French Soki Soba Specialty Salmon Noodle 3.0 Shuri

A special Okinawan soba that marries traditional Okinawan noodles and ingredients with a light and flavorful salmon foam soup. Finished with the luxurious aroma of truffles, adding a French essence to make it special.

Please enjoy the new sensation of flavors that combines the deliciousness of salmon with sesame, served with traditional Okinawa soba noodles.

A cold and delicious reward from Okinawa that tightly encapsulates the delicate flavors and aromas of salmon and basil.

A standard salmon and soki soba where the flavor of the salmon can be felt directly. The soup, concentrated with the essence of salmon, is whipped using the French technique 'espuma' to create a richer and smoother finish.

A spicy version of White Salmon Soba. A marriage of salmon soup and chili peppers. This is a dish that those who love spicy food should definitely try.

A special juicy dish luxuriously made with salmon broth and shredded salmon. The delicious flavor of salmon spreads throughout your mouth!

French Aedama = flavored replacement noodles. They are delicious on their own, and you can also enjoy them by adding them to the soup like regular replacement noodles for a change of flavor! *The taste may vary depending on the season.