Coffee Sakan Shu Roppongi Ten

★Virgo August 23 - September 22★

A half-frozen lemon sour that is crisp and cold down to the ice.

A half-frozen grapefruit sour that is crisp and cold down to the ice.

The 7th cocktail competition by 50 barmen from 15 'Shu' group stores. We will introduce 9 works, including the top 4 works of this year selected from 70 original cocktails, which are more popular than ever. The one glass you encounter today may become the standard of the next generation. Please confirm the new sparkle of the star that is only for customers.

DINING CAFE SHU Junichiro Harada's apple sake + decoration creates a slightly sweet and refreshing cocktail. Recipe: Akadama sweet wine, Calvados, ginger ale, grated red apple, apple slice.

Trattoria & Bar Shu uses plenty of apples from Yuudai Itagaki. I wanted to include apples in the name, so I took it from the Beatles' Ringo Starr. Recipe/Luge Green Apple/Paraiso/Apple/Apple Juice/Blue Curacao/Chinzano Asti Spumante/Apple Cut

Charcoal BAR Shu Shinbashi Store Takenobu Yamauchi Used bananas from the tropics to create a wheat-colored skin. Recipe/ Kahlua/ Banane/ White Rum/ Iced Coffee/ Vanilla Ice Cream/ Banana/ Whipped Cream/ Chocolate/ Pocky/ Gold Powder

Charcoal BAR Shu Shinbashi store Komatsu Naomi A slightly luxurious cocktail that indulges in various grape flavors in a glass. Please enjoy the taste of various grapes and feel happy. Recipe/Red Ball Sweet Wine (Red・White)/Sparkling Wine/Kyoho/Selfie

DINING CAFE SHU Harajuku store Cocktail expressing fire, water, and sky with jelly. Recommended as a dessert cocktail. Recipe/Rosehip Jelly/Blue Curacao Jelly/Macadamia/Ginger Ale

Charcoal BAR Shu Shibuya store all staff blooming in winter, inspired by a single flower. Recipe/Freeze Vodka/Luge Creme de Peche/Blue Curacao/Grapefruit Juice/7UP

Charcoal BAR Collection Gotanda store all staff clean and elegant. And, the image of a cool woman. I hope you can become Snow White by drinking this... Recipe/ Sake 'Suishin' / Paraiso Lychee Liqueur / Calpis

Charcoal BAR Shu Shinjuku 1st all staff female-oriented in rock style. Using Passimo (passion fruit) to finish with a passionate color for a summer image. Recipe/Le Jus de Creme Dopeche/Passimo/Lemon Juice/Grenadine Syrup/Orange Juice/Cut Orange

Charcoal BAR Collection Shinjuku 2nd all staff Sweet cocktail with the refreshing aroma of sweet potatoes and giant grapes and yuzu. Recipe/Black Circle (Shochu)/Giant Grape Liqueur/Yuzu Syrup

Laurent-Perrier Brut L.P. Full Bottle 8,930 yen Half Bottle 4,730 yen

70%/30%

50%/50%

30%/70%

100% BLACK

Premium sake 'Suishin' delivered directly from Hiroshima brewery

1/4 bottle

1/4 bottle

Refreshing scent of Italian blood orange with a hint of acidity

Enjoy the elegant sweetness of Kyoho grapes and the glamorous aftertaste of Cognac

A gin accent in a crisp sip gives an adult taste.

Spain, Dry, Full Bottle

Loire, France, Dry

Mosel, Germany, slightly sweet

Chilean, dry

Tuscany, Italy, Full-bodied

Medium

Chilean medium-bodied red wine

Australia Full-bodied

Please let us know your preference such as on the rocks, with water, with soda, or straight.