Tanbi-an Yūzen
炭火庵 ゆう膳 / Sumibian Yuzen
3.08
（1Thema）JPY 1.000JPY 4.500
Izakaya
Fukuoka-shi Hakata-ku, Fukuoka, Japan
Reservierung
Reservierungen möglich・Reservierungsservice
Genre
Budget
JPY 1.000JPY 4.500
Öffnungszeiten
Sonntag
Urlaub
Montag
11:00~14:00
(L.O.13:30)
Reservierungen möglich
18:00~23:00
(L.O.22:00)
Reservierungen möglich
Dienstag
11:00~14:00
(L.O.13:30)
Reservierungen möglich
18:00~23:00
(L.O.22:00)
Reservierungen möglich
Mittwoch
11:00~14:00
(L.O.13:30)
Reservierungen möglich
18:00~23:00
(L.O.22:00)
Reservierungen möglich
Donnerstag
11:00~14:00
(L.O.13:30)
Reservierungen möglich
18:00~23:00
(L.O.22:00)
Reservierungen möglich
Freitag
11:00~14:00
(L.O.13:30)
Reservierungen möglich
18:00~23:00
(L.O.22:00)
Reservierungen möglich
Samstag
17:00~23:00
(L.O.22:00)
Reservierungen möglich
Feiertag
17:00~23:00
(L.O.22:00)
Reservierungen möglich
Adresse
Nächster Bahnhof
HigashihieStation Von 0.44km
Sitzkategorie
Tresen Tisch
Einrichtungen
Keine Parkplätze
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM, Master und JCB), Elektronisches Geld wird akzeptiert und Zahlung per QR-Code möglich(d Zahlung)
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
：Sofortreservierung
：Reservierung anfragen
：Keine Plätze mehr verfügbar
：Ruhetag
A charcoal-grilled izakaya boasting fresh local chicken
Sumibi-an Yuzen is an izakaya where you can enjoy charcoal-grilled meat made with fresh local chicken. At the counter, you can use a shichirin grill, while at the table, you can gather around an irori hearth to casually savor the deliciousness of the meat. The selection of sashimi and alcoholic beverages is also extensive, making it suitable for various occasions. Dishes made with freshly caught local chicken are particularly recommended, allowing you to experience the exquisite flavors that come from the freshness of the ingredients.
Auswertung
3.08（1Thema）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Gericht
-
Service
-
Atmosphäre
-
Preis-Leistungs-Verhältnis
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Japan Nutzerbewertungen3.10(1Einträge)Gericht
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Service
-
Atmosphäre
-
Preis-Leistungs-Verhältnis
-
Rezensionen
Speisekarte
Food
Drink
Food
Drink
Menü
Reservations required by the day before the event] 2-hour all-you-can-drink course with a variety of drinks.
JPY 4.700
Mizutaki Course
Fresh domestic young chickens are used.
JPY 4.200
Motsunabe Course
Fresh and plump Wagyu beef hormone is used.
JPY 4.200
Pork Shabu Course
Domestic Yayoi pork is used.
JPY 4.700
For now [snack]
Hiyayakko
JPY 350
MoroQ
JPY 350
Edamame
JPY 400
Tomato Slice
JPY 400
Changa
JPY 400
Vinegared pork tripe
JPY 450
Pickles Assortment
JPY 500
Assorted Homemade Prosciutto and Smoked Chicken
JPY 700
Japanese-style Roast Beef
JPY 1,000
For Now [Salad]
Choregi Salad
JPY 500
Burdock Salad
JPY 600
Caesar Salad
JPY 600
Ramen Salad
JPY 650
Toriaezu [Sashimi]
Japanese beef tripe sashimi
JPY 650
Morning Pulled Chicken Assorted Sashimi
Available as a single item
JPY 850
Assorted Horse Sashimi
Available as a single item
JPY 1,000
Today's Fresh Fish
Market Price
Tagespreis (bitte erfragen)
Charcoal-grilled [Beef]
Please choose from special sauce, salt sauce, or super spicy sauce. Please let us know if you would like kochujang, garlic, or yuzu pepper.
