Kagurazaka Ryukotei
神楽坂 龍公亭
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A long-established Chinese restaurant blending tradition and modernity
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We have prepared a variety of popular dishes using fresh ingredients in abundance! This is our most popular course, which satisfies both the palate and the appetite. 2 hours all-you-can-drink is included, so you can enjoy your meal at your leisure. Please make use of this course for various occasions such as seasonal dinner parties and various banquets!
This is a sumptuous course meal that is suitable for business entertainment, dinners, and important banquets that cannot be missed, and that encapsulates the charms of our restaurant. We have prepared authentic Cantonese dishes such as "Shark Fin Soup" with its unique texture and "Oven-baked Peking Duck" with its brilliant appearance. With free drinks (2 hours) included, you can enjoy your meal at your leisure.
This course is suitable for special occasions such as seasonal gatherings, anniversaries, and dinners. It includes all of our popular menu items and uses an abundance of seasonal ingredients. Please enjoy a luxurious time with authentic Cantonese cuisine.
This course is suitable for special occasions such as seasonal gatherings, anniversaries, and dinners. It includes all of our popular menu items and uses an abundance of seasonal ingredients. Please enjoy a luxurious time with authentic Cantonese cuisine.
This course is suitable for various banquets and dinner parties, including welcome and farewell parties. We have prepared a variety of popular dishes such as our signature "Bean-curd soup seasoned with red bean paste" and "Taiwanese fried chicken," which is also popular at our daily lunch specials!
This course is suitable for special occasions such as seasonal gatherings, anniversaries, and dinners. It includes all of our popular menu items and uses an abundance of seasonal ingredients. Please enjoy a luxurious time with authentic Cantonese cuisine.
Please enjoy a luxurious time with authentic Cantonese cuisine.
This course is suitable for special occasions such as seasonal gatherings, anniversaries, and dinners. It includes all of our popular menu items, and uses an abundance of seasonal ingredients. Please enjoy a luxurious time with authentic Cantonese cuisine.
Non-Alcoholic Beer
Bottle 3850 yen. The robust fruitiness and body from southern France provide a satisfying drinking experience of Cabernet Franc from Languedoc-Roussillon.
Bottle 3850 yen. The robust fruitiness and body thickness from southern France provide a satisfying drinking experience. France / Languedoc-Roussillon
Alc.6.0 Spring Valley, the flavor of barley spreads in the mouth with a refined aroma unique to Japanese hops. Rich yet clean aftertaste.
Alc.6.0 Spring Valley Pale Ale achieved with Japanese hops, featuring a refreshing citrus-like aroma. Pleasant bitterness and a crisp aftertaste.
Alc.5.0 Spring Valley wheat ale with fine, fluffy foam and a fragrant aroma. A white beer with a silky, elegant, and mellow mouthfeel.
Black Lager Alc.6.0 Spring Valley
Saison Alc. 7.0 Brooklyn Brewery
Red Ale Alc. 5.0 Iwate Brewery Beer
Hefeweizen Alc. 6.0 Yamaguchi Craft Beer
Amber Lager Alc. 5.0 Brooklyn Brewery
Craft beer that respects traditional ingredients and methods while the brewer's dedication creates diverse flavor differences. Just as wine is paired with dishes, craft beer also has pairings to enjoy the differences in taste and types. This is a set menu that allows you to casually try craft beers that match your favorite dishes.
A rare rosé wine that is beautiful to the eye and full of freshness. It has hints of cherry and raspberry, along with citrus aromas, offering a refreshing and transparent dry taste.
Half Bottle ¥9350 Full Bottle ¥18700 A prestigious product that has won the highest awards in the United States, overflowing with richness and freshness. It is a Sauvignon Blanc with a vibrant aroma and a refreshing minerality, showcasing clarity.
Half Bottle ¥11000 Full Bottle ¥22000 'Kenzō Estate' flagship. The pure fruit aroma of high-quality grapes spreads, and the fine, delicate tannins gently envelop the mouth. Bordeaux blend.
Half Bottle ¥22000 Full Bottle ¥44000 A gem crafted using carefully selected high-quality Cabernet Sauvignon barrels. This bottle is attractive with its rich and complex aroma, and a solid, dignified taste.
