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Jinbocho Gokita
神保町 五木田
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A restaurant enjoying the harmony of French cuisine and yakitori
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Japan Nutzerbewertungen3.55(1Einträge)Rezensionen
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A late lunch course with amuse, salad, and a few skewers. Please use this course for a light meal after working late or after a concert. Summer dishes: Amuse bouche, salad with organic vegetables from Aomori, 3 skewers, chef's choice, Hinai Jidori chicken soup, and dessert (Lo 22:00)
Hinai Jidori chicken, French fattened chicken, and Land's brood pigeons are available for your yakitori enjoyment. Enjoy the chef's exquisitely cooked skewers and authentic French sauces. (The menu is at your discretion.) Sample dishes: 3 amuses, homemade terrine and organic vegetable salad, 6 skewers with French sauce, double consommé soup with jidori chicken, separately prepared chicken wings to finish and dessert.
This special course includes dishes using seasonal ingredients and Gokita's signature skewers. We have also added a finishing meal and dessert to satisfy everyone's taste buds. Sample dishes: 3 amuses, seasonal appetizers, homemade terrine and organic vegetable salad, 5-7 yakitori with French sauce, double consommé chicken soup, chicken wings, seasonal takikomi-gohan, and dessert
This special course includes dishes using seasonal ingredients and Gokita's signature skewers. We have also added a finishing meal and dessert, so everyone will be satisfied.
Additional skewers start at 600 yen. Since the course is the main focus, the cuts and quantities are limited, but we also accept orders for rare cuts not included in the course, starting from one skewer.
A marriage (5-6 glasses of 90cc) that matches the meal course starting with Champagne.
A pairing that allows you to enjoy a glass of champagne and a smaller amount of wine (40cc)
Seasonal glass wine ranging from 1,000 yen to 2,600 yen, with about 4 varieties available at all times.
Seasonally adjusted glass wine ranging from 1,000 yen to 3,600 yen, with about 4 varieties available at all times.
Various types including red, white, sparkling, rosé, and orange, ranging from 6,000 yen, mainly from Japan and France.
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