Kushikatsu Daibon

Kushikatsu Daibon, run by a chef trained at a renowned restaurant in Ashiya, is a kushikatsu specialty shop that has been gaining attention in Nishitenma. The light batter, made with seasonal ingredients, is offered with a variety of seasonings such as salt, sauce, and kabosu, allowing guests to enjoy them without feeling weighed down. The chef's exquisite cooking brings out the flavors of ingredients like matsutake mushrooms and lily bulbs, pairing perfectly with beer and wine. The quick service at the counter and warm hospitality continue to captivate many food enthusiasts.