Café de la Presse

A quiche made with eggs, bacon, and Emmental cheese.

Meaning 'salty cake', this is a savory cake that is not sweet. It is baked with mixed vegetables and other ingredients.

Made with homemade roast ham and Emmental cheese.

Made with high-quality, nutritious red eggs, finished with homemade roast ham and Emmental cheese.

A new Hot Dog featuring a special German sausage infused with marjoram, served in a baguette!

※Served with bread

※With bread

※Served with bread

A traditional bouillabaisse made with two types of fresh fish, shrimp, and mussels, served with rouille sauce.

Homemade marinated Kunisaki trout raised in Fujinomiya, mixed with citrus and dill.

A selection of Bayonne ham, mortadella, and two types of salami

The octopus is cooked with escargot butter.

When mixed lavishly with red eggs and karasumi, it creates an addictive flavor.

A classic French salad with goat cheese and bacon

A Greek-style salad made with feta cheese, olives, tomatoes, and cucumbers.

Made with homemade roast ham and Emmental cheese

It is topped with high-nutrition, carefully selected red eggs on a Croque Monsieur.

A quiche made with eggs, bacon, and Emmental cheese.

A savory cake baked with mixed vegetables and other ingredients.

From 1,600 yen

Authentic grilled sausage with the aroma of marjoram and sauerkraut

Chicken thighs simmered in red wine, served with homemade fettuccine.

Beef cheeks simmered with paprika, served with spätzle.

A traditional bouillabaisse made with two types of fresh fish, shrimp, and mussels, served with rouille sauce.

150g

Recommended drink: Cold Blue Irish Coffee…1,200 yen

Recommended drink: Espresso Martini…1,200 yen

Chocolate terrine with the aroma of Amazon cacao and liqueur

The cheesecake made with luxurious AOP Camembert pairs well with raisins soaked in botrytized wine. Recommended wine: Sainte Croix du Mont…1,000 yen

A sweet sake cake soaked in Masuizumi oak barrel sweet sake (60ml)…1,400 yen

It is a French pastry with a crispy crust filled with bitter almonds.

October Halloween limited edition! A cute welcome with cinnamon-scented pumpkin cream, sponge cake with bamboo charcoal, and various icing cookies.

This is a fluffy chocolate mousse infused with tangy strawberry jelly. The glossy, bright red heart is adorable.

Surrounded by a biscuit dough, the Shine Muscat mousse is beautifully adorned with a café ribbon.

The refreshing rare cheesecake is accented by the sweet and sour cassis that spreads in your mouth.

October Halloween limited edition! A cute cake with a pumpkin ghost hiding in the Chiboust cream.

A crispy choux pastry filled with smooth custard infused with vanilla beans.

A rich and smooth pudding topped with caramel jelly.

A rich and luxurious dish made with AOP Camembert cheese from raw milk in Normandy, France. Enjoy it with raisins soaked in botrytized wine.

A traditional chocolate cake sandwiched with apricot jam. Served with whipped cream.

Made with plenty of vanilla beans. We serve it with a caramelized surface using brown sugar.

Made with high cocoa content chocolate sourced from the Amazon in Colombia. A fruity aroma and the exotic flavor of coconut liqueur spread across the palate with each bite. *Contains alcohol.

A kuglof with a rum aroma loved by Marie Antoinette. Contains rum raisins, orange peel, and cranberries. Baked to a moist and soft finish. Kuglof alone... 800 yen, with vanilla ice cream... +200 yen

Incorporating the sake lees of Masuizumi and soaked in noble sake. It spreads a deep richness and a sweet, honey-like flavor with a rich aroma in the mouth.

It is a croissant dough filled with chocolate made using French butter.

A croissant filled with almond cream and generously topped with sliced almonds.

Lemon, Pistachio, Blackcurrant, Raspberry Lychee, Madagascar Chocolate, Coffee Caramel. *Raspberry Lychee and Blackcurrant contain alcohol.

Choose from milk, chocolate, strawberry, or coffee. 2 flavors... 700 yen each, 3 flavors... 900 yen each.

Please choose from strawberry, chocolate, or coffee. Each

A Belgian white beer with a perfect combination of orange peel and coriander seeds that creates a natural bitterness, a unique refreshing quality, and a floral, crisp taste.

France 250ml Dry cider made from apples sourced from Brittany, France

Japan 330ml 'A life without knowing delicious beer is a sin' - a beer made with passion, independently crafted from Kirin.

A luxury beer using 330ml of Japan's Mount Fuji's underground water, featuring a fruity aroma and a delicate, silky taste.

Please dye the dusk in your color with lavender and lemon.

An espresso martini with a refined flavor that can only be achieved at a café.

A pure and transparent tomato martini

A spritzer that evokes the identity of Italy at dusk

Sparkling wine made using the Champagne method from white grapes - 900 yen - 3,600 yen

Moderate acidity and nuances of ripe fruit; 800 yen; 3,600 yen

A Bordeaux wine with refreshing citrus aromas; 900 yen; 4,000 yen

The elegance of Chardonnay, refined taste of Chablis - 1,200 yen - 5,400 yen

A new frontier of amber wine, inspired by '20,000 Leagues Under the Sea'

A charming aroma reminiscent of raspberries and strawberries, with soft tannins and a smooth taste of juicy fruit in this mellow red wine. 100% Merlot, 900 yen, 3,400 yen

Beautiful ruby color with a smooth texture. Pairs well with simple meat dishes. ・1,200 yen ・6,000 yen

A rich flavor of carefully selected fruits and barrel aroma from California

60ml taste of tropical fruits and honey-like vanilla

60ml of Toyama's famous sake, Masuizumi, aged in oak barrels, offers a rich flavor reminiscent of honey.

Cappuccino

For the fussy journalists of Paris, double espresso and steamed milk are served separately.

It is said that drinking blended coffee and egg liqueur Advocaat (egg nog) makes you as eloquent as a lawyer.

It seems that the judges in Paris were drinking orange liqueur as a notice of a cup of blended coffee.

Hot Cocoa

Hot cocoa & orange liqueur

The ultimate adult cocktail that allows you to enjoy the aroma of espresso with vodka, perfectly paired with chocolate terrine!

A noble Earl Grey with the fragrance of bergamot, served hot or iced with Darjeeling.

Please enjoy the sweet and fragrant aroma and lingering taste of the richly infused tea with vibrant osmanthus petals.

A blend of cardamom & pepper with Assam black tea. It has a perfect balance of refreshment and richness.

The aroma of peach and cream enhances the sweetness of rooibos. It is caffeine-free.

Fruits soaked in honey have a rich aroma. It has a mellow flavor.

A fragrant black tea that is a blend of black tea and green tea produced in Shizuoka Prefecture. It pairs well with desserts.

Recommended! A carefully crafted ginger ale made by a barista. The sharp spiciness of ginger is pleasant.

Homemade cherry coke with the aroma of amarena

200ml

Yamauchi Farm

A special juice made from citrus fruits grown in Yoshida Town, Uwajima City, Ehime Prefecture, at Yamauchi Farm.

We also have a wine list available!