Taiwanesische Küche REAL Taipei PARCO Filiale

A flavor reminiscent of black tea, with a honey-like aroma. It is said to be a precious tea named by Queen Victoria.

Dong Ding Oolong Tea has a lower fermentation level compared to other oolong teas, resulting in a light golden color and characterized by floral aromas and an elegant taste.

Pu-erh tea is said to be one of the best teas for health among Chinese teas. It has a mellow flavor and is characterized by its unique aroma and taste.

This tea is made by blending green tea, white tea, and oolong tea with flowers and fruits, allowing them to absorb the fragrance of jasmine. It is characterized by a refined floral aroma and a refreshing flavor.

This is oolong tea harvested from the mountainous region of Alishan. It has a refreshing taste similar to green tea, evoking the aroma of fruits and flowers, with a subtly sweet aftertaste.

This is a traditional tea made using the old method of high fermentation and heavy roasting of Tie Guan Yin, taking plenty of time and effort. It has a rich flavor similar to roasted tea, with a sweet aroma reminiscent of honey and citrus.