Li Hua
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Limited time offer until May 31. The main meat dish will be upgraded to "Li Hua-style Peking Duck". Please take this opportunity to enjoy Li Hua's traditional nouvelle chinois such as shark's fin, abalone, and lo hei - Chinese carpaccio - on this opening anniversary.
This is the most luxurious full-course meal, filled with the best of Li Hua. For the main course, we offer a carefully selected "extra-large shark's fin stew," along with Li Hua-style Peking duck, lo hei (Chinese carpaccio), and other delicacies that continue the lineage of Li Hua, creating a blissful moment for you. For special anniversaries and important dinners.
The plan features carefully selected ingredients that are comparable to those used at dinner, but in a composition suitable for a lunchtime meal. This is a valuable plan that incorporates the essence of our restaurant into a single dish, such as "Mimyo pork smoked with fork", seasonal meat dishes, and seafood.
This is a limited plan that allows you to experience the taste of Li Hua in a casual way on a weekday afternoon. From seasonal appetizers to dim sum and your choice of main dish, we offer a selection of carefully selected ingredients in light portions.
This plan features "Li Hua-style Peking Duck" as the main dish. The eight-course menu is a unique combination of the famous flavor of the fragrant skin and secret sauce, seasonal seafood, and lo hei (Chinese carpaccio), all of which showcase the restaurant's individuality. Enjoy a sophisticated moment in a modern, glamorous space.
Li Hua's standard course features "Shanghai-style braised shark's fin and abalone" as the main dish. Please enjoy the 8-course nouvelle chinois menu, which makes the most of carefully selected ingredients, to your heart's content in the tranquil setting of Ebisu's hilltop restaurant.
From 1320 yen
From 1320 yen
From 1540 yen