Beef tongue (Regular)
JPY 700
Beef tongue (top)
JPY 950
Short rib
JPY 750
Sagari
JPY 950
Skirt steak
JPY 1,100
Sirloin
JPY 1,100
Japanese Wagyu Beef Rib with Bone
Per 100g
JPY 1,100
Charcoal-grilled Pork
Please choose from special sauce, salt sauce, or super spicy sauce. Please let us know if you would like kochujang, garlic, or yuzu pepper.
Beef cartilage
JPY 550
Yayoi Pork Belly
JPY 850
Yayoi Pork Loin
JPY 850
Charcoal-grilled [Seafood]
Please choose from special sauce, salt sauce, or super spicy sauce. Please let us know if you would like kochujang, garlic, or yuzu pepper.
Spiny lobster
1 tail
JPY 280
Scallop with Shell
1 piece
JPY 280
Dried Squid
JPY 750
Charcoal-grilled [Offal]
Please choose from special sauce, salt sauce, or super spicy sauce. Please let us know if you would like kochujang, garlic, or yuzu pepper.
Ox tongue
JPY 650
Red Sea Cucumber
JPY 650
Beef liver
JPY 650
Maruchou
JPY 750
Uwamino
JPY 850
Charcoal-grilled [grilled vegetables etc...]
Please choose from special sauce, salt sauce, or super spicy sauce. Please let us know if you would like kochujang, garlic, or yuzu pepper.
Grilled Vegetables Assortment
JPY 600
Konjac
JPY 350
Yam
JPY 450
King Oyster Mushroom
JPY 450
Yagishita Wiener
JPY 450
Unzen Ham
JPY 600
Charcoal-grilled [Chicken]
Please choose from special sauce, salt sauce, or super spicy sauce. Please let us know if you would like kochujang, garlic, or yuzu pepper.
DeDe Jidori Six Variety Assortment
JPY 1,000
Grilled Local Chicken Thigh
JPY 850
Sandpaper
JPY 600
Creepy
JPY 600
Yagen Nankotsu
JPY 600
Cecily
JPY 650
Bonjiri
JPY 650
Chicken meatball
JPY 650
Specialty - Other [Grilled Dish]
Corn Butter
JPY 400
Pig's trotters
JPY 450
Yam Iron Plate
Ponzu or sauce each
JPY 550
Mentaiko Tamagoyaki
JPY 600
Hamburger Steak
JPY 700
Homemade Pizza
JPY 800
Japanese beef tongue steak
JPY 1,300
Today's Steak
JPY 1,100
Specialty - Other [Fried Food]
Deep-fried Garlic Cloves
JPY 220
Large Fried Chicken Wing
1 piece
JPY 280
Cheese Fry
JPY 400
Pig's trotters
JPY 450
Fried Chicken
JPY 600
Chicken Nanban
JPY 700
Specialty Set [Rice, Soup, Noodles]
White Rice (Small)
JPY 170
White Rice (Medium)
JPY 220
White Rice (Large)
JPY 270
Free-range Chicken Kuppa
JPY 700
Tail Koopa
JPY 700
Tail Soup
JPY 500
Chicken Broth Noodles
JPY 500
Spicy noodles
JPY 700
Specialty - Other [Hot Pot]
※Please place your order with a reservation by the day before and for 2 servings or more.
