Aoyama Tare Yakiniku Nonki
青山 たれ焼肉のんき
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Specialty Course] and Meal Course only (all-you-can-drink option not included) ≪All-you-can-eat freshly cooked white rice ~ What is "AREAS"? The yakiniku of "those days" when we were crazy about it! The smell of appetizingly fragrant meat and sauce spreads in the restaurant as the meat is grilled in an old-fashioned roaster. The time spent waiting for the freshly cooked rice to be served in your bowl is also one of the best parts of the yakiniku experience! Bouncing the freshly cooked meat on the white rice after dipping it in the sauce! After a few bites, you wait for the sauce to soak into the white rice, and then chomp down on it in one gulp. It reminds you of your childhood and you can enjoy this blissful moment until you are full!
Meal course only (all-you-can-drink not included) ≪All-you-can-eat freshly cooked white rice included! Yakiniku Banquet Plan ♪ You can enjoy various parts of meat at a time. Recommended for those who want to enjoy a full plate of meat and repeat customers! ~ What is "AREAS"? Yakiniku of "those days" when you were crazy about it! After the seasoned meat is grilled in the roaster of the restaurant, you can smell the appetizing aroma of meat and sauce spreading in the restaurant. The time spent waiting for a bowl of freshly cooked white rice to be served is also one of the best parts of yakiniku. Bouncing the freshly cooked meat on the white rice after dipping it in the sauce. After one or two bites, the sauce soaks into the rice, and you chomp down on it in one go. It reminds you of your childhood and you can enjoy a blissful moment until you are full!
All you can drink as much as you like. ≪All-you-can-eat freshly cooked white rice included ~ What is "AREAS"? The yakiniku of "those days" when we were crazy about it! The smell of appetizingly fragrant meat and sauce spreads in the restaurant after the seasoned meat is grilled in the old-fashioned roaster. The time spent waiting for the freshly cooked rice to be served in your bowl is also one of the best parts of the yakiniku experience! Bouncing the freshly cooked meat on the white rice after dipping it in the sauce. After a few bites, you wait for the sauce to soak into the white rice, and then chomp down on it in one gulp. It reminds you of your childhood and you can enjoy this blissful moment until you are full!
Bottle 4,500
Bottle 4,500
Glass/600
Specialty: Red. A platter of various meats including kalbi, loin, and belly, with a total weight of 200g per plate.
Please enjoy the 100% domestic black-haired wagyu beef, Jouaka, generously dipped in sauce and served with rice!
Everyone loves Kalbi, cut to a perfect thickness. Grill it quickly and enjoy!
A high-quality cut of kalbi. Furthermore, it is made from domestic black-haired wagyu beef, making it a dish with just the right amount of fat that is very delicious.
Regardless of age or gender, please enjoy the beloved Harami.
While the marinated harami is good, how about trying it with salt for a change? Please enjoy it with the accompanying wasabi!
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Orders start from 2 cups. We will prepare freshly cooked rice for you! Any leftover rice can be made into rice balls for you to take home!
A variety of offal including small intestine, heart, honeycomb tripe, and other types. 100g!
Only the finest parts of the liver are used. Please enjoy it grilled with sesame oil and salt! *Please make sure to eat it grilled.
This is liver cut into moderate sizes. Please enjoy it with plenty of sauce.
Depending on the cut, it may have some fat. In Kansai, it is said to be called 'Abushin' and is very delicious!
Enjoy the plump horumon!
A rare cut that can only be taken from one tongue. Its moderate elasticity is addictive. Please enjoy!
The carefully diamond-cut tripe is crispy and easy to chew!
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Appetizer
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Low temperature cooking heat treatment
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Limited quantity
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We also have half portions available.
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