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Aonisai Harare

Name: Aonisai Harare
Address: 3-35-5 Nakano, Nakano-ku, Tokyo, Nakano-ku, Tokyo, JP
Telephone: +81368810886
Price range: JPY 7.000
Rating: 3.13

青二才はなれ

3.13

（2Thema）

JPY 7.000

Italian

Nakano-ku, Tokyo, Japan

0

Nachricht

9. November bis 6. Dezember 2026

M	D	M	D	F	S	S
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29
30	12/1	2	3	4	5	6

：Sofortreservierung

：Reservierung anfragen

：Keine Plätze mehr verfügbar

：Ruhetag

Reservierungen sind auch in Partnergeschäften möglich.

Nakano-ku von Aonisai Tokyo von Aonisai

Neueste Informationen

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Budget

JPY 7.000

Öffnungszeiten

Adresse

Nächster Bahnhof

NakanoStation Von 0.16kmShinnnakanoStation Von 0.93kmHigashikouennjiStation Von 0.99km

Sitzkategorie

Tresen Tisch Separater Raum

Einrichtungen

Keine Parkplätze

WLAN verfügbar

Steckdosen vorhanden

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste), Elektronisches Geld wird akzeptiert(Elektronisches Geld für Transportmittel, Rakuten Edy, Nanaco, WAON, iD und QUICPay) und Zahlung per QR-Code möglich(PayPay, Rakuten Pay und au PAY)

A hidden gem blending Japanese and Italian cuisine

Aonizai Hanare is a hidden restaurant just a 2-minute walk from Nakano Station. It offers Italian and Japanese dishes that make use of seasonal ingredients, with a daily changing menu that allows for new flavors with each visit. The interior is homey and comfortable, making it a great spot for solo diners at the counter or for enjoying a meal with family and friends at the table. The carefully selected sake and wine that pair well with the dishes are also a highlight.

Empfohlene Punkte

Auswertung

3.13（2Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

-

Service

-

Atmosphäre

-

Preis-Leistungs-Verhältnis

-

Rezensionen

risa

@risa-436128

Japan

2025年11月14日

3.9

The atmosphere is calm yet friendly, and the counter is very relaxing. The seafood takes center stage, and it's exciting to see the menu change according to the day's fresh ingredients. The tempura of pike eel has a light batter and is fluffy inside, while the confit of sweetfish is tender with a nice hint of bitterness from the liver. The grilled crab shell is fragrant, and the soft texture of the meat makes you want to drink something. The clam broth risotto had a pleasant bite and was elegantly finished. The staff were attentive, the drink suggestions were spot on, and the conversation was enjoyable, with a comfortable rhythm to the service.

KAORI

@kaori-974480

Japan

2025年10月14日

3.5

There are many types of sake, making it fun to choose. There are brands and originals delivered from the makers, and each cup makes you want to talk about it. The small gyoza can be enjoyed with seven different sauces, perfectly pairing with the sake. Every dish featuring seafood and seasonal ingredients is delicious, and the final risotto was rich with a pleasant texture of the rice. The interior of the renovated house has a space on the first floor where you can stand and drink, a counter, and table seating on the second floor with high ceilings, allowing for a relaxed atmosphere. The interactions with the staff are pleasant, making it a place you can casually drop by alone, or enjoy with friends or in larger groups.

1

Speisekarte

Drink

Food

Menü

To be chosen on the day

JPY 0

Beer Cocktail

Heartland

JPY 750

Brau Meister

JPY 900

Hanare Special Fragrant Lemon Sour

JPY 750

Black Tea Specialty Store's Black Tea High

We uniquely blended and extracted two types of tea leaves from the specialty tea store Lupicia.

JPY 600

Matcha High

JPY 750

Land Highball

JPY 700

Yamagata Masamune's Creamy Plum Wine

JPY 750

Delicious Barley Soda with a Strong Barley Flavor

JPY 650

AKAYANE Pepper Soda

JPY 900

Fukushima Full Color! Gourmet Fair Whole Peach Spritz

JPY 1,200

Nihonshu

This is just an example of the menu.

Ro Man 5 Shaku

[Aomori] Junmai Daiginjo Fukunoka

JPY 780

Nichirinda 5 Shaku

[Miyagi] Kimoto Junmai Nama Genshu

JPY 780

Daina 5 Shaku

[Tochigi] Very Dry Junmai Ginjo Sake - Crisp and Clean

JPY 780

Mutsu Hassen 5 Shaku

[Aomori] Nouveau Special Junmai Nama Genshu Origarami

JPY 1,100

White

This is an example of the menu.

