DeBlaze 131

Perfectly Grilled Filet Paired with a Buttery Lobster Tail

Slow Roasted & Tender, Served with Au Jus and Horseradish Cream

Braised in a rich Tomato Wine Sauce

Pan-Seared with Horseradish Crust

Shrimp Stuffed with Crab Meat in a White Wine, Lemon Butter Sauce with Bucatini Noodles

Hand-Breaded Chicken Cutlet Topped with House-Made Bolognese Sauce & Melted Cheese

Hand-Breaded Veal Cutlet Topped with House-Made Bolognese Sauce & Melted Cheese

Sous-Vide Tender, Finished with a Red Wine Demi-Glace

Stuffed with Crab, Herbs & Lemon

Fresh Parmesan Cheese | Sunday Sauce

Chipotle Maple Glaze | Bleu Cheese | Bacon Lardons | Candied Pecans

Fresh Parmesan Cheese | Sunday Sauce

Fresh Parmesan Cheese | Sunday Sauce

Lemon Ricotta | Fresh Tomatoes | Aged Balsamic | Parmesan | Basil

Cannellini Beans | Caramelized Onions | Spinach | Franki’s Italian Sausage

Franki’s Italian Sausage | Mozzarella | Sunday Sauce

Caramelized Onions | Gruyere Cheese | Herb Croutons

Meatballs | Chicken | Spinach | Fusilli Pasta | Carrots | Celery

Mixed Greens | Cranberries | Apples | Pecans | Goat Cheese | Smoked Honey Vinaigrette

Cherry Tomatoes | Crumbled Bleu Cheese | Crispy Bacon | Creamy Bleu Cheese Dressing

Crisp Romaine | Parmesan | Garlic & Herb Croutons | Caesar Dressing

6oz Chicken - 8 | 6oz Crispy Chicken - 8 | 5oz Sirloin - 15 | 6oz Salmon - 14

With Cabernet Sauce

Espresso Rub Bourbon Caramel Apple

Peppercorn Demi Sauce

Bordelaise Sauce

Honey Pecan Crust

Horseradish Crust

Scampi Alfredo Sauce with Sun-dried Tomatoes

Brown Butter Caper Sauce

Style: Parmesan | Piccata | Romano | Marsala

Style: Parmesan | Piccata | Romano | Marsala

Choice Of Meat Or Cheese | Sunday Sauce | Parmesan

Chicken | Crispy Bacon | Spring Peas | Parmesan | Poached Egg | Bucatini

Chicken | Roasted Wild Mushrooms | Broccoli | Sherry Cream | Goat Cheese

Bolognese Sauce made with Franki’s Italian Sausage & Beef

Pear-Infused Vodka | Pear Juice | Elder Flower | Sparkling Wine

Bitters | Orange | Amarena Cherries

Vodka | Espresso | Caralans | Kamora | Salted Caramel Syrup

Banana-Infused Rum | Banana | Butterscotch | Cinnamon and Nutmeg | Egg Whites

Bourbon | Bitters | Amarena Cherries | Orange

Moscato | Caramel Vodka | Apple Cider | Apples

Bourbon | Pear Juice | Rosemary Simple Syrup | Lemon Juice | Pear Puree

Apple Cider | Soda Water | Sparkling Wine

Smoked Apple Infused Tequila | Triple Sec | Lemon Juice | Simple Syrup | Apple Cider

Pumpkin Infused Vodka | Caralans | Pumpkin Syrup | Egg Whites

Vodka | Apple Cider | Ginger Beer | Lemon Juice

La Lippe | La Gironda | Piemonte, Italy | Young & juicy with an intense scent of red fruit & a dry, tangy flavor, for carefree drinking

Lombardi | Montalcino | Tuscany, Italy | Full & mellow with persistent fresh fruity notes with significant structure & tannins

Il Padrone | Tabarrini | Montefalco, Umbria, Italy | Bold, opulent, refined & aged a year in French oak, this is a big red wine that finishes smooth and easy

8 Years in the Desert | Orin Swift | St. Helena, California | Zinfandel, Petite Sirah, Syrah blend gives heavy notes of berries & spices

Papillon | Orin Swift | St. Helena, California | All 5 Bordeaux-style varietals: strong Cab Sauv; opulent Merlot, spicy Cab Franc, full Malbec & unctuous Petit Verdot

Felciano | Chiappini | Bolgheri, Tuscany, Italy | Cabernet Sauvignon, Merlot & Cabernet Franc blended aged a year in French oak yields complex fruit & spices

Lombardi | Montalcino, Tuscany, Italy | Single-vineyard Sangiovese grapes are rounded out by 29 mos. in Slovenian oak to create this bold yet silky vino

