Obanzai Koryori muku

Nestled quietly on the fifth floor of a building in Susukino, the small restaurant 'Muku' serves obanzai dishes made with local ingredients, along with seasonal sashimi and meat dishes. The meal begins with a colorful array of nine small bowls, beautifully presented to whet the appetite. The menu is offered in a chef's choice style, allowing for flexible suggestions based on preferences and portion sizes, making it suitable for solo diners as well as intimate gatherings. In a friendly atmosphere where regulars easily connect, guests can leisurely enjoy high-quality sake and homestyle flavors.