Hakata Mizutaki
JPY 1,200
Domestic Beef Offal Hot Pot
JPY 1,300
Premium Pork Shabu-Shabu
JPY 1,900
Premium Shabu-Shabu (Japanese Beef)
JPY 3,300
Special Shabu-Shabu (Assorted Pork and Beef)
JPY 2,600
Ultimate Sukiyaki
JPY 3,500
Yuzen Recommended Sake for Drinking
300 ml each
Higashichi Yamadanishiki Junmai Sake
【Sake Meter Value】+1 Saga Prefecture Ureshino City Yamadanishiki has a wide range of characteristics, with a refreshing taste
JPY 1,200
Kitaya Junmai Ginjo Kansansui
Junmai Ginjo sake from Fukuoka Prefecture, Yame City, with a light aroma and a sharp, crisp flavor
JPY 1,200
Hakata no Mori Super Dry Junmai Sake
【Sake Meter Value】+9 Fukuoka Prefecture, Umi City A sake that is easy to drink, with a refreshing taste and umami without feeling the spiciness
JPY 1,000
Super Dry Tenzan
【Sake Meter Value】+10, Almond-like aroma from Saga Prefecture, Kogoshima City. A sake that combines the sharpness of dryness with umami.
JPY 1,000
Beer [Draft Beer]
Heartland
Medium...550 yen, Small...350 yen
Tagespreis (bitte erfragen)
Beer [Bottled Beer]
Kirin Ichiban Shibori
Large bottle
JPY 650
Asahi Super Dry
Large bottle
JPY 650
Non-alcoholic Beer
Kirin Zero One
JPY 350
Sour
Plain
JPY 380
Lemon
JPY 400
Punch Lemon
JPY 400
Lime
JPY 400
Okinawa Shikuwasa
JPY 400
Okinawa Pineapple
JPY 400
Yuzu
JPY 400
Calpis
JPY 400
Highball [SCOTCH]
White Horse Highball
JPY 380
White Horse Highball (Strong)
JPY 430
White Horse Mega Highball
JPY 580
Highball [JAPANESE]
Land Highball
JPY 400
Land Highball (Strong)
JPY 450
Lemonade
Smirnoff Lemonade
JPY 380
Wine [Glass Wine]
Red and White
Each
JPY 380
Wine [Half Bottle]
Pierre & Remi Gautier Pinot Noir
Red 375ml
JPY 1,500
Casserole Diablo Cabernet Sauvignon
Red 375ml
JPY 1,500
Pierre & Remi Gautier Chardonnay
White 375ml
JPY 1,500
Cachero Diablo Chardonnay
White 375ml
JPY 1,700
Shochu [Sweet Potato]
On the rocks, with water, with hot water, +50 yen for carbonated water
Kuro Kirishima
・Glass... 350 yen ・Bottle... 2,200 yen
Tagespreis (bitte erfragen)
Black Mist Gold
Glass
JPY 350
Label 20°C
Bottle
JPY 2,200
Kuro Isanishiki
- Glass... 350 yen - Bottle... 2,200 yen
Tagespreis (bitte erfragen)
Kobiki BLUE
・Glass... 350 yen ・Bottle... 2,200 yen
Tagespreis (bitte erfragen)
Kuro-Sakurajima
- Glass... 350 yen - Bottle... 2,200 yen
Tagespreis (bitte erfragen)
Imoya Happei
- Glass... 390 yen - Bottle... 2,500 yen
Tagespreis (bitte erfragen)
Shochu [Barley]
On the rocks, with water, with hot water, +50 yen for carbonated water
Nishi no Hoshi
- Glass... 350 yen - Bottle... 2,200 yen
Tagespreis (bitte erfragen)
Shochu [Rice]
On the rocks, with water, with hot water, +50 yen for carbonated water
Shirou Shirou
・Glass...400 yen ・Bottle...2,500 yen
Tagespreis (bitte erfragen)
Shiro Kijoshu
(Gold Shiro) Glass
JPY 400
Shirayama Ginjo
(Silver White) Glass
JPY 400
Shochu [Soba]
On the rocks, with water, with hot water, +50 yen for carbonated water
Lucky Cloud Sea
- Glass... 350 yen - Bottle... 2,200 yen
Tagespreis (bitte erfragen)
Sake
Gekkeikan Junmai Ginjo Dry
- One cup... 400 yen - One go... 400 yen - Two go... 750 yen
Tagespreis (bitte erfragen)
Gekkeikan Draft Sake
280ml bottle
JPY 800
Plum wine
On the rocks +50 yen with soda
Makkori Umeshu
JPY 400
Fully Ripened Whole Plum Liqueur
JPY 450
Non-alcoholic
Non-alcoholic highball
JPY 350
Non-Alcoholic Cassis Orange
JPY 350
Non-alcoholic Chardonnay
JPY 350
Sparkling
JPY 350
Soft drink
Coca-Cola
JPY 300
Oolong Tea
JPY 300
Calpis
JPY 300
Calpis Soda
JPY 300
Ginger Ale
JPY 300
Orange Juice
JPY 300
Grapefruit Juice
JPY 300
Carbonated water
JPY 300
Menü
Reservations required by the day before the event] 2-hour all-you-can-drink course with a variety of drinks.
