Senfan Bettei
森藩別邸 / Morihan Bettei
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Auswertung
Rezensionen
Speisekarte
Enjoy a relaxing barbecue surrounded by nature! Charcoal-grilled meat is exquisite! Enjoy your favorite ingredients to your heart's content!
Tea time while taking a footbath in a hot spring that has become a hot topic of conversation with "corona suppression Includes ￥500 worth of drinks (coffee or tea) Includes ￥1,500 worth of souvenirs!
Experience making spa-derived cosmetics! Make your own cosmetics according to your skin problems! Make your mask life richer with your favorite fragrance.
● Enjoy a leisurely barbecue on the riverside terrace! ● The charcoal-grilled meat is exquisite! ● Please indulge to your heart's content with your favorite ingredients♪
The free-range red chicken from Kyushu is characterized by its deep flavor and moderate elasticity. Please enjoy it with the special 'Kenko Salt' blended with deep seawater from Kume Island and 'Smoked Soy Sauce.'
This is a great set of [Sazae x2, Hiohugi Shell x2]! Normally priced at ¥2,300...
Wrapped in pork miso, it has been made into a meat bun. How about enjoying it while strolling through the grounds of the Mori Clan Villa?
A curry with a lingering spiciness that becomes addictive, aimed at adults. It is rich in chicken and vegetables, finished smoothly with Morihan 'Kenko Salt' and spices.
The carefully crafted bitterness of 'Hell Steamed Coffee' enhances the sweetness of the ice cream.
The strong flavor of the carefully selected 'Divine Salt' enhances the sweetness of the ice cream.
Fluffy and moist, a gentle chiffon cake. Please enjoy it with our homemade 'Hassaku Sauce'.
・Uses 100% specialty coffee beans luxuriously ・Blended by a certified expert from a long-established partner manufacturer with 45 years of history ・Source steam removes the beans' impurities, achieving a clear and profound flavor
A traditional Japanese superfood 'Japanese Mountain Ginseng' rich in nutrients. This endangered medicinal herb is cultivated and harvested with care, using morning picking and hand-picking methods, and steamed with hot spring geothermal energy and microorganisms to achieve a subtle bitterness and refreshing taste.
Beer, Highball, Sake, Wine, from 500 yen
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