Bistro Kifukifu

Salad Niçoise (a Southern French salad with vegetables, tuna, olives, etc.) Salad Lyonnaise (a salad with poached egg, croutons, and bacon) Salad Volaille Épicée (a salad topped with tender roasted chicken seasoned with spices)

This is a sufficient volume for 1 to 2 people.

(Example) Dauphinoise-style potato gratin, Greek Kalamata olive and carrot salad with cumin flavor, marinated mushrooms, various cheeses, etc.

※Vegetable dishes can also be served as side dishes for the main course! (Example) Pork rillettes, country-style pâté, Parma prosciutto with homemade pickles, smoked salmon salad, fish soup, prawn and mushroom fricassée, winter vegetable salad with tapenade, etc.

A potage made by simmering various vegetables. A dish that is gentle on the body and warms you up.

※Example (daily specials are also available) Porcini mushroom risotto spaghetti, tomato basil spaghetti, aglio e olio

(Example) Sautéed sea bream with a sauce of chrysanthemum leaves and clams, grilled pork shoulder with Dijon mustard sauce, grilled chicken thigh with Provençal herbs, roasted French duck breast with red wine sauce, braised beef cheek in red wine, roasted lamb with black pepper sauce

This is a special curry made with original spices.

Prune cheesecake, salted caramel pudding, chocolate classic, almond and walnut tart, homemade caramel ice cream, homemade passion fruit sorbet

Please choose one item from the cake and one item from the drink.

(Example) NY Cheesecake, Pear Tart, Earl Grey Mousse Cake, Homemade Caramel Ice Cream, Homemade Passion Fruit Sorbet. *The dessert menu is subject to change. Please look forward to it.

Coffee (HOT or ICE), Tea (HOT or ICE), Iced Oolong Tea, Mango Juice, Orange Juice, Ginger Ale