Koji -Kome-no-hana-
糀-コメノハナ-
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A restaurant where you can enjoy dishes made with koji and a wide selection of Japanese sake
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A lineup of delicious sake from small breweries, ranging from Aomori in the north to Saga in the south. Among them is our original 'Mazekoze Sake'...! We offer a wide variety including dry, sharp, umami-rich, and fruity options. Please find your favorite cup.
Choose four types to taste from a selection of 30 different sake available daily. 70ml of each in an Irohani masu. You can also choose fruit sake.
A lineup of rich Japanese sake that is a step above! It also includes Junmai Daiginjo sake, which is not usually available.
A tasting of 4 types of slightly good sake. 70ml of each in 4 cups.
Nakanaka, Nasakeshima Barley Crown, etc.
Yakiimo Kurose, Nasakejima Barley Crown, etc.
Shichida Ginjo Sake Lees Shochu
Salt yuzu, deep mountain grapes, ginger, kabosu. *It will be served on the rocks.
Salted plum, Dainyu plum wine - cloudy, Tsurume fully ripe, New White plum wine, Ebisu Fukumai, thick plum wine. *Served on the rocks.
A thick and juicy plum syrup. Enjoy a cup that brings the feeling of 'intoxication' even without alcohol.
Sapporo Black Label
From 600 yen
600〜
