Kushirakutei

Various grilled skewers, simmered sea bream head for 500 yen, chicken chan-chan hot pot (soy sauce, salt) * Add rice porridge, ramen, or udon to the hot pot for an additional 300 yen, 750 yen motsu hot pot (miso, kimchi) * Add rice porridge, ramen, or udon to the hot pot for an additional 300 yen, 580 yen sliced cucumber for 350 yen, braised pork belly for 460 yen, fried chicken for 460 yen, shrimp cutlet for 450 yen, oyster fry for 500 yen

Konjac Sansho Stew Our specialty item, refreshing cucumber with sesame salt and sesame oil, chilled tomato gizzard, crunchy vinegar tripe

Pickled scallions 250 yen, Octopus and wasabi 300 yen, Squid salted guts 300 yen, Edamame 300 yen, Iburi gakko (smoked pickles) 370 yen, Fukujinzuke (pickled vegetables) 390 yen, Homemade gyoza 420 yen, Octopus balls 450 yen, Thick rolled omelette with plenty of broth, fluffy 470 yen, Salmon carpaccio 490 yen, Grilled chicken and leek with grated ponzu sauce 490 yen

Chinese-style tofu salad with soy sauce base, topped with Chinese toppings for 480 yen. A popular salad at Kushi Rakutei for 480 yen. Caesar salad with plenty of cheese, popular among women for 480 yen.

Beef tendon stew for 400 yen, chicken giblet stew for 400 yen, simmered daikon and tender pork for 450 yen, simmered sea bream and turnip for 500 yen

Green onion in-between chicken thigh, skin, heart, gizzard, liver, cartilage, wing tip, tail, chicken tenderloin, harami (skirt steak), quail egg skewers assortment (chef's choice of 5 types) for 470 yen

Pork belly, pork toro, pork tongue, white innards, teppo

Shishito peppers, green onions, shiitake mushrooms, nagaimo yam, onions, eringi mushrooms, garlic

Kohada (gizzard shad) 370 yen, Firefly squid 370 yen, Dried young sardines 400 yen, Marinated young sardines 420 yen, Satsuma-age (fried fish cake) 420 yen, Skate wing 420 yen, Grilled half-dried Atka mackerel 420 yen

Potato fries 370 yen, Lotus root tempura 420 yen, Chicken Karaage 420 yen, Chicken cartilage Karaage with a crispy texture that becomes addictive 420 yen, Assorted skewers with 5 types of skewers 470 yen

Onigiri with plum (1 piece) with soup 250 yen, Grilled onigiri (1 piece) with soup 250 yen, Ochazuke (seaweed, salmon, plum) 400 yen, Tea soba 450 yen, Tonkotsu ramen 450 yen

Vanilla ice cream for 300 yen, matcha ice cream with shiratama and azuki beans for 380 yen, homemade almond jelly for 300 yen