Dashwood

New Zealand / Sauvignon Blanc

JPY 950

Domaine Melody

France / Viognier

JPY 1,100

Red

This is an example of the menu.

Ansanburu

Japan / Koshu

JPY 850

Barbera d'Alba

Italy / Barbera

JPY 1,050

Sparkling

Covides Mas Dancosa Cava Brut

JPY 700

Whiskey

Riku

Japanese

JPY 600

Canadian Club

Canada

JPY 650

I.W Harper

Bourbon

JPY 750

Glenmorangie

Scotch

JPY 1,100

Laphroaig

Scotch

JPY 1,200

Hakushu

Japanese

JPY 1,400

Yamazaki

Japanese

JPY 1,400

Notice

Note

The following content will change daily. Please be aware that this is just an example.

Tagespreis (bitte erfragen)

Appetizer of Tonight

Warm Mushroom and Taro Potage

JPY 800

Whole Fried Sardines

JPY 800

Suwa Lake Freshly Caught Wakasagi Escabeche

JPY 1,200

Mushroom and Parmesan Salad

JPY 1,480

Kagoshima Prefecture White Princess Shrimp Fritters

JPY 1,600

Drinkable Horse Mackerel Fry

JPY 1,600

Dashi Pickled with Kelp and Baby Fish

JPY 1,700

Fresh Fish Carpaccio - Smoked Octopus

JPY 1,800

White Squid and Lentil Tomato Stew

JPY 1,800

Duck Breast Meat Dashi Pickled Roast Ham

JPY 2,200

Stewed Monkfish Liver

JPY 1,800

Melty Cheese Omelette

JPY 2,000

Burrata Cheese and Aiko Tomato Marinade

JPY 2,400

Miyagi Prefecture Black Hair Wagyu Roast Beef

JPY 2,400

Tonight's Platter

Assorted Appetizers - For One Person

Smoked octopus carpaccio, vinegared grilled mackerel, dried grilled herring, grilled kelp with roe marinated in broth, simmered monkfish liver, pickled wakasagi, fried white shrimp. *The contents are an example from a certain day. *Served in portions for the number of people.

JPY 2,500

Tonight's Main

Natural Autumn Salmon [Silver Sacred] Poêlé - Jingoemon's Cream Sauce

JPY 3,000

Braised Beef Cheek in Red Wine

JPY 3,200

Duck Roast

JPY 3,500

Ezo Deer Roast

JPY 3,800

Tonight's Pasta Risotto

Homemade Bottarga Spaghetti

JPY 2,900

Natural Autumn Salmon and Rapeseed Cream Pasta

JPY 2,900

White Risotto - Select Cheese

JPY 2,800

Sea Risotto - White Princess Shrimp Bisque

JPY 2,800

Allgemeine Informationen

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español

Geschäftsname

Aonisai Harare

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Telefonnummer

+81 3-6881-0886

Adresse

Nächster Bahnhof

NakanoStation Von 0.16kmShinnnakanoStation Von 0.93kmHigashikouennjiStation Von 0.99km

Öffnungszeiten

Sonntag

16:00~25:00

(L.O.24:30)

Reservierungen möglich

Montag

Urlaub

Dienstag

Urlaub

Mittwoch

17:00~25:00

(L.O.24:30)

Reservierungen möglich

Donnerstag

17:00~25:00

(L.O.24:30)

Reservierungen möglich

Freitag

17:00~25:00

(L.O.24:30)

Reservierungen möglich

Samstag

16:00~25:00

(L.O.24:30)

Reservierungen möglich

Feiertag

16:00~25:00

(L.O.24:30)

Reservierungen möglich

Budget

JPY 7.000

Sitzkategorie

Tresen Tisch Separater Raum

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste), Elektronisches Geld wird akzeptiert(Elektronisches Geld für Transportmittel, Rakuten Edy, Nanaco, WAON, iD und QUICPay) und Zahlung per QR-Code möglich(PayPay, Rakuten Pay und au PAY)

Einrichtungen

Parkplatz

keiner

近隣にコインパーキングございます。

Wi-Fi

kann sein

Stromversorgung

kann sein

Tabak

Raucher- und Nichtraucherbereiche getrennt

Eröffnungstag

12. September 2020