Oreno Kappo Robata Shinjuku
俺の割烹 炉ばた 新宿
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
Enjoy game meat dishes in a hidden atmosphere
Highlights
Ratings
Japan User ratings3.44(1 review)Reviews
Photos
Menu
Beer and sparkling wine included. 2 hours service is required. Last order 30 minutes before. Glass change system Each person must order at least one dish.
Beer and sparkling wine included for +1000 yen (1100 yen including tax) Plan with 12 kinds of carefully selected Japanese Sake Our standard Atago no Matsu, Tenbi, Toyo Bijin, Mimuro Sugi, Kudokidoboi, and Houou Mita Kudo Ue, Houou Mita, and 6 kinds of sake recommended on the day will be added to our standard Atago no Matsuri, Tenbi, Toyo Bijin, and Mimuro Sugi. There may be some rare sake! 2 hours service is required. Last order 30 minutes before. Glass change system One person must order at least one item.
All-inclusive plan with 12 carefully selected sake, 5 fruit wine and 5 shochu Shochu: Tominohouzan, Asahi, Kikkotan, Kawabe Fruit Sake: Brown Sugar Umeshu, Hououmida Umeshu, Strawberry Sake, La France Sake, Kiwi Sake Our standard Atago no Matsu, Tenbi, Toyo Bijin, Mimuro Sugi Kudokidobee, Houou Mita, and 6 additional sake recommended for the day. 2 hours service is required. Last order 30 minutes before. Glass change system Each person must order at least one item.
Summer Special Campaign Now On! Limited-time offer from July 1–31 ◎ Book your course in advance for great savings! Our Premium All-You-Can-Drink Plan—which normally includes 7 types of sake that can be substituted for an additional 1,000 yen per person—is now available for a whopping 1,000 yen off! This is a great campaign that lets you upgrade your plan for free!
This satisfying 8-course menu lets you fully savor the essence of robatayaki. Starting with sashimi made from fresh, seasonal fish, the “Genji-yaki”—a generously grilled, rich, fatty “O-toro” sardine—offers an exceptional aroma and umami flavor. Additionally, we offer two types of carefully selected, hearty cuts of meat, allowing you to enjoy the best of both the sea and the mountains. This course is highly recommended for banquets and gatherings.
A satisfying 9-course meal centered around a luxurious main dish featuring three carefully selected cuts of meat, grilled to perfection over aromatic charcoal. In addition to sashimi prepared with the freshest ingredients, the menu includes jumbo shrimp grilled in the traditional “genryo-yaki” style, packed with concentrated umami, and to round out the meal, our signature earthenware pot rice. You’ll be thoroughly satisfied from start to finish. Includes a 2-hour all-you-can-drink plan. This course is perfect for banquets and special gatherings, allowing you to savor every moment to your heart’s content.
This comprehensive 9-course meal features a selection of carefully crafted dishes, including a 5-piece sashimi platter and a platter of four types of carefully selected meats bursting with umami. You’ll enjoy every moment from start to finish without ever getting bored. To round out your meal, we serve our signature clay pot rice. The fluffy, perfectly cooked rice gently brings the course to a satisfying close. Includes a 2-hour all-you-can-drink plan. Please enjoy the food and drinks to your heart’s content.
Limited Quantity
Finally available. Limited quantity prepared.
Seasonal
Changes daily! Examples (squid salted fish, octopus wasabi, tuna sake lees) etc.
Fresh water octopus simply mixed with plum miso.
A combination of boar, duck, lamb, and Ezo deer!
This is a clay pot made with seasonal ingredients. It will change based on the day's ingredients, so please check the recommendations when you visit.
Please note that the fish varies daily based on availability. We have two types available.
Limited Quantity
The contents may change based on the day's ingredients.
The photo is for illustration purposes. Our restaurant does not include the shell.
Half (1914 yen) 3-4 pieces Whole (3300 yen) 6 pieces
Bottled in the year 2013, it has become delicious with the share of angels. It will end as soon as it runs out, so please hurry!
Glass 946 yen, one cup 1628 yen
Glass 891 yen per serving 1452 yen
Glass 825 yen per cup 1485 yen
Glass 924 yen per serving 1584 yen
Glass 1001 yen per go 1650 yen
Glass 1001 yen per go 1650 yen
A limited edition product available only in summer, finished with a refreshing pop.
Enjoy the aroma of ginjo while savoring the smooth mouthfeel and refreshing taste of this sake.
A carefully brewed dry sake that is excellent in sharpness, made with no shortcuts in all processes despite being a regular brewing.
With the richness reminiscent of white grapes, the crispness and effervescence characteristic of Tenbi remain intact. When sipped, a rich flavor spreads, making it a refreshing and fresh special junmai. The sweetness is kept to a minimum, resulting in a rich dry type. It pairs well with various dishes, enhancing your dining experience.
A refined aroma reminiscent of green apples emerges, leaving a nuance of ripe fruit sweetness like bananas in the aftertaste. A solid umami and gentle body feel are harmoniously balanced.
The aroma is fresh with a ginjo scent reminiscent of ramune. It has a juicy, fruity richness with a full sweetness and umami. You can drink the world's best junmai ginjo at this price only now.
Fruity and elegant aroma, smooth texture, soft and beautiful fruitiness overflowing with umami, of high quality and delicacy, captivating with every sip.
A splendidly expanding, lustrous and fruity aroma. It has a beautiful fragrance with an elegant atmosphere.
Super dry with a sake degree of +15. The subtle sweetness when it touches the mouth and the exquisite spiciness when swallowed, with a refreshing flavor reminiscent of green apples.
This is a Junmai Daiginjo made with 50% polished Yamada Nishiki rice, featuring a floral and fruity aroma that is very popular among women. You can fully enjoy the sweetness and umami unique to Junmai Daiginjo.
Using Black Nikka
Using Black Nikka
(On the rocks, with water, with soda)
(On the rocks, with water, with soda)
(On the rocks, with water, with soda)
(On the rocks, with water, with soda)
(On the rocks, with water, with soda)
Uses Kishu plums
Laurent-Perrier Cuvee Brut
36 months of aging, sparkling wine from England. A taste that far surpasses ordinary Champagne, providing a high level of perfection, surprise, and emotion.
A full-bodied wine with rich fruit flavors from Michael David, ranked number one in the United States for five consecutive years.
This wine, worthy of being called a Grand Cru from Minervois, creates an astonishingly silky mouthfeel with complexity and concentration derived from ancient trees, along with ripe tannins and a mineral sensation from the terroir.
My Bubbles Sparkling Bottle Australia 3,850 yen
My White Bottle French Viognier 3,850 yen
My Red Bottle French Cabernet Sauvignon 3,850 yen
.jpg?format=webp)
.jpeg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
