Ore no Kappou Robata Shinjuku
俺の割烹 炉ばた 新宿 / Oreno Kappo Robata Shinjuku
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Enjoy game meat dishes in a hidden atmosphere
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Japan Nutzerbewertungen3.44(1Einträge)Rezensionen
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Enjoy the delicious taste of seafood with our "3 kinds of sashimi platter," which boasts of its freshness. The crispy fried scallops are juicy and rich with irresistible flavor! Enjoy our "Robata Yaki of the Day" grilled to a fragrant aroma, which we are proud to serve, bringing out the best of the ingredients!
From the "Five Kinds of Sashimi Assortment" that allows you to fully enjoy the freshest seafood to the "Today's Original Grill", you can savor the flavor and aroma of the fish that has been boldly grilled over charcoal flames! In addition, the rare "Charcoal Grilled Kuroge Wagyu Beef Tokyo Beef" is a dish overflowing with a sense of luxury with its tender, melt-in-your-mouth texture and concentrated flavor. You will be able to enjoy the dish to the end, even down to the rice dish that finishes it off. This course is suitable for special occasions and business entertainment!
Enjoy the delicious taste of seafood with our "3 kinds of sashimi platter," which boasts of its freshness. The crispy fried scallops are an irresistible gem with a juicy, rich flavor! Enjoy our "Today's Hara Yaki or Ezo-Deer Robata Yaki" grilled to a fragrant aroma, which we are proud to serve, bringing out the best of the ingredients!
Horse, rabbit, wild boar, and deer - a sumptuous gibier course is now available. Each ingredient has been carefully prepared with kappo cooking techniques to bring out the best of its individuality. In addition, an all-you-can-drink premium all-you-can-drink menu (30 kinds in total) including 8 kinds of Japanese sake is included. Normally priced at 11,000 yen, the price will be offered at 9,000 yen to commemorate the new launch. "It's not just gibier." Come and enjoy a night that can only be experienced here, sublimated in a kappo style.
This is a limited time only set for a small drink! Please note that we may stop accepting reservations when the restaurant is fully booked for the day. 4/applicable when you come to the restaurant by 18:00 or between 20:30 and 21:30/content: recommended snack, OHASHI NO GENJI YAKI, one drink of your choice (*please choose the drink on the day), and other coupons can be used together. Not valid with other coupons.
Beer and sparkling wine included. 2 hours service is required. Last order 30 minutes before. Glass change system Each person must order at least one dish.
With beer and sparkling wine for +500 yen (550 yen including tax) Plan with addition of 5 kinds of carefully selected fruit wine Brown Sugar Umeshu, Hououmida Umeshu Shiawase Fruit Wine Seven Lucky Gods Series Strawberry, La France, Kiwi will be added. Two hours are required. Last order 30 minutes before. Glass change system Each person must order at least one dish.
With beer and sparkling wine for +500 yen (550 yen including tax) Plan with 5 additional carefully selected types of shochu Tomino Hozan (sweet potato), Nakanaka (barley), Asahi (brown sugar), Kakotan (shiso), and Kawabe (rice) will be added. Two hours are required. Last order 30 minutes before. Glass change system One person must order at least one dish.
Beer and sparkling wine included for +1000 yen (1100 yen including tax) Plan with 12 kinds of carefully selected Japanese Sake Our standard Atago no Matsu, Tenbi, Toyo Bijin, Mimuro Sugi, Kudokidoboi, and Houou Mita Kudo Ue, Houou Mita, and 6 kinds of sake recommended on the day will be added to our standard Atago no Matsuri, Tenbi, Toyo Bijin, and Mimuro Sugi. There may be some rare sake! 2 hours service is required. Last order 30 minutes before. Glass change system One person must order at least one item.
All-inclusive plan with 12 carefully selected sake, 5 fruit wine and 5 shochu Shochu: Tominohouzan, Asahi, Kikkotan, Kawabe Fruit Sake: Brown Sugar Umeshu, Hououmida Umeshu, Strawberry Sake, La France Sake, Kiwi Sake Our standard Atago no Matsu, Tenbi, Toyo Bijin, Mimuro Sugi Kudokidobee, Houou Mita, and 6 additional sake recommended for the day. 2 hours service is required. Last order 30 minutes before. Glass change system Each person must order at least one item.
Limited Quantity
Changes daily! Examples (squid salted fish, octopus wasabi, tuna sake lees) etc.
A combination of boar, duck, lamb, and Ezo deer!
This is a clay pot made with seasonal ingredients. It will change based on the day's ingredients, so please check our recommendations when you visit.
Please note that the fish varies daily based on availability. We have two types available.
Limited Quantity
The contents may change based on the day's ingredients.
The photo is for illustration purposes. Our restaurant does not include the shell.
Half (1914 yen) 3-4 pieces Whole (3300 yen) 6 pieces
Enjoy the aroma of ginjo while savoring the smooth mouthfeel and refreshing taste of this sake.
Despite being a pure brewed sake, it is carefully crafted without cutting corners in every process, resulting in an exceptionally sharp and dry flavor.
With the richness reminiscent of white grapes, the sharpness and effervescence characteristic of Tenbi remain intact, and when tasted, a rich flavor spreads, making it a refreshing and fresh special junmai. The sweetness is minimized, resulting in a rich dry type. It pairs well with various dishes and enhances the dining experience, making it a remarkable choice!
A refined aroma reminiscent of green apples emerges, leaving a nuance of ripe fruit sweetness like bananas in the aftertaste. A solid umami and a gentle body feel are harmoniously balanced.
The aroma is fresh with a ginjo-like scent reminiscent of ramune. It has a juicy, fruity richness with a full sweetness and umami.
Fruity and elegant aroma, smooth texture, soft and beautiful fruitiness overflowing with umami, of high quality and delicacy, finished in a way that captivates with just one sip.
A vibrant and fruity aroma that spreads elegantly. It has a beautiful fragrance with a refined atmosphere.
Super dry with a sake degree of +15. It has a subtle sweetness when you take a sip and a delightful spiciness when you drink it, with a refreshing flavor reminiscent of green apples.
This Junmai Daiginjo is made with 50% polished Yamada Nishiki rice and features a floral and fruity aroma that is very popular among women. It allows you to fully enjoy the sweetness and umami unique to Junmai Daiginjo.
Using Black Nikka
Using Black Nikka
(On the rocks, with water, with soda)
(On the rocks, with water, with soda)
(On the rocks, with water, with soda)
(On the rocks, with water, with soda)
(On the rocks, with water, with soda)
Definitely a great companion for cold appetizers.
Overwhelmingly popular number one
Laurent Perrier Cuvee Brut
36 months of aging, sparkling wine from England. A taste that far surpasses ordinary Champagne, providing a high level of perfection, surprise, and emotion.
A full-bodied wine with rich fruit flavors from Michael David, ranked number one in the United States for five consecutive years.
This wine, worthy of being called a Grand Cru from Minervois, creates an astonishingly silky mouthfeel with complexity and concentration derived from ancient trees, along with ripe tannins and a mineral sensation from the terroir.
My Bubbles Sparkling [Bottle] Australia 3,850 yen
My White Bottle French Viognier 3,850 yen
My Red Bottle French Cabernet Sauvignon 3,850 yen
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