Ginza Sushi Aoki Nishi-Azabu

Omakase (nigiri) starting from \15,000, Omakase (appetizer/nigiri) starting from \25,000

The autumn bonito, with its exceptional fat content, offers a deliciousness that rivals even tuna. At Ginza Sushi Aoki, the thickly sliced bonito, seared to perfection, is sandwiched between vinegared rice in a unique style. The satisfying texture of the flesh, high-quality fat, soy sauce-infused simmered bonito, and the fragrances of scallions and ginger all blend harmoniously in your mouth.

Tuna that the owner carefully ages to perfection. With a seductive aroma that fills your nostrils, this is truly the classic nigiri.