Musella | Veneto, Italy | Rich with a port-like quality & aged a year in French oak, it matches bold flavors. A special wine for a special occasion

Caymus | Bonanza | Suisun Valley, California | Features flavors of luscious fruit, dark chocolate and silky tannins

“Walking Fool” Caymus | Suisun Valley, California | Zinfandel & Petite Sirah blend is smooth & lively, with juicy raspberry, notes of espresso & softly fine tannins

“Vestigo” | Venea | Abruzzi, Italy | Lightly dry and smoky, this crowd-pleasing, medium-bodied red goes with most everything

Celso | Revoli | Veneto, Italy | Delicate apple aroma and a fresh zesty palate balanced by refreshing citrus notes & a hint of exotic fruit

Kim Crawford | Marlborough, NZ | Fresh, juicy wine with vibrant acidity with tropical fruit flavors of passion fruit, melon, & grapefruit

Chateau Ste. Michelle | Woodinville, Washington | Soft style with juicy citrus & apple fruit character

Artemisia by Tenuta Spinelli | Marche, Italy | Fruity, floral notes with great minerality, dry, fresh, well-balanced, intense and complex from the Adriatic Coast

Santa Margherita | Alto Adige, Italy | Full with citrus & golden apple notes

Plattent | Alto Adige, Italy | Clean & crisp with racy acidity from the Italian Alps

Adarmando | Tabarrini | Umbria, Italy | A fantastic, exotic & tropical display of ripe green melon, kiwi, strawberries & vanilla bean

Klet Brda “Villa Brici” | Slovenia | Crisp, crushable & refreshing – stone fruits & citrus, across the border with Italy. Spends 4 months in oak, so more structure without being too buttery

Tenuta Mazzolino “Mazda Blanc” | Lombardia | French in style. Aged 10 months in French oak. Fragrant, tropical nose with pineapple notes. Has that “buttery” quality that Cali Chard drinkers enjoy

Montelvini | Siena, Tuscany, Italy | Extra-dry expression of the sparkling classic

Conte Emo Capodilista | Veneto, Italy | Sparkling with fragrant, floral effervescence & mildly sweet orange notes

Lambrosco | Geyserville, Lambrusco di Sorbara, Italy | Bright fruit character shines through with fresh acidity

Perfectly Grilled Filet Paired with a Buttery Lobster Tail

Slow Roasted & Tender, Served with Au Jus and Horseradish Cream

Braised in a rich Tomato Wine Sauce

Pan-Seared with Horseradish Crust

Shrimp Stuffed with Crab Meat in a White Wine, Lemon Butter Sauce with Bucatini Noodles

Hand-Breaded Chicken Cutlet Topped with House-Made Bolognese Sauce & Melted Cheese

Hand-Breaded Veal Cutlet Topped with House-Made Bolognese Sauce & Melted Cheese

Sous-Vide Tender, Finished with a Red Wine Demi-Glace

Stuffed with Crab, Herbs & Lemon

Sunday Sauce| Parmesan

Parmesan| Sunday Sauce| Basil

Chipotle Maple Glaze| Bleu Cheese| Bacon| Candied Pecans

Franki’s| Italian Sausage| Sunday Sauce| Mozzarella

Caramelized Onions| Gruyere Cheese| Herb Crostini

Meatballs| Chicken| Spinach| Fusilli Pasta| Carrots| Celery

Mixed Greens| Apples| Cranberries| Pecans| Goat Cheese| Smoked Honey Vinaigrette

Romaine| Parmesan| Garlic & Herb Croutons| Caesar Dressing

Mixed Lettuce| Crispy Bacon| Tomato| Sweet Peppers| Red Onion| Cheddar Cheese| Crispy Fries| Ranch Dressing

Two 4oz Burger| Shaved Onion| Tomato| Lettuce| Pickles| DeBlaze Sauce| Choice of Cheese| BreadWorks Bun

House Tomato Sauce| Mozzarella| Banana Peppers| BreadWorks Italian Bread

House Meatballs| Sunday Sauce| Mozzarella| Mancini’s Hoagie Roll

Shaved Prime Rib| Mozzarella| Caramelized Peppers & Onions| Roasted Mushrooms| Horseradish Aioli| BreadWorks Hoagie Roll

Thinly Sliced layer of Savory Salami, Capicola, Prosciutto, and Soppressata piled high with Lettuce, Tomatoes and Provolone Cheese and Homemade Italian Dressing

House Made Corned Beef| Sauerkraut| Swiss Cheese| DeBlaze Sauce| Marble Rye Bread

