DeBlaze 131

Fresh Parmesan Cheese | Sunday Sauce

Chipotle Maple Glaze | Bleu Cheese | Bacon Lardons | Candied Pecans

Fresh Parmesan Cheese | Sunday Sauce

Fresh Parmesan Cheese | Sunday Sauce

Lemon Ricotta | Fresh Tomatoes | Aged Balsamic | Parmesan | Basil

Cannellini Beans | Caramelized Onions | Spinach | Franki’s Italian Sausage

Franki’s Italian Sausage | Mozzarella | Sunday Sauce

Caramelized Onions | Gruyere Cheese | Herb Croutons

Meatballs | Chicken | Spinach | Fusilli Pasta | Carrots | Celery

Mixed Greens | Cranberries | Apples | Pecans | Goat Cheese | Smoked Honey Vinaigrette

Cherry Tomatoes | Crumbled Bleu Cheese | Crispy Bacon | Creamy Bleu Cheese Dressing

Crisp Romaine | Parmesan | Garlic & Herb Croutons | Caesar Dressing

6oz Chicken - 8 | 6oz Crispy Chicken - 8 | 5oz Sirloin - 15 | 6oz Salmon - 14

With Cabernet Sauce

Espresso Rub Bourbon Caramel Apple

Peppercorn Demi Sauce

Bordelaise Sauce

Honey Pecan Crust

Horseradish Crust

Scampi Alfredo Sauce with Sun-dried Tomatoes

Brown Butter Caper Sauce

Style: Parmesan | Piccata | Romano | Marsala

Style: Parmesan | Piccata | Romano | Marsala

Choice Of Meat Or Cheese | Sunday Sauce | Parmesan

Chicken | Crispy Bacon | Spring Peas | Parmesan | Poached Egg | Bucatini

Chicken | Roasted Wild Mushrooms | Broccoli | Sherry Cream | Goat Cheese

Bolognese Sauce made with Franki’s Italian Sausage & Beef

Pear-Infused Vodka | Pear Juice | Elder Flower | Sparkling Wine

Bitters | Orange | Amarena Cherries

Vodka | Espresso | Caralans | Kamora | Salted Caramel Syrup

Banana-Infused Rum | Banana | Butterscotch | Cinnamon and Nutmeg | Egg Whites

Bourbon | Bitters | Amarena Cherries | Orange

Moscato | Caramel Vodka | Apple Cider | Apples

Bourbon | Pear Juice | Rosemary Simple Syrup | Lemon Juice | Pear Puree

Apple Cider | Soda Water | Sparkling Wine

Smoked Apple Infused Tequila | Triple Sec | Lemon Juice | Simple Syrup | Apple Cider

Pumpkin Infused Vodka | Caralans | Pumpkin Syrup | Egg Whites

Vodka | Apple Cider | Ginger Beer | Lemon Juice

La Lippe | La Gironda | Piemonte, Italy | Young & juicy with an intense scent of red fruit & a dry, tangy flavor, for carefree drinking

Lombardi | Montalcino | Tuscany, Italy | Full & mellow with persistent fresh fruity notes with significant structure & tannins

Il Padrone | Tabarrini | Montefalco, Umbria, Italy | Bold, opulent, refined & aged a year in French oak, this is a big red wine that finishes smooth and easy

8 Years in the Desert | Orin Swift | St. Helena, California | Zinfandel, Petite Sirah, Syrah blend gives heavy notes of berries & spices

Papillon | Orin Swift | St. Helena, California | All 5 Bordeaux-style varietals: strong Cab Sauv; opulent Merlot, spicy Cab Franc, full Malbec & unctuous Petit Verdot

Felciano | Chiappini | Bolgheri, Tuscany, Italy | Cabernet Sauvignon, Merlot & Cabernet Franc blended aged a year in French oak yields complex fruit & spices

Lombardi | Montalcino, Tuscany, Italy | Single-vineyard Sangiovese grapes are rounded out by 29 mos. in Slovenian oak to create this bold yet silky vino

Musella | Veneto, Italy | Rich with a port-like quality & aged a year in French oak, it matches bold flavors. A special wine for a special occasion

Caymus | Bonanza | Suisun Valley, California | Features flavors of luscious fruit, dark chocolate and silky tannins

“Walking Fool” Caymus | Suisun Valley, California | Zinfandel & Petite Sirah blend is smooth & lively, with juicy raspberry, notes of espresso & softly fine tannins

“Vestigo” | Venea | Abruzzi, Italy | Lightly dry and smoky, this crowd-pleasing, medium-bodied red goes with most everything

Celso | Revoli | Veneto, Italy | Delicate apple aroma and a fresh zesty palate balanced by refreshing citrus notes & a hint of exotic fruit

Kim Crawford | Marlborough, NZ | Fresh, juicy wine with vibrant acidity with tropical fruit flavors of passion fruit, melon, & grapefruit

Chateau Ste. Michelle | Woodinville, Washington | Soft style with juicy citrus & apple fruit character

Artemisia by Tenuta Spinelli | Marche, Italy | Fruity, floral notes with great minerality, dry, fresh, well-balanced, intense and complex from the Adriatic Coast

Santa Margherita | Alto Adige, Italy | Full with citrus & golden apple notes

Plattent | Alto Adige, Italy | Clean & crisp with racy acidity from the Italian Alps

Adarmando | Tabarrini | Umbria, Italy | A fantastic, exotic & tropical display of ripe green melon, kiwi, strawberries & vanilla bean

Klet Brda “Villa Brici” | Slovenia | Crisp, crushable & refreshing – stone fruits & citrus, across the border with Italy. Spends 4 months in oak, so more structure without being too buttery

Tenuta Mazzolino “Mazda Blanc” | Lombardia | French in style. Aged 10 months in French oak. Fragrant, tropical nose with pineapple notes. Has that “buttery” quality that Cali Chard drinkers enjoy

Montelvini | Siena, Tuscany, Italy | Extra-dry expression of the sparkling classic

Conte Emo Capodilista | Veneto, Italy | Sparkling with fragrant, floral effervescence & mildly sweet orange notes

Lambrosco | Geyserville, Lambrusco di Sorbara, Italy | Bright fruit character shines through with fresh acidity