JPY 4.700
Mizutaki Course
Fresh domestic young chickens are used.
JPY 4.200
Motsunabe Course
Fresh and plump Wagyu beef hormone is used.
JPY 4.200
Pork Shabu Course
Domestic Yayoi pork is used.
JPY 4.700
For now [snack]
Cold Tofu
JPY 350
Moro Q
JPY 350
Edamame
JPY 400
Tomato Slice
JPY 400
Chanja
JPY 400
Vinegar-Mixed Offal
JPY 450
Pickled Vegetable Assortment
JPY 500
Homemade Prosciutto and Smoked Chicken Platter
JPY 700
Japanese-style Roast Beef
JPY 1,000
For now [Salad]
Choregi Salad
JPY 500
burdock salad
JPY 600
Caesar Salad
JPY 600
Ramen Salad
JPY 650
For now [Sashimi]
Wagyu Beef Tendon Sashimi
JPY 650
Freshly Sliced Chicken Sashimi Platter
Single item OK
JPY 850
Sashimi of Three Types of Horse Meat
Single item OK
JPY 1,000
Today's Fresh Fish
Market Price
Tagespreis (bitte erfragen)
Charcoal Grilled [Beef]
Please choose from our special sauce, salt sauce, or super spicy sauce. If you would like gochujang, garlic, or yuzu pepper, please let us know.
Beef Tongue (Regular)
JPY 700
Beef Tongue (Premium)
JPY 950
Kalbi
JPY 750
Sagari
JPY 950
Harami
JPY 1,100
Roast
JPY 1,100
Wagyu Bone-in Short Ribs
Per 100g
JPY 1,100
Charcoal Grilled [Pork]
Please choose from our special sauce, salt sauce, or super spicy sauce. If you would like gochujang, garlic, or yuzu pepper, please let us know.
Tendon Cartilage
JPY 550
Yayoi Pork Belly
JPY 850
Yayoi Pork Loin
JPY 850
Charcoal Grilled [Seafood]
Please choose from our special sauce, salt sauce, or super spicy sauce. If you would like gochujang, garlic, or yuzu pepper, please let us know.
Head-on Shrimp
1 piece
JPY 280
Scallop with Shell
1 piece
JPY 280
Dried Squid
JPY 750
Charcoal Grilled [Hormone]
Please choose from our special sauce, salt sauce, or spicy sauce. If you would like gochujang, garlic, or yuzu pepper, please let us know.
Senmai
JPY 650
Red Beef Tripe
JPY 650
Beef Liver
JPY 650
Intestine
JPY 750
Upper Mino
JPY 850
Charcoal Grilled [Grilled Vegetables etc...]
Please choose from our special sauce, salt sauce, or super spicy sauce. If you would like gochujang, garlic, or yuzu pepper, please let us know.
Grilled Vegetable Platter
JPY 600
Konjac
JPY 350
Yam
JPY 450
Jumbo Shiitake
JPY 450
Yagishita Wiener
JPY 450
Unzen Ham
JPY 600
Charcoal Grilled [Chicken]
Please choose from our special sauce, salt sauce, or super spicy sauce. If you would like gochujang, garlic, or yuzu pepper, please let us know.
