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A Korean restaurant where you can enjoy authentic flavors
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Pyongyang Cold Noodle is a refreshing cold noodle dish originating from the northern part of Korea, especially Pyongyang, the capital of North Korea. The broth is light and refreshing, yet has a strong flavor. We serve it with vinegar and karashi, but we hope you will enjoy it as it is.
A nutritious dish featuring chewy boiled beef mixed with vegetables and a rich homemade sweet and sour sauce!
A specialty of Busan
Kong refers to beans, and guksu means noodles! It is a popular cold noodle dish in Korea made with a bean soup.
A Korean-style Chinese dish originating from Chinese zhajiangmian. Please mix the black sauce well with the noodles and enjoy!
It has a chicken broth similar to samgyetang, but with a milder flavor! Feel free to add a spicy sauce to your liking.
Stir-fried abalone liver in sesame oil, served with fragrant porridge! Accompanied by angel shrimp marinated in soy sauce!
A hearty stew with long-arm octopus, shrimp, offal, and plenty of vegetables! It pairs perfectly with cheese! Comes with rice and two side dishes. Spiciness: ★
Sweet and spicy stir-fried pork with gochujang! ・Spiciness: ★
A spicy soup that warms both the body and soul♪ Spiciness: ★
A soup made by slowly simmering a whole chicken.
Seesaw's popular NO.1 classic menu!!
It will take about 15 minutes.
A staple menu item of the Korean people!
Delicious Itoshima pork with sweet fat!
Korean-style mixed rice with plenty of vegetables
A stone pot bulgogi with plenty of volume, including glass noodles!
Korean-style steamed pork made with 'Itoshima pork', known for its tenderness and the sweetness and umami of its fat.
Fried rice cakes coated in a spicy and savory chicken sauce
Perfectly pairs with Makgeolli!
Sweet and spicy pork stir-fry sautéed with gochujang♪
The combination of kimchi and cheese is outstanding!
Popular No.1
You can make risotto with the leftover soup! ・Risotto... 500 yen
Korean-style chawanmushi.
Warm tofu and stir-fried kimchi
A Korean soup rich in vegetables with a miso base
Korean Jajangmyeon flavor (based on sweet bean sauce)
Spicy soup noodles with mochi
A gentle soup made with slowly simmered chicken (does not include rice). You can add udon noodles... 350 yen
