Shouchu Shokudo
小宇宙食堂
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Heartwarming Taiwanese home cooking in a soothing space
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The special course carefully prepared one by one by Lynn Hsieh, a chef of nutrition and health care. The course is a luxurious experience of the wisdom of medicinal herbs, which is to be healthy, beautiful, and supple, and to be regulated through food.
This special course uses ingredients that are gentle to the body and mainly produced in Japan, and makes use of the wisdom of Taiwanese food regimen and medicinal herbs. We offer a "gentle feast" that is in harmony with nature from season to season and helps to regulate the body.
The hand-wrapped dumplings, richly wrapped with Kobe pork, have a smooth texture and firmness. The aromatic green onion soy sauce enhances the flavor as you bite into the dumpling. Four types of side dishes are available, each of which can be enjoyed individually or in combination. You can enjoy the "depth of food" that only Microcosmos Shokudo can offer. The hot and sour rice noodles with a hint of sour plum vinegar is a refreshing and rich dish that can be served as a chopstick rest or as a staple meal. After the meal, the popular Taiwanese homemade pineapple cake is served with a refreshing aftertaste. We hope you enjoy this special bento box lunch rich in balance.
Our five pungent and garlic-free bento is a vegetable mixed rice dish that vegetarians can enjoy without the five pungent and garlic-free ingredients commonly found in Taiwan (green onions, chives, garlic, and rakkyo). It can also be served with the included homemade vinegar and soy sauce.
The idea of "medicine and food as the same source" is deeply rooted in Taiwanese home cooking. It is not something special, but rather a wisdom to keep the body fit and healthy through daily meals. At our restaurant, you can enjoy our standard medicinal "Moon Child Special Meal" at a leisurely pace, keeping this idea in mind. Microcosmos Shokudo's rou roe rice is a dish of slow-cooked Kobe pork with a gentle sweet and spicy flavor. Additive-free seasonings are used to give the dish a rich flavor without being greasy. It is a gentle taste that you will want to eat every day. In addition, handmade dim sum is combined in a course that satisfies both body and soul.
The idea of "medicine and food as the same source" is deeply rooted in Taiwanese home cooking. It is not something special, but rather a wisdom to keep the body fit and healthy through daily meals. At our restaurant, you can enjoy our standard medicinal "Moon Child Special Meal" at a leisurely pace, keeping this idea in mind. Microcosmos Shokudo's rou roe rice is a dish of slow-cooked Kobe pork with a gentle sweet and spicy flavor. Additive-free seasonings are used to give the dish a rich flavor without being greasy. It is a gentle taste that you will want to eat every day. In addition, handmade dim sum is combined in a course that satisfies both body and soul.
After the new moon, After the new moon, the body takes in fresh nourishment. After the full moon the body releases unnecessary substances. Like the moon, the human body has its own rhythm. We should eat according to the phases of the moon to meet our body's needs at that time. We will borrow from the wisdom of the food regimen and medicinal herbs that are rooted in Taiwanese food culture, We only use ingredients and seasonings that are truly trustworthy and in harmony with nature. By eating, one's body is naturally regulated. The special courses are carefully prepared one by one by Lynn Hsieh, a chef of food regimen. You can enjoy the wisdom of medicinal herbs, which is to be healthy, beautiful, and supple, from the food you eat.
The special course carefully prepared one by one by Lynn Hsieh, a chef of nutrition and health care. The course is a luxurious experience of the wisdom of medicinal herbs, which is to be healthy, beautiful, and supple, and to be regulated through food.
Kobe pork, rich in flavor, is slowly stir-fried and cooked at low temperature to bring out the natural sweetness of Japanese cabbage. It is seasoned with a mild sweet and spicy flavor based on Japanese round soy sauce, light brown sugar, and Japanese sesame oil. It is easy to eat for everyone from children to the elderly, and because it contains no garlic or ginger, it can be served at meetings, trainings, events, and a wide range of other occasions with peace of mind. This bento combines quality and health. It can also be served with the optional homemade green onion soy sauce sauce sauce.
Moderate bitterness, refreshing aftertaste. Pairs well with rice-based dim sum and pot service.
Colorful and fruity, with a sweet aftertaste. Enhances sweet desserts with pot service.
A Taiwanese black tea characterized by complete fermentation, low astringency, a unique sweet aroma, and a smooth aftertaste. Pot service.
A mellow and deep flavor with a dignified aroma. The changes in taste from the first brew to the second brew are also enjoyable. Pot service.
A charming, vibrant, and sweet aroma reminiscent of flowers and beans. The refreshing taste is pleasant. Pot service.
Vibrant golden color. A refined aroma unique to Gaoshan tea, with a mild and deep flavor. Pot service.
Please ask the staff for details
Assorted cut dim sum + zizu's blended coffee or Taiwanese tea or today's juice, a set where you can enjoy a little bit of all 6 types of dim sum along with zizu's carefully selected drinks that pair well with the dim sum. Mini Lu Rou Fan... +450 yen each
Fresh juice 200cc
Today's appetizer plate, seasonal health soup, choose one main dish from the options below (extra large… +200 yen): Braised pork rice from southern Taiwan, chicken rice from Chiayi, braised pork rice noodles from southern Taiwan, today's dessert, choose your favorite daily drink from the options below: blended coffee, organic Taiwanese tea, juice.
4 pieces... 600 yen, 6 pieces... 900 yen
Available for order at a set price
This is a plate made only with vegetables, without using any animal-based ingredients. Feel free to share when you want to add plenty of vegetables.