The completely organic field is fluffy when you walk on it! It is truly alive. Although the altitude is high, the thoroughness of harvesting at the right ripeness is impressive! The deliciousness permeates the body with an exceptional transparency and the inherent flavor of the grapes.
This domain is essential to mention when discussing organic wines in the wine magazine, Winard. The high quality, characteristic of the founder of organic wine, shines through in its clean taste. The Guille family has been highly praised in a special feature. All Chardonnay grapes, with an average age of 50 years, are hand-harvested and fermented with wild yeast. The wine is packed with the original flavors of the grapes.
2 Go Decanter 2600 Yen
2-go Decanter 2200 yen
2-go decanter 3800 yen. Compared to the 3-year and 5-year versions, it has a clearer and lighter taste. It pairs well with any dish and is recommended for women.
A caramel-free Shaoxing wine blended mainly with 8-year-old original liquor that does not use any caramel. It features a robust flavor and a light mouthfeel. Volume 500ml, Alcohol content 14%
A pure sake made with the rich spring water 'Onnatoba no Izumi' and carefully selected sake rice, crafted with dedication by the traditional techniques of the brewery in a cool air storage. It is crisp and dry, perfect for Chinese cuisine. Volume 300ml
Bottle 720ml 4180 yen
A faint sweet aroma, a clear mouthfeel. A rich flavor that can be felt in multiple layers.
Whiskey brewed with Fuji's subterranean water
A whiskey that embodies the value of the Fuji Gotemba Distillery directly.
Stylish bourbon with a refined taste
Rich aroma and full-bodied flavor
Glass 858 yen Rich aroma of golden variety apples, passion fruit, pineapple, and acacia flowers. A very fruity dry sparkling wine with a refreshing finish and a pleasant aftertaste of fresh fruit.
The aroma is refreshing and fresh, with citrus and spicy notes, while also having a smoothness that complements the fruity flavors.
It features aromas of citrus and tropical fruits with a crisp acidity.
ICE / HOT
Wilkinson (Spicy) Canada Dry (Sweet)
500ml 700 yen
This dish features crispy fried spare ribs and new potatoes stir-fried and stewed in a sweet and spicy sauce.
Spring rolls filled with firefly squid, spring cabbage, new onions, and spring noodles, packed with the essence of spring.
A hot and crispy rice crust topped with a generous serving of five ingredients sauce including shrimp, squid, and vegetables.
We procure Shinshu local chicken 'Kurohime-dori' in chick size specifically for our restaurant. The meat is moist and the skin is finished crispy.
The skin is made from 100% domestic wheat, Haruyutaka blend. The filling uses three types of domestic pork: shoulder meat, belly meat, and thigh meat, along with garlic from Aomori marinated in a special soy sauce. All ingredients are domestically sourced, ensuring safe and reliable dumplings.
A dish of finely sliced dried tofu mixed with celery and cilantro in a Chinese salt flavor.
Our shop's pride, made with an original recipe, the sausage has a mild flavor with restrained spices, making it suitable for pairing with any type of alcohol.
A luxurious salad made with crunchy flower jellyfish, tomatoes, and avocado. Enjoy it with a doubanjiang dressing.
A dish made with steamed chicken from domestically produced Daisen chicken, using tender chicks, combined with a special soy sauce, black vinegar, chili oil, and other sauces.
We serve homemade noodles on a hot teppan with Cantonese-style oyster sauce yakisoba.
The photo shows a serving for three. This is a popular menu item where you can enjoy five types of seasonal appetizers. It is also recommended for those who are visiting our restaurant for the first time!
Homemade chashu roasted in an oven.
We prepare seasonal Chinese vegetables according to their respective times. By quickly stir-frying in a Chinese wok over high heat, you can enjoy a crunchy texture.
This is a popular Mapo Tofu with a rich flavor unique to Cantonese cuisine.
This is a crab omelette famous for being loved by Kakuei Tanaka.
This is a popular menu item that uses homemade rich-flavored mayonnaise.
A jelly made from three types of tea: Longjing tea, Pu-erh tea leaves, and Osmanthus tea, topped with green beans, lotus seeds, sweet beans, white fungus, and sesame dumplings that are fried upon order. This is a dessert designed with beauty and health in mind.
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