Shaved Lettuce| Fresh Tomato| Red Onion| House Buffalo Sauce| Blue Cheese Spread

Grilled, Hand-seasoned Chicken breast| Tossed with Crispy Romaine| Shaved Parm| Homemade Caesar Dressing

Frankie’s Italian Sausage Bolognese| Shaved Parmesan

Fresh Parmesan| House Meatballs

Bourbon | Bitters | Amarena Cherries | Orange

Vodka | Chai | Pumpkin | Irish Cream | Cinnamon

Pear Vodka | Elder Flower | Pear Juice | Sparkling Wine

Aperol | Apple Cider | Soda Water | Sparkling Wine | Dehydrated Apple

Vodka | Apple Cider | Ginger Beer | Lemon

Vodka | Espresso | Kamora | Irish Cream Choose your flavor: Signature, Pumpkin Spice, Salted Caramel, or Cinnamon Dolce Cold Foam upon request

Vodka | Lemon | Triple Sec | Simple Choose your fruit: Signature, Pomegranate, Cranberry, or Raspberry Sugar Rim Optional Can't decide? Make it a flight!

Tequila | Triple Sec | Sours | Simple Choose your flavor: Signature, Pomegranate, Cranberry, Raspberry, Smoked Cider, or Jalapeno Sugar or Salted Rim Optional Can't decide? Make it a flight!

Gin | Lemon | Honey

Bourbon | Raspberries | Mint | Maple | Lemon | Bitters | Soda Water

Barrel Bourbon | Bitters | Maple | Amarena Cherries | Orange

Ask your server for this week's feature!

Sonoma County | California. Supple and well-oaked aroma, with a toasty, buttery edge to the plum and cherry-laced fruit flavors.

Chianti | Tuscany, Italy. Full & mellow with persistent fresh fruity notes with significant structure & tannins.

Montefalco, Umbria, Italy. Bold, opulent, refined & aged a year in French oak, this is a big red wine that finishes smooth and easy.

Paso Robles. Luscious aromas of violets, boysenberry, and blue fruits.

Oregon. Vibrant, medium-bodied Oregon red, featuring aromatic layers of red cherry, raspberry, and subtle floral notes.

Russian River Valley | California. Elegant and layered with Red Cherry, Cranberry and Forest Floor Notes.

California. Captivating aroma of blackberries, dark chocolate, black pepper, cinnamon, coffee, and prunes.

Oakville, California. Notes of black raspberry, toasted cedar, juicy plum, and pennyroyal mint. With intricately woven layers of blackberry compote, dark chocolate shavings, oolong tea, and flint.

Spain. Crisp apple, pear, citrus, and floral notes.

Conte Emo Capodilista | Veneto, Italy. Sparkling with fragrant, floral effervescence & mildly sweet orange notes.

France. Bright red fruit flavors like strawberry and raspberry, redcurrant, and a fresh finish.

Revino | Veneto | Italy. Delicate apple aroma and a fresh, zesty palate balanced by refreshing citrus notes & a hint of exotic fruit.

Friuli | Italy. Tropical Fruit Flavors like Pear and Peach, Balanced by Citrus.

Marlborough | New Zealand. Fresh, juicy wine with vibrant acidity and tropical fruit flavors of passion fruit, melon, & grapefruit.

Columbia Valley | Washington. Soft style with juicy citrus & apple fruit character.

San Luis Obispo County | California. Hints of tangerine, pineapple, and honeydew.

Verona | Italy. Pink Grapefruit, Peach, Apricot, Vanilla and gentle Spices.

Russian River Valley | CA. Bright and Refined with notes of Citrus, Pear, and Stone Fruit with a Creamy Balanced Finish.

Fresh Parmesan Cheese| Sunday Sauce

Chipotle Maple Glaze| Bleu Cheese| Bacon Lardons| Candied Pecans

Fresh Parmesan Cheese| Sunday Sauce

House Blend of Beef, Pork and Frank’s Sausage| Fresh Parmesan Cheese| Sunday Sauce

Lemon Ricotta| Fresh Tomatoes | Aged Balsamic| Parmesan| Basil

Cannellini Beans| Caramelized Onions| Spinach| Frank’s Italian Sausage

House Blend of Beef, Pork and Frank’s Sausage| Mozzarella| Sunday Sauce

Caramelized Onions| Gruyere Cheese| Herb Croutons

Meatballs| Chicken| Spinach| Fusilli Pasta| Carrots| Celery

Mixed Greens| Apples| Cranberries| Pecans| Goat Cheese| Smoked Honey Vinaigrette

Cherry Tomatoes| Crumbled Bleu Cheese| Crispy Bacon| Creamy Bleu Cheese Dressing

Crisp Romaine | Parmesan| Garlic & Herb Croutons| Caesar Dressing

With Creamy Peppercorn Sauce Paired with Sweet Potato Casserole and Asparagus

Housemade Dry Rub Paired with Sweet Potato Casserole and Asparagus

Honey Pecan & Goat Cheese Crusted

Espresso Rub with Bourbon Grilled Peaches Paired with Smoked Gouda Pierogies and Roasted Vegetables