Assorted Six Types of Free-Range Chicken
JPY 1,000
Grilled Free-Range Chicken Thigh
JPY 850
Chicken Gizzard
JPY 600
Kimo
JPY 600
Yagen cartilage
JPY 600
Seseiri
JPY 650
Bonjiri
JPY 650
Chicken Meatball
JPY 650
Dish - Others [Grilled Items]
Corn Butter
JPY 400
Pork Trotters
JPY 450
Yamimo Teppan
Ponzu or sauce each
JPY 550
Mentai Tamagoyaki
JPY 600
Hamburg Steak
JPY 700
Homemade Pizza
JPY 800
Wagyu Beef Tongue Steak
JPY 1,300
Today's Steak
JPY 1,100
Specialty and Others [Fried Dishes]
Garlic Fried Whole
JPY 220
Large Chicken Karaage
1 piece
JPY 280
Cheese Fries
JPY 400
Pork Trotters
JPY 450
Fried Young Chicken
JPY 600
Chicken Nanban
JPY 700
Dish and Others [Rice, Soup, Noodles]
White Rice (Small)
JPY 170
White Rice (Medium)
JPY 220
White Rice (Large)
JPY 270
Jidori Gukbap
JPY 700
Tail Koopa
JPY 700
Tail Soup
JPY 500
Chicken Broth Noodles
JPY 500
Spicy Noodles
JPY 700
Special Dish - Other [Hot Pot]
Please make your reservation at least one day in advance and for two or more people.
Hakata Mizutaki
JPY 1,200
Domestic Beef Offal Hot Pot
JPY 1,300
Premium Shabu-Shabu (Pork)
JPY 1,900
Premium Shabu-Shabu (Wagyu)
JPY 3,300
Special Shabu-Shabu (Pork and Beef Combination)
JPY 2,600
Ultimate Sukiyaki
JPY 3,500
Allgemeine Informationen
Diese Shop-Informationen wurden von einem Nutzer eingegeben, daher kann die Richtigkeit der Angaben nicht garantiert werden. Bitte überprüfen Sie diese vor der Nutzung.
Geschäftsname
Tanbi-an Yūzen
Englisch
Sumibian Yuzen
Japanisch
炭火庵 ゆう膳
Koreanisch
스미비안 유젠
Reservierung
Reservierungen möglich・Reservierungsservice
Genre
Telefonnummer
Adresse
Nächster Bahnhof
HigashihieStation Von 0.44km
Öffnungszeiten
Sonntag
Urlaub
Montag
11:00~14:00
(L.O.13:30)
Reservierungen möglich
18:00~23:00
(L.O.22:00)
Reservierungen möglich
Dienstag
11:00~14:00
(L.O.13:30)
Reservierungen möglich
18:00~23:00
(L.O.22:00)
Reservierungen möglich
Mittwoch
11:00~14:00
(L.O.13:30)
Reservierungen möglich
18:00~23:00
(L.O.22:00)
Reservierungen möglich
Donnerstag
11:00~14:00
(L.O.13:30)
Reservierungen möglich
18:00~23:00
(L.O.22:00)
Reservierungen möglich
Freitag
11:00~14:00
(L.O.13:30)
Reservierungen möglich
18:00~23:00
(L.O.22:00)
Reservierungen möglich
Samstag
17:00~23:00
(L.O.22:00)
Reservierungen möglich
Feiertag
17:00~23:00
(L.O.22:00)
Reservierungen möglich
Budget
JPY 1.000JPY 4.500
Sitzkategorie
Tresen Tisch
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM, Master und JCB), Elektronisches Geld wird akzeptiert und Zahlung per QR-Code möglich(d Zahlung)
Einrichtungen
Parkplatz
keiner 近隣にコインパーキング有り
Tabak
Raucher- und Nichtraucherbereiche getrennt
Eröffnungstag
19. November 2021
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