A vegetarian-friendly menu featuring a variety of seasonal vegetable side dishes made with plenty of vegetables. Perfect for when you want to gently care for your body, it includes a special pineapple cake and a drink from zizu, satisfying both your stomach and heart. - Today's small dish plate with 4 varieties - Seasonal health soup - Five-grain rice or today's rolled bun (made with wheat) - Choose your favorite daily drink from the options below: - zizu blend coffee - Organic Taiwanese tea - Juice - Pineapple cake. The soup uses chicken broth. For those who do not use any animal-derived ingredients or the five pungent vegetables, please feel free to consult us. Reservations can be made up to 3 days in advance.
・Seasonal vegetable small bowl ・Seasonal health soup ・Braised pork rice ・Braised pork vermicelli ・Please choose your favorite daily drink from the options below ・Zizu blend coffee ・Organic Taiwanese tea ・Juice
When it comes to representative rice bowls of Taiwanese cuisine, it has to be Braised Pork Rice. The meat rice from the Little Universe Dining Hall is rich in flavor yet has a refreshing aftertaste, following the Southern Taiwan style. It uses Kobe pork and carefully selected domestic pork. Additionally, it features only simple and high-quality seasonings such as domestic whole soybean soy sauce, an original blend of spices, brown sugar, and sea salt.
In any case, we pride ourselves on having plenty of meat! However, it is not heavy at all, and the secret to enjoying it lightly lies in the perfect balance of rare cartilage parts and fragrant lean meat. When simmered slowly in a large pot for 8 hours, the cartilage becomes surprisingly tender and fluffy.
Choose your favorite main dish (from the options below) + choose your favorite daily drink (from the options below) ・Main Dish (choose one from below) *Large serving… +200 yen ・Braised Pork Rice Southern Taiwan Lu Rou Fan The meat is simmered for 8 hours until tender. The mild spices enhance the flavor of the pork, making you want to take another bite. With a light taste in the Southern Taiwan style, it can be enjoyed by everyone from children to the elderly. ・Chicken Rice A specialty of Chiayi, this chicken rice is made with meticulous attention to detail from boiling to shredding. Enjoy it drizzled with a homemade shallot oil that is fragrant and a soy sauce dressing. ・Braised Pork Rice Noodles Southern Taiwan Lu Rou Bee Hoon The sweet and savory braised pork, cooked until tender, is delicious when mixed with the noodles. The gluten-free mixed noodles are satisfying yet gentle on the stomach. The homemade walnut salt made with high-quality walnuts and the fragrant shallot oil made by carefully frying shallots will whet your appetite. ・Choose your favorite daily drink ・Zizu Blend Coffee ・Organic Taiwanese Tea ・Juice
Assorted cut dim sum + blended coffee or Taiwanese tea or today's juice, a set that allows you to enjoy a little bit of dim sum with Zizu's carefully selected drinks that pair well with the dim sum. Mini Lu Rou Fan... +450 yen
Moderate bitterness, refreshing aftertaste. Pairs well with rice-based dim sum.
Colorful and fruity. Sweet aftertaste. Enhances sweet desserts.
A Taiwanese black tea characterized by complete fermentation, low astringency, a unique sweet aroma, and a smooth aftertaste.
A charming and sweet aroma reminiscent of flowers and beans. The refreshing taste is pleasant.
A mellow and deep flavor with a dignified aroma. The changes in taste from the first brew to the second brew are also enjoyable.
Vivid golden color. A refined aroma unique to Takamiyama tea, with a mild and deep flavor.
Please ask the staff for details
The sweetness of cabbage matches with chunky pork. A Taiwanese-style pork bun steamed and grilled on an iron plate.
One piece
Taiwanese flower rolls that go well with any side dish. They can be paired with soup like a bagel or used to sandwich fillings.
A carefully crafted dish made by hand-cutting fresh pineapple flesh one by one.
Carefully roasted sesame is thoroughly blended into red bean paste, creating a perfect match with the fragrant dough.
A fluffy and chewy steamed bun filled with sweet red bean paste made from rich brown sugar. It has a mild and gentle flavor.
We have packaged home-style side dishes from southern Taiwan in frozen, sealed packs for you to enjoy easily at home. Just heat them up, and you can quickly have a Taiwanese-style dining table. Keeping them stocked in your freezer is convenient for busy days.
Sesame Oil Chicken for 2 servings
Contains 2 pieces of sausage
Oil rice for one serving without dried shrimp
Contains 2 pieces
Homemade dumplings with vinegar soy sauce
Three Dim Sum Brothers
Four pieces of rolled buns
3 pieces
Porridge for one serving
One serving of meat base
Does not use animal-based ingredients. This menu consists only of vegetables. It is perfect for vegetarians, and also for those who simply want to consume a lot of vegetables! It pairs exceptionally well as a healthy snack with Taiwanese beer. Sharing with multiple people is also recommended for enjoyment.
4 pieces... 600 yen, 6 pieces... 900 yen
You can order at a great price when you order together with a set.
A popular dish, now available for takeout. These water dumplings are made with a chewy, smooth skin that is packed with plenty of vegetables and juicy filling. We carefully select only truly reliable natural ingredients, and each dumpling is hand-wrapped, ensuring they are additive-free and safe to eat. When you bite into them, the coarsely ground meat and vegetables release a burst of flavorful soup. We pay attention to the way the ingredients are cut, aiming for a thick, chewy skin and a texture that complements each other. The simple flavor that brings out the taste of the ingredients pairs perfectly with our homemade vinegar soy sauce, blended with three special types of vinegar soy sauce. Enjoy them hot and freshly boiled, dipped in the sauce. We also offer frozen packs for takeout and nationwide shipping! Enjoy them at home too. - 4 pieces (available for in-store only) ... 600 yen - 6 pieces ... 900 yen
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