
Japanese beef shabu-shabu course.
Kuroge Wagyu Beef Shabu Shabu Course.
A healthy and hearty meal featuring tofu dishes.
A healthy meal featuring tofu dishes.
For celebratory occasions such as family reunions, betrothal gifts, and obi openings, as well as other celebratory and fine occasions. The photo is for illustrative purposes only.
For celebratory occasions such as family reunions, betrothal gifts, and obi openings, as well as other celebratory and fine occasions. The photo is for illustrative purposes only.
Freshly made "famous tofu colander" and "Soy milk shabu shabu shabu with sangen pork" etc. We are proud of our tofu dishes, which are freshly made in our own house and have a different flavor. Please enjoy the blissful taste of authentic tofu, made with the famous water from Ametaki in Tottori Prefecture, Sachi Yutaka soybeans, the luxurious fresh-squeezed method, and natural seawater bittern from the Kuroshio Current, all combined with the skills of our craftsmen in a high-quality space.
Within 2 hours (90 min. last order) OK on the day! For 2 or more persons ≪Extension of all-you-can-drink time is available at 500 yen per person per 30 minutes. However, we may not be able to meet your request depending on the crowd of the day. Please understand in advance. (The photo is an image only.) All-you-can-drink special sake and locally brewed sake for an additional 300 yen (tax included). More than 10 kinds of sake including Tazake, Hikkami, Kido, Otters, Kubota, Akiga, Kurehaaru, Amano sake, Gokai, Takegahana, etc.
● Calpis ● Yuzu Honey ● Green Tea
● Fruit Juice Lemon Sour ● Fruit Juice Lime Sour
(Glass) 605 yen (Bottle) 3,630 yen
(Glass) 605 yen (Bottle) 4,180 yen
●Cassis Soda●Cassis Orange●Cassis Calpis●Fuzzy Navel●Peach Calpis●Peach Oolong
● Hot Coffee ● Iced Coffee ● Oolong Tea ● Cold Brewed Green Tea ● Calpis Juice ● Orange Juice ● Coca-Cola
A refined shabu salad combining the rich flavor of Awabi pork and the moist sweetness of eggplant.
A dish that highlights the moist sweetness unique to Quanzhou water eggplant, enhanced by a light pickling process.
A high-quality grilled skewer harmonizing the delicate fat of eel and the deep richness of the kabayaki sauce.
A refined skewer of fluffy grilled eel coated with the mellow umami of white soy sauce.
The delicate flavor of yuba tofu with the rich sweetness of fresh sea urchin
A refined flavor combining the savory taste of fried sesame tofu with the rich sweetness of fresh sea urchin.
A high-quality flavor combining the savory taste of fried sesame tofu with the rich sweetness of fresh sea urchin.
The delicate umami of the dashi rolled omelette with the mellow sweetness of fresh sea urchin
Crispy and juicy! Exquisite beef cutlet
A superb Japanese-style appetizer simmered in carefully crafted broth.
Difficult to cook duck served with balsamic-flavored marinated eggplant.
Enjoy a luxurious dish where melting black Wagyu beef is combined with rich egg yolk, resembling sukiyaki.
Thick slices of beef tongue grilled to perfection, coated with a savory green onion salt sauce!
A4 Black Wagyu with homemade ponzu and sesame sauce.
The classic domestic beef shabu-shabu served with homemade ponzu and sesame sauce.
・Minimum order for 2 servings ・Today's selected ingredients, a chef's choice of 4 varieties. This is an absolutely great value sashimi platter. *The contents may change depending on the availability of ingredients. (Photo is an image of 3 servings)
・Orders start from 2 servings ・Today's selected ingredients, a chef's choice of 6 varieties. This is an absolutely great value sashimi platter. *The contents may change depending on the availability of ingredients. (The photo is an image of 3 servings)
・Orders start from 2 servings ・Today's selected ingredients, a chef's choice of 8 varieties. This is an absolutely great value sashimi platter. *The contents may change depending on the availability of ingredients. (The photo is an image of 3 servings)
Please enjoy the fresh ingredients sourced from Osaka City Central Wholesale Market. The photo may differ from the actual ingredients, but the number of pieces remains the same.
Please enjoy the fresh ingredients sourced from Osaka City Central Wholesale Market. The photo may differ from the actual ingredients, but the number of pieces remains the same.
Freshly made tofu poured directly into a 'zaru', slightly warm, our proud zaru tofu.
This is a gentle flavored shumai made with tofu and shrimp.
Freshly made yuba from domestic soybeans enhanced with rich sea urchin.
Authentic and fragrant, made in Uwajima.
The saltiness of the cheese matches with the yuba. Perfect for cheese lovers.
Classic crispy and juicy fried chicken.
A luxurious dish filled with the flavor of crab cream sauce, sea urchin, and salmon roe.
Crispy batter and special sauce make it perfect with beer.
Dashi-maki tamago from a Japanese restaurant where the dashi flavor stands out.
This is a gentle flavored shumai made with tofu and shrimp.
Mochi-style grilled sweet rice gluten from Kyoto with millet and mugwort.
The savory aroma of mirin and the unique texture of skate wing.
Juicy sausage blended with herbs.
Tender pork belly and daikon infused with the rich flavor of pork.
Grilled Kinmedai with Saikyo miso. A refined flavor infused with the umami of miso.
Grilled Kinmedai with a fragrant finish. A refined flavor infused with the richness of miso.
Delicately grilled sea bream with a rich flavor of miso. A refined taste infused with umami.
Grilled gindara (black cod) with saikyo miso. A refined flavor infused with the umami of miso.
A salad that pairs well with the aroma of rock seaweed and aoshi dressing.
The fragrant grilled chicken harami is paired with a creamy soft-boiled egg. This is the salad that starts here.
A luxurious potato salad with mentaiko, popular at Tachibana.
A delicious rice dish wrapped in the aroma of the steamer.
A feast of rice wrapped in the aroma of the steamer.
A feast rice wrapped in the aroma of seiro.
A feast of rice wrapped in the aroma of the steamer.
This is a popular homemade soy milk pudding.
This is the final touch.
This is the perfect finale.
Melted warabi bean paste and rich ice cream packed into monaka. A taste of Japanese luxury, happiness that spreads in one bite.
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