Bar Vita
バールヴィータ 中洲店
A hidden gem for wine lovers
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All-you-can-drink Robert Mondavi wines for 90 minutes. The wines are 4 reds and 3 whites from private selections.
Private buffet course with 90 minutes of free drinks Robert Mondavi wines are 7 private selections
The restaurant is available for various occasions such as welcome and farewell parties and New Year's Eve parties.
This is a tasting set of three different Robert Mondavi grape varieties. Compare and find your favorite grape variety. You can choose either red wine tasting or white wine tasting.
Once you have found your favorite grape variety Please enjoy comparing different series of the same grape variety. Cabernet Sauvignon Tasting Pinot Noir Tasting/ Sauvignon Blanc tasting/ Chardonnay Tasting/ You can choose from the above.
Includes Robert Mondavi's top icon Cabernet Sauvignon Reserve This is a tasting set of three Cabernet Sauvignons, including Robert Mondavi's top icon Cabernet Sauvignon Reserve. All are the same Cabernet Sauvignon, The set includes three Cabernet Sauvignons, including Robert Mondavi's top icon, the Cabernet Sauvignon Reserve.
This is a set to compare vintages of the same wine. You can enjoy the different tastes of the same wine depending on the harvest year.
Three of Robert Mondavi's top series wines. This tasting set is a rare opportunity to enjoy Opus One by the glass.
This tasting set is limited to those who have experienced OpusONETastingSet. (Cannot be ordered on your first visit to the store) You will be able to enjoy some of the reasons for OpusONE's cepages. This is a tasting set of extremely rare wines that are only available at Robert Mondavi local wineries and are not distributed in Japan.
The final chapter in the Robert Mondavi History. The authentic estate wine that Robert established with Tim in his later years. This is a full-bodied 31% Cabernet Franc.
Private buffet course with free drinks for 120 minutes
90-minute all-you-can-drink Robert Mondavi wine course 7 reds and 6 whites from the Winery Series Private Selection.
Recommended for first-time customers.
The spare ribs, which have been aged and marinated for over a week and then smoked, are rich in flavor and pair perfectly with beer. It is also recommended to enjoy them with a slightly heavier red wine.
The sourness of lemon and the spiciness of chili oil are exquisite.
Edamame accented with garlic and chili pepper
A delightful snack with the crispy texture of spring rolls
An Italian classic snack made by mixing Aosa seaweed into pizza dough and frying it.
Menchi katsu that allows you to fully enjoy the flavor of Wagyu. Pairs well with beer and wine.
Many people pair it with whiskey or wine
Enjoy both soft and hard bread from Ort Cafe's original bread.
A classic popular quiche that changes its ingredients such as vegetables based on the day's supply.
A classic tapas menu at the bar that pairs well with white wine.
Scallops grilled to a fragrant finish, served in a salad style with a citrus dressing
A popular menu item seasoned with avocado and imitation crab in a Genoa sauce
Well-known for its stable quality, Parma-produced prosciutto
Ham made from Iberico pork that has been heated and smoked
The spiciness and basil flavor are excellent.
Finished with a yuzu-flavored sauce on salmon carpaccio.
Our popular No.1 dish, Ajillo with plump shrimp and cherry tomatoes!
Classic Mushroom Ajillo
A combination of popular onion fries and potato fries.
Fried vegetables from the market in a cheese batter
A tapas dish perfect for beer and red wine
A rich blue cheese flavor that keeps customers coming back for more
The chicken is cooked tenderly and finished with a spicy flavor.
Carefully and gently prepared beef tripe stewed with tomatoes
The beef tendon is simmered sweet and spicy.
Garlic toast made with chewy orto bread
We will prepare a platter of the chef's recommended deli items according to the number of customers.
A plate of ham and salami that pairs well with red wine and beer
A selection of cheeses of the day, including Camembert, blue cheese, and Mimolette.
Popular combination of shrimp and avocado
The aroma of grilling and the crunchiness are enjoyable
A simple open sandwich with flavorful Coshida ham and mozzarella
Ajillo made with carefully prepared offal and daikon
Rolled and roasted pork belly seasoned with herbs and garlic
A popular menu item since opening, slightly spicy handmade sausage.
We paired it with a fragrant grill and fresh sauce.
Slowly cooked at low temperature until tender
Kyushu pork tenderloin cutlet with rich cheese sauce
Today, you can choose the chef's recommendation from tomato, oil, or cream sauce.
A risotto packed with the deliciousness of cheese and raw ham
Classic pizza made with homemade tomato sauce
We have prepared 12 types of red and white. Glass/680 yen Bottle/4800 yen
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We have 13 types of red and white available Glass/1280 yen~ Bottle/12800 yen~
This is a full-bodied recommended wine. Bottle 12800
A wine made from 100% Pinot Noir grapes harvested from the Carneros District, benefiting from the cool sea breezes of the San Francisco Bay, with vibrant fruit flavors. Bottle 12800
This wine is the result of careful winemaking, featuring rich fruit flavors and a silky texture, along with 15 months of aging in French oak barrels. The grapes grown in different soils of Napa Valley contribute complexity to this wine. Bottle 12800
Aromas of melon, apricot, ripe apple, honey, and white flowers, with a hint of spiciness, combined with elements of vanilla and creamy oak. It has a silky smooth texture. Bottle 12800
A wine that harmoniously combines fresh flavors of pineapple, tropical fruits, and peach with delicate nuances of flowers and minerals, balanced by a crisp acidity. Bottle 12800
An elegant aroma and a sweet, gentle flavor with a very beautiful balance of acidity in this sweet wine. Bottle 6800
Bottle/18000
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Robert Mondavi's top quality Bottle/32000
Louis Roederer Brut Premier
Louis Roederer Brut Vintage
Billecart Salmon Brut Reserve
Veuve Clicquot Yellow Label Brut
You can enjoy Robert Mondavi and Baron Philippe's wine by the glass.
You can enjoy it by the glass at Opus One's second.
You can enjoy Calera's flagship by the glass, known as the Romanée-Conti of California.
A complex and profound flavor with the elegance reminiscent of DRC La Tâche, which has continued since its establishment with Jensen, can be enjoyed by the glass.
You can enjoy a powerful and concentrated flavor likened to DRC Grand Échézeaux by the glass.
Using the latest ripening grapes from Calera, you can enjoy this famous wine that surpassed DRC Richebourg by the glass.
The vibrant aromas and lively fruit flavors produced by this single vineyard, which ranks high among those owned by Calera, can be enjoyed by the glass.
Recommended for those who enjoy the Calera series' single vineyard for the first time, you can enjoy it by the glass.
You can enjoy this wine by the glass, famous for being a Super Tuscan.
The second wine of the Italian treasure Sassicaia
You can enjoy a collaboration by Robert Mondavi and Frescobaldi by the glass.
You can enjoy Barbaresco by the glass, the origin of the king of Italian wine, Gaja.
You can enjoy a blend of grapes from GAJA's two great vineyards, Barolo and Dagromis, by the glass.
You can enjoy the collaboration between Robert Mondavi and Chadwick by the glass.
You can enjoy a collaboration between Baron Philippe of Château Mouton and Concha y Toro by the glass.
You can enjoy it at the unique second presence of Vega Sicilia by the glass.