Hironori

This notable sushi restaurant in Motomachi, Yokohama, is run by a young chef who trained in Kagoshima. Using exquisite ingredients sourced from Kagoshima, along with fresh fish personally procured from Tsukiji and Yokohama Central Market, he creates a perfect harmony of nigiri sushi and dishes. The nigiri, served with gentle red vinegar rice and carefully selected toppings, offers an exquisite aroma and texture that captivates diners. The pleasant atmosphere of the restaurant and the chef's warm personality make it a place where you feel welcomed every time you visit.