Paired with Roasted Vegetables and Seasonal Risotto

Paired with Roasted Vegetables and Creamy Spinach

House-made Dry Rub Paired with Smoked Gouda Pierogies and Asparagus

STYLE Parmesan| Piccata| Romano| Marsala SIDE Rigatoni| Bucatini| Tagliatelle| Linguine

STYLE Parmesan| Piccata| Romano| Marsala SIDE Rigatoni| Bucatini| Tagliatelle| Linguine

Sunday Sauce, Your Choice of Noodle, with two house-made Meatballs

Linguine tossed with Fresh Clams in a Light White Sauce, Finished with Garlic, a Touch of Butter, and a Hint of Lemon for a Coastal Italian Flavor

Slow-cooked Meat Ragu Simmered with Tomatoes, Wine, and Aromatics

Chicken with Crispy Bacon, Spring Peas, Parmesan, Poached Egg, and Bucatini Noodles

Sautéed Shrimp and Lobster served over Tender Spinach and a Delicate Garlic Cream Sauce

Bourbon Bitters|Amarena Cherries|Orange

Vodka|Chai|Pumpkin|Irish Cream|Cinnamon

Pear Vodka|Elder Flower|Pear Juice|Sparkling Wine

Aperol|Apple Cider|Soda Water|Sparkling Wine|Dehydrated Apple

Vodka|Apple Cider|Ginger Beer|Lemon

Vodka|Espresso|Kamora|Irish Cream

Vodka|Lemon|Triple Sec|Simple

Tequila|Triple Sec|Sours|Simple

Gin|Lemon|Honey

Bourbon|Raspberries|Mint|Maple|Lemon|Bitters|Soda Water

Barrel Bourbon|Bitters|Maple|Amarena Cherries|Orange

Ask your server for this week's feature!

Suisun Valley, California Features flavors of luscious fruit, dark chocolate, and silky tannins

Suisun Valley, California Zinfandel & Petite Sirah blend is smooth & lively, with juicy raspberry, notes of espresso & spicy fine tannins

Abruzzi, Italy Lightly dry and smoky, this crowd-pleasing, medium-bodied red goes with most everything

Sonoma County California Supple and well-oaked aroma, with a toasty, buttery edge to the plum and cherry-laced fruit finish

Chianti | Tuscany, Italy Full & mellow with persistent fresh fruity notes with significant structure & tannins

Montefalco, Umbria, Italy Bold, opulent, refined & aged a year in French oak, this is a big red wine that finishes smooth and easy

Paso Robles Luscious aromas of violets, boysenberry, and blue fruits

Oregon Vibrant, medium-bodied Oregon red, featuring aromatic layers of red cherry, raspberry, and subtle floral notes

Russian River Valley California Elegant and Layered with Red Cherry, Cranberry and Forest Floor Notes

California Captivating aroma of blackberries, dark chocolate, black pepper, cinnamon, coffee, and prunes

Oakville, California Notes of black raspberry, toasted cedar, juicy plum, and pennyroyal mint. With intricately woven layers of blackberry compote, dark chocolate shavings, oolong tea, and flint.

Revino|Veneto|Italy Delicate apple aroma and a fresh, zesty palate balanced by refreshing citrus notes & a hint of exotic fruit

Friuli|Italy Tropical Fruit Flavors like Pear and Peach, Balanced by Citrus

Marlborough|New Zealand Fresh, juicy wine with vibrant acidity and tropical fruit flavors of passion fruit, melon, & grapefruit

Columbia Valley|Washington Soft style with juicy citrus & apple fruit character

San Luis Obispo County|California Hints of tangerine, pineapple, and honeydew

Veronal|Italy Pink Grapefruit, Peach, Apricot, Vanilla and gentle Spices

Russian River Valley|CA Bright and Refined with notes of Citrus, Pear, and Stone Fruit with a Creamy Balanced Finish

Spain Crisp apple, pear, citrus, and floral notes

Veneto, Italy Sparkling with fragrant, floral effervescence & mildly sweet orange notes

France Bright red fruit flavors like strawberry and raspberry, redcurrant, and a fresh finish