Enishi

Inheriting from a long-established shop, 'Mochi Mentaiko Monja!' uses carefully selected ingredients. It features two generous portions of mentaiko that overflow from the plate, combined with the perfect match of mochi and soba, making it a dish full of volume. We also offer a course for 4050 yen (including tax, with coupon use, for 3 or more people) that allows you to enjoy Mochi Mentaiko Monja, okonomiyaki, yakisoba, and anko maki with all-you-can-drink options!

Our recommendation! The 'Hokkaido Salmon Chanchan Monja' features a large piece of salmon piled high! The combination of salmon and miso is sure to be addictive! Additionally, we offer a variety of specialty monja made with fresh seafood, such as 'Scallop Corn Monja' and 'Asari Clam and Green Onion Japanese-style Monja'!

Selected Ingredients Teppanyaki! Recommended 'Beef Steak! 1800 yen' 'Squid Butter! 980 yen' and more than 10 types including [Bean Sprout Butter Yaki, Mushroom Butter Yaki, Scallop Butter Yaki]! There are 12 types of Okonomiyaki! We also have 6 types of Yakisoba available! The very popular [Japanese Sweets] include 'Anko Roll, Apricot Roll (each 650 yen)' and more, with 7 varieties available♪

Monja-en proudly presents 'Extra Large Ingredients!' The ingredients are fresh seafood and carefully selected seasonal materials. We also upgrade the quality of ingredients like flour! The fresh and extra large seafood includes 'Extra Large Mentaiko' for the Mochi Mentaiko Monja, 'Extra Large Salmon' for the Hokkaido Salmon Chan Chan Monja, and 'Extra Large Scallop' for the Scallop Corn Butter Monja, among others. The teppanyaki dishes like 'Steak and Butter Squid' are also exquisite!

Inheriting from a long-established shop, this 'Mochi Mentaiko Monja!' uses carefully selected ingredients. It features two generous portions of mentaiko that overflow from the plate, combined with mochi and soba for a dish that is full of volume and perfect compatibility.

Our recommendation! A large piece of salmon is piled high on 'Hokkaido Salmon Chanchan Monja!' The combination of salmon and miso creates an addictive flavor that you won't be able to resist!