Hokushinchi Kyoka
北新地 響香 / Kitashinchi Kyoka
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A hidden gem for exquisite Cantonese cuisine
Empfohlene Punkte
Auswertung
Japan Nutzerbewertungen3.50(3Einträge)Rezensionen
Foto
Speisekarte
The food will not be served on a platter, but will be divided for each person.
Group reservations can be made by phone.
Group reservations can be made by phone. Please call us for group reservations.
Group reservations can be made by phone.
Group reservations can be made by phone.
A wine from Chile crafted by Lafite using techniques developed in Bordeaux. A wine with a delightful balance of overflowing fruitiness and acidity, providing a remarkable drinking experience.
100% from Eden Valley, known as a prestigious Riesling region in Australia. It features a charming balance of smooth fruitiness and sharp acidity that tightens the flavor.
This wine has a fragrance reminiscent of white flower nectar and citrus, with a gentle mouthfeel and a rich fruit flavor.
This is a pure and clean dry white wine that feels the minerals from the earth.
This wine has a pleasant mellow tannin and is bursting with natural fruit flavors, as if you are savoring fruits.
A fragrance that evokes spices behind roses and violets. It also has a concentrated fruitiness of cherries, with silky tannins that make for a pleasant wine.
This red wine has a spiciness and strength derived from Syrah, while also conveying a delicate and elegant character.
A bottle that offers a very rich and ripe fruit flavor. You can also enjoy the balance of acidity and round tannins, as well as a long and pleasant finish.
A French dry sparkling wine with a pleasant citrus aroma reminiscent of lemon and lime, and delicate bubbles.
This champagne is characterized by its 'freshness', 'elegance', and 'good balance'.
(Ricky Buck Tonic)
(Ricky Tonic Moscomule Bulldog)
(Soda, Orange, Grape)
(Soda, Orange, Spritz)
(Fuzzy Navel - Reggae Punch)
Apricot Liqueur, Lychee Wine, Apple Wine
A chef who has been learning Chinese cuisine since the age of 18 and honed their skills in the kitchens of famous hotels is on staff. With exquisite control of heat that does not let the umami of the ingredients escape, and seasoning using homemade condiments, they create exceptional dishes with many outstanding techniques. From appetizers to stir-fries, fried foods, and desserts, every dish is a masterpiece that the chef confidently presents.
The chili oil and Sichuan pepper oil used in the dishes are homemade by the chef using carefully selected ingredients and a unique method. They are aged for a full three days to bring out the umami, featuring a fragrant aroma and a distinctive deep spiciness.
Along the main street of Kitashinchi, you can enjoy exquisite Chinese cuisine made with luxurious ingredients such as shark fin, Peking duck, king crab, Hokkaido abalone, and sirloin steak in a comfortable and calm space. It is perfect for spending time with important people, whether for a date, business meeting, or anniversary.
Special Large 30,000 yen
One whole, half requires reservation
Recommended seasoning 'Shrimp Paste'! 'Salt' 'Garlic'
Approximately 200g in extra large size! Perfect for celebrations and anniversaries.
※Soup must be ordered in quantities of 2 cups or more. 1 cup
Soup can be ordered from 2 cups. 1 cup
※Soup must be ordered in quantities of 2 cups or more. 1 cup
Orders start from 2 cups for the soup. 1 cup
4 pieces
4 pieces
4 pieces
Recommended by the chef! These chewy dumplings are coated in soup and finished to perfection. If you are not a fan of cilantro, please let us know when ordering. 6 pieces
2 pieces
When you're unsure about what to choose from the menu, the appetizer platter is highly recommended! It's a dish that regular customers often order first. This chef's choice appetizer platter includes steamed chicken, lightly pickled mustard greens, cold jellyfish, and homemade char siu, among other items.
From 1800 yen
From 1800 yen
From 1800 yen
1 whole requires reservation, half requires reservation. Orders start from 2 pieces.
Juicy and hot young chicken topped with a sweet and sour sauce.
2 pieces
Recommended by the manager! Hibiki's original noodles have been finished with a punchy dandan noodle flavor. Please try it at least once. *For regular customers, it is also possible to have it without cilantro. Please feel free to let the staff know.
This is a dish you must try when you visit our restaurant. The balance of the flavors of hemp, spiciness, and sesame is exquisite!